154327 bistec criolla style skirt steak sauce Recipes

  • Bistec a La Criolla ( Colombian Style Skirt Steak in Sauce)
    skirt steaks, trimmed and cut into 4 equal portions and
    14 More
    skirt steaks, trimmed and cut into 4 equal portions, vegetable oil plus 1 tbsp (for cooking), garlic cloves, minced, prepared mustard, ground cumin, salt & freshly ground black pepper, fresh cilantro, chopped, vegetable oil, green onion, chopped (about 5 stalks ), fresh tomatoes, chopped (about 3 plum tomatoes), garlic clove, minced, ground cumin, salt, fresh ground black pepper, fresh cilantro, chopped
    1 hour , 15 ingredients
  • Grilled Korean-Style Skirt Steak
    skirt steaks, trimmed and cut crosswise into 4 inch pieces and
    11 More
    skirt steaks, trimmed and cut crosswise into 4 inch pieces, sesame seeds, garlic cloves, smashed, cola, soy sauce, dark brown sugar , packed, sesame oil, kosher salt, black pepper, freshly ground, white onion, cut into 2 inch wedges, bacon , cut into 2 inch pieces, banana peppers or 3 cubanelle peppers
    40 min, 12 ingredients
  • Brazilian-Style Skirt Steak
    whole skirt steak and
    1 More
    whole skirt steak, sea salt (enough to coat steak) or kosher salt (enough to coat steak)
    48 min, 2 ingredients
  • Skirt Steak with Ancho-Onion Steak Sauce (Rachael Ray)
    skirt steak, butter, sweet onion, very thinly sliced and
    6 More
    skirt steak, butter, sweet onion, very thinly sliced, worcestershire sauce, tomato paste, dried ancho peppers, seeded and stemmed, chicken stock, salt and freshly ground black pepper, extra-virgin olive oil
    35 min, 9 ingredients
  • Skirt Steak with Chimichurri Sauce
    skirt steak (about 1/2 thick), cut it in half crosswise and
    1 More
    skirt steak (about 1/2 thick), cut it in half crosswise, kosher salt and freshly ground black pepper
    2 ingredients
  • Skirt Steak With Chimichurri Sauce
    skirt steaks, vegetable oil (i prefer using peanut) and
    13 More
    skirt steaks, vegetable oil (i prefer using peanut), paprika, onion powder, cumin, chopped fresh garlic, pureed canned chipotle chiles, garlic cloves, chopped, onion, chopped, olive oil, lemons , juice of, chopped fresh parsley , no stems, chopped fresh cilantro , no stems, red pepper flakes, salt and pepper
    25 min, 15 ingredients
  • Skirt Steak with Mustard Sauce
    skirt steaks, salt and pepper, olive oil and
    3 More
    skirt steaks, salt and pepper, olive oil, low-sodium chicken broth, grainy mustard, unsalted butter
    17 min, 6 ingredients
  • Skirt Steak with Chimichurri Sauce
    skirt steak, freshly ground black pepper, divided and
    10 More
    skirt steak, freshly ground black pepper, divided, kosher salt, garlic clove, fresh parsley leaves, fresh cilantro leaves, fresh mint leaves, extra-virgin olive oil, dijon mustard, fresh lime juice, drained capers
    12 ingredients
  • Skirt Steak with Hazelnut Picada and Wilted Escarole
    skirt steak, cut into 4 portions, head of escarole and
    10 More
    skirt steak, cut into 4 portions, head of escarole, sea salt and freshly ground black pepper, a little extra virgin olive oil, unsalted butter, thick slice of chewy peasant style bread, generous 3/4 cup (180ml) extra-virgin olive oil, shelled hazelnuts, grated or finely shredded zest of 1 orange, orange juice, garlic clove, peeled, oregano, leaves only
    12 ingredients
  • Skirt Steak Quesadillas
    skirt steak, fresh lime juice, olive oil and
    3 More
    skirt steak, fresh lime juice, olive oil, diameter corn tortillas, grated hot pepper monterey jack cheese, spicy pico de gallo or purchased salsa
    6 ingredients
  • Skirt Steak Saltimbocca
    skirt steaks , trimmed well of fat and
    5 More
    skirt steaks , trimmed well of fat, fresh ground black pepper , to taste, aged provolone cheese, sliced, fresh sage, prosciutto, extra virgin olive oil
    30 min, 6 ingredients
  • Skirt Steak With Red Chile Cilantro Chimichurri
    skirt steaks, salt & freshly ground black pepper and
    9 More
    skirt steaks, salt & freshly ground black pepper, cilantro (fresh ,packed,coarsley chopped), italian parsley (fresh ,packed,coarsley shopped), green onions (diced ), lime juice, garlic cloves, red wine vinegar, bay leaf (finely crumbled ), red chili pepper (serrano, seeded,coarsley chopped**green chiles can be substituted if red are not available), olive oil
    35 min, 11 ingredients
  • Grilled Korean-Style Skirt Steak (Food Network Kitchens) Grilled Korean-Style Skirt Steak (Food Network Kitchens)
    skirt steak, trimmed and cut crosswise into 4-inch pieces and
    9 More
    skirt steak, trimmed and cut crosswise into 4-inch pieces, sesame seeds, garlic , smashed, cola, soy sauce, dark brown sugar, toasted sesame oil, kosher salt and freshly ground pepper, white onion, cut into 2-inch-thick wedges, banana or cubanelle peppers
    40 min, 10 ingredients
  • Skirt Steak With Red-Wine Sauce Skirt Steak With Red-Wine Sauce
    skirt steaks, cut into 4 pieces, salt, black pepper and
    7 More
    skirt steaks, cut into 4 pieces, salt, black pepper, olive oil, dry red wine, fresh thyme sprigs, bay leaf, sugar, worcestershire sauce, cold unsalted butter, cut into small pieces
    25 min, 10 ingredients
  • Skirt Steak With Red Wine Sauce Skirt Steak With Red Wine Sauce
    skirt steak, kosher salt, fresh ground black pepper and
    7 More
    skirt steak, kosher salt, fresh ground black pepper, vegetable oil, red wine, fresh thyme, bay leaf, sugar, worcestershire sauce, butter, cut into 1/4 inch chunks
    20 min, 10 ingredients
  • Skirting the Issue: Skirt Steaks laced with Blue Cheese Butter (Rachael Ray) Skirting the Issue: Skirt Steaks laced with Blue Cheese Butter (Rachael Ray)
    skirt steaks, extra-virgin olive oil for drizzling and
    4 More
    skirt steaks, extra-virgin olive oil for drizzling, steak seasoning blend (recommended : montreal seasoning by mccormick), butter, softened, blue cheese crumbles, chopped chives
    12 min, 6 ingredients
  • Skirt Steak with Peppers, Raisins, and Almonds Skirt Steak with Peppers, Raisins, and Almonds
    skirt steak , cut crosswise into 4 serving pieces and
    13 More
    skirt steak , cut crosswise into 4 serving pieces, black pepper, salt, olive oil, garlic cloves, peeled and smashed, almonds, frozen pepper stir-fry , thawed in a bowl of hot water and drained well, ground cinnamon, tomato paste, cider vinegar, water, raisins, sugar
    15 min, 14 ingredients
  • Skirt Steak with Haricots Verts, Corn, and Pesto Skirt Steak with Haricots Verts, Corn, and Pesto
    skirt steak, salt, black pepper, olive oil and
    3 More
    skirt steak, salt, black pepper, olive oil, ear corn , kernels cut off, haricots verts, trimmed, prepared basil pesto
    30 min, 7 ingredients




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