268914 bistro potatoes sauteed garlic walnut Recipes

olive oil (preferably extra-virgin), chopped onion, canned low-salt chicken broth or vegetable broth, russet potatoes, peeled , cut into 1/2-inch pieces, garlic cloves, peeled, bay leaf, minced chives or green onions, minced fresh thyme or 3/4 tsp dried

olive oil (preferably extra-virgin), chopped onion, canned low sodium chicken broth or 4 cups vegetable broth, russet potatoes, peeled , cut into 1/2 inch pieces, garlic cloves, peeled, bay leaf, minced chives or 1/4 cup green onion, minced fresh thyme or 3/4 tsp dried thyme

potatoes, peeled, butter, garlic cloves, peeled and minced, water, salt and pepper

garlic scapes , 1 inch pieces, extra virgin olive oil, diced sweet red pepper, salt, pepper, toasted slivered almonds

roasting chickens, chopped fresh thyme (amount is optional), onion, cut into chunks, red potatoes, sliced 3/4 inches, garlic cloves, skins left on, butter, chicken stock, lemon , seeds removed

canola oil, unsalted butter , cut into pieces, yukon gold potatoes, peeled (or other waxy potato), garlic cloves, unpeeled and crushed with the flat edge of knife, chicken broth (or vegie broth), fresh rosemary, salt and pepper, to taste

walnut oil (60 ml) or 1/4 cup extra virgin olive oil, firm smooth-skinned small potatoes (1 kg), freshly grated nutmeg, salt & freshly ground black pepper, garlic cloves, finely minced, parsley, minced, chives, minced

potatoes, olive oil, garlic, sliced, garlic, whole,unpeeled, sea salt, fresh ground black pepper , to taste, freshly chopped thyme, lemon , juice of

carrots (about 1/2 lb), turnips (about 1/2 lb) or 1/2 a medium head of root celery (about 1/2 lb), baby beets, potatoes (about 1 lb), shallots, garlic cloves, walnut oil or vegetable oil, sugar, grated nutmeg, allspice, walnut pieces, salt, pepper

walnuts, extra virgin olive oil, garlic, sea salt, water, avocados, diced

garlic, coarsely chopped walnuts, stale crumbled bread, without crusts, extra virgin olive oil, red wine vinegar, salt

red mullets or grey mullets, 8 to 10 oz each, cleaned and gutted, heads on, greek extra-virgin olive oil, fresh lemon , cut lengthwise into 8 wedges, salt, freshly ground black pepper, fresh grape leaves , wiped clean, fresh parsley, washed, stems fresh oregano, garlic-walnut sauce , recipe follows

potato, peeled and diced, garlic sausage, oil, onion, chopped, whole grain mustard, eggs, salt and pepper, for seasoning

potatoes , medium, boiled until tender, turnips, cubed and boiled until tender, garlic cloves, minced, chopped, milk or cream