143078 black a frade Recipes
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black-eyed peas, drained, sweet corn or 2 cups frozen corn and14 Moreblack-eyed peas, drained, sweet corn or 2 cups frozen corn, diced green chilies, black olives, chopped, sweet onion, chopped, tomato, seeded and chopped, bell pepper, chopped, stalk celery, diced, hot pepper, diced fine , i use a jalapeno (optional), italian dressing, sugar, salt, garlic, minced, garlic powder, ground cumin, black pepper15 min, 16 ingredients
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black beans, rinsed and drained, corn, drained and8 Moreblack beans, rinsed and drained, corn, drained, green pepper, chopped, onion, chopped, zucchini, chopped, garlic clove, sliced as thin as possible, ground cumin (i like a little more), lime juice (or as much as you want), tortilla (whatever kind you like), mozzarella cheese, grated45 min, 10 ingredients
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black beans, rinsed and drained, frozen corn kernels and7 Moreblack beans, rinsed and drained, frozen corn kernels, red bell pepper, seeded and chopped, red onion, chopped, ground cumin , half a palm full, hot sauce , just eyeball the amount (recommended: tabasco), lime, juiced, vegetable or olive oil, eyeball it, salt and pepper10 min, 9 ingredients
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Black Bean & Corn Salsa With a Twistblack beans, white shoepeg corn, shredded carrot and10 Moreblack beans, white shoepeg corn, shredded carrot, red pepper, chopped, jalapeno pepper, chopped, scallion, chopped, cilantro, chopped, olive oil, sugar, apple cider vinegar, juice of a lime, salt, pepper25 min, 13 ingredients
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Black-Eyed Peas Stew and Rice (Palo a Pique)black-eyed peas (may be substituted with black beans) and13 Moreblack-eyed peas (may be substituted with black beans), ground beef (may use diced for stew), ground pork (may use diced for stew), rice, vegetable oil, onion, chopped, sweet red pepper, seeded and chopped, green bell pepper, seeded, garlic cloves, allspice, red wine, fresh cilantro, minced, ketchup, salt and pepper, to taste21 min, 14 ingredients
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Black Bean Soupblack beans (1 can), canned tomatoes (half a can) and2 Moreblack beans (1 can), canned tomatoes (half a can), chicken stock, salsa4 ingredients
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Black Beans with Garlic, Cumin, and Cilantroa 16- to 19-oz c n bl ck be ns, garlic cloves and5 Morea 16- to 19-oz c n bl ck be ns, garlic cloves, ground cumin, olive oil, tomato juice or water, salt, chopped fresh cilantro7 ingredients
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Black-Eyed Peas in a Spicy Goan Curryblack-eyed peas, drained, canola oil, yellow onion, minced and13 Moreblack-eyed peas, drained, canola oil, yellow onion, minced, ground coriander, garlic, finely grated, ginger, finely grated, ground turmeric, cayenne, ground cumin, tomato, minced, water (2 cup if using dried peas), salt , to taste, sugar, coconut milk, cilantro, minced, lemon juice55 min, 16 ingredients
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Black Bean Soup a L'anglaiseblack beans, water, ham bone, onion, peeled, stalk celery and6 Moreblack beans, water, ham bone, onion, peeled, stalk celery, sea salt, fresh ground pepper, lemon, grapefruit, dry sherry, hard-cooked eggs, chopped3 hour 20 min, 11 ingredients
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Black Bean Salsa with Exotic Fruit and Vegetable Chips (Rachael Ray)black beans, drained, tomatoes, seeded and chopped and9 Moreblack beans, drained, tomatoes, seeded and chopped, red onion, finely chopped, jalapeno pepper, seeded and finely chopped, garlic, finely chopped, lime, juiced, salt, a few dashes hot sauce, to your taste, chopped cilantro leaves , optional, plantain chips (recommended : goya brand), root vegetable chips (recommended : terra chips, any variety)10 min, 11 ingredients
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A Twist On Mashed Potatoesa twist on mashed potatoes s and8 Morea twist on mashed potatoes s, baking potatoes, peeled and sliced, shredded monterey jack cheese, garlic seasoned bread crumbs, milk, butter, salt and pepper to taste, preheat the oven to 400* f. place the potatoes into a saucepan, and fill with enough water to cover. bring to a boil. cook for 5 to 10 minutes, just until soft. drain water, and mash potatoes. beat in the butter, and about half of the milk using an electric mixer. add more milk if needed to achieve the desired consistency of mashed potato. season with salt and pepper. spread potatoes evenly in a 9x13 inch baking dish, or desired casserole dish. sprinkle the bread crumbs and cheese over the top., bake for about 10 minutes in the preheated oven, until the cheese is melted and the top is browned. serve immediately.12 min, 9 ingredients
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Black Beans And Riceblack beans, chicken broth and3 Moreblack beans, chicken broth, tomatoes with chilies (aka ro-tel) i use the milder for my daughter, rice , basmati is a great choice, some cheese , i use the fiesta blend25 min, 5 ingredients
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