615 black avocado lettuce Recipes

head romaine lettuce, avocado, grapefruit, ripe black olives, your favorite vinaigrette dressing

oranges, limes, extra-virgin olive oil, coarse salt, coarsely ground black pepper, ripe avocados, cut in quarters, pitted and peeled, bibb lettuce, raw pumpkin seeds, toasted

bread, toasted, mayonnaise, avocados, mashed, red onions, roasted chicken breast, bacon, cooked and fat removed, lettuce leaves, tomatoes, sea salt, fresh ground black pepper

mayonnaise, rice vinegar, parsley, chopped, dill weed, salt (to taste), onion powder, black pepper, shrimp, cooked and chopped into 1/4 inch pieces, green olives, sliced (optional), celery, minced, green onion, optional and minced, avocados, paprika, bibb lettuce

crabmeat, drained, green onion, end trimmed and finely chopped, sour cream or 1 tbsp yoghurt, cayenne pepper, ripe avocados, halved and stone removed, leaves red oak leaf lettuce, washed and torn, fresh ground black pepper

bacon, garlic cloves, halved, head iceberg lettuce, avocados (depending upon size), celery, chopped, tomatoes, halved, hard-boiled eggs, sliced, roquefort cheese or 1/4 lb gorgonzola, crumbled, chopped green onions (garnish ), salad oil, olive oil, white wine vinegar, dried basil (rub between fingers to waken flavor), dried thyme (rub between fingers to waken flavor), kosher salt, fresh ground black pepper, sugar, onion powder, paprika, dry mustard, garlic clove, halved, yellow onion, grated, worcestershire sauce

sliced red onion, olive oil, fresh lime juice, salt, black pepper, torn butter lettuce, sliced avocado

cider vinegar, fresh orange juice, grated orange peel, salt, black pepper, olive oil, fresh plum tomatoes , about 1/2 lb, coarsely chopped fresh cilantro, shallot, jalapeno pepper, finely chopped (may remove the seeds for a milder dish), firm ripe avocados, shredded lettuce

cubed cooked chicken breast, light mayonnaise, chopped fresh cilantro, salt, black pepper, cubed avocado (about 1), green leaf lettuce leaves, whole wheat bread slices, toasted

tomatoes (preferably heirloom), thickly sliced, salt and freshly ground black pepper to taste, leaves fresh basil , torn roughly, extra-virgin olive oil, very ripe avocado, mayonnaise, juice of 1/2 lemon, soft oatmeal or oat-nut bread, toasted, thick-cut bacon , cooked until crisp, head boston or butter lettuce, leaves separated

ground black pepper, thick slab bacon (about 1/2 lb.), mayonnaise, fine sea salt, white pepper, lemon thyme (minced ), parsley (minced ), dill (minced ), multigrain bread (toasted ), leaves romaine lettuce, heirloom tomatoes (brandy wine, sliced 1/4-inch thick ), english seedless cucumbers (peeled, sliced 1/4-inch thick ), maui onions (sliced thin), hass avocado (sliced thin), curd cottage cheese, dill pickle slices (dill chips)

avocado, peeled, pitted, diced, chopped fresh cilantro, minced green onions, fresh lime juice, nonstick vegetable oil spray, diameter corn tortillas, canola oil, divided, chopped onion, garlic cloves, minced, ground cumin, diced tomatoes in juice, black beans, drained, chopped canned chipotle chiles, eggs, grated monterey jack cheese or sharp cheddar cheese, sliced romaine lettuce

shredded lettuce, dark red kidney beans, drained & rinsed, tomatoes, chopped and drained, chopped green chili, sliced black olives, avocado, mashed, sour cream, italian dressing, minced onion, chili powder, salt, shredded sharp cheddar cheese, corn chips

avocados, peeled, fresh lemon juice, red onion, sliced, tomatoes, cut in wedges, chopped fresh basil, olive oil, red wine vinegar, salt, coarsely ground black pepper, bibb lettuce leaves

avocado, mashed, sour cream, italian dressing, chopped onion, chili powder, salt, lettuce, shredded (roughly 1 head ), fresh tomatoes, chopped, chopped green chili (okay out of a can, but pat dry between papertowels), chopped black olives, grated monterey jack cheese (can substitute for cheddar or pepperjack cheese), crushed plain doritos (my favorite flavor- pepperjack, okay to use cool ranch or plain tortilla chips), drained picante sauce

crusty french or italian bread or sourdough, avocados, peeled and seeded, basket cherry tomatoes, red, yellow or both, washed and stemmed, cilantro leaves, washed, tomatillos, peeled, cored and washed, fresh lime juice, white vinegar, salt, fresh black pepper, scallions, washed and sliced thinly, leaves of lettuce for lining plates, olive oil

avocados, peeled (or 3 small), lemon juice, plain yogurt (or sour cream), head lettuce, shredded, cooked chickpeas or 4 cups black-eyed peas, tomatoes, sliced, chopped spanish onions, eggs, hard boiled and peeled, shrimp, cooked, pimiento, parsley or watercress

ground beef or 1 lb ground chicken, taco seasoning, fresh jalapeno, seeded and diced, onion, chopped, tomato, diced, avocado, diced, corn, sour cream, salsa (lowest carb as possible), shredded mexican blend cheese, romaine lettuce hearts, drained black beans (optional)