5117 bisquick impossible seafood Recipes

onions, chopped, butter, tuna, drained and flaked, cheese, shredded, eggs, milk, bisquick baking mix, salt, pepper

pumpkin, evaporated milk, margarine or 2 tbsp butter, softened, eggs, sugar, bisquick baking mix, pumpkin pie spice, vanilla

bisquick baking mix, margarine, pumpkin pie spice, evaporated milk (or milk is fine too), sugar, eggs, cinnamon, ginger, pumpkin (2cup), vanilla

bisquick, water or 2/3 cup milk, egg, sugar, bisquick, brown sugar, ground cinnamon, butter

bisquick, brown sugar , packed, cinnamon, butter or margarine, bisquick, sugar, milk, egg

seafood or 3/4 lb crab, salad (already prepared at your local deli/ counter), cream cheese, seafood cocktail sauce, cracker , assortment

seafood, your choice (i used a medley), cheddar broccoli flavored rice, prepared (5.7 oz. package.), onion, chopped, broccoli, chopped, carrot, sliced, mayonnaise, milk or 1/2 cup half-and-half, cream of celery soup, undiluted, worcestershire sauce, onion powder, pepper, salt, breadcrumbs or crushed cracker, cheddar cheese, shredded, oranges (optional) or 1/2 yellow pepper, chopped (optional), celery, chopped (optional)

seafood , i use supermarket packs of cooked prawn, mussels and squid (thawed if frozen), olive oil, onion, very finely sliced (medium), garlic cloves, finely sliced, green chili pepper, finely sliced, seafood stock, concentrate or 1 dash half a fish stock cube dissolved in 100ml hot water, white wine, handful flat leaf parsley, shredded, cornflour, spaghetti

frozen crabmeat, thawed and drained, sharp cheddar cheese, shredded, cream cheese, cut into 1/4 inch cubes, onion, chopped, milk, bisquick, eggs, salt, nutmeg

lump fresh lump crabmeat, frozen cooked baby shrimp, thawed and drained, shredded natural sharp cheddar cheese (4 oz), cream cheese, cut into 1/4-inch cubes, sliced green onion, original bisquick baking mix, milk, salt, ground nutmeg, eggs

bisquick, evaporated milk, sugar, butter, softened, vanilla extract, eggs, apricots, halves drained and mashed, apricot preserves

bisquick, powdered sugar, firm butter or 2 tbsp margarine, sugar, flaked coconut (optional), bisquick (additional), eggs, lightly beaten, lemon juice, lemon rind, grated (optional), powdered sugar, lemon juice

bisquick baking mix, sugar, water or 2/3 cup milk, egg, butter, apples , pared and cut into bite size pieces, sugar, bisquick baking mix, ground cinnamon, water

bisquick baking mix, salt, cold water (plus maybe 1-2 tbsp more, if the dough won tsp come together while kneading), lean ground beef or 1 lb extra, chopped onion, salt, dried oregano, lightly crushed (you can leave this out if it makes the dish taste a little too italian) (optional), fresh ground black pepper, garlic granules, onion powder, cayenne pepper , to taste, chopped seeded green bell peppers or 1/4 cup red bell pepper, fine dry breadcrumb, tomato sauce, white wine or 1/2 cup beer or 1/2 cup broth or 1/2 cup water, something wet, eggs, beaten, milk or 1/4 cup heavy cream, salt, dry mustard, more to taste, yellow mustard or 1 tbsp dijon mustard, if desired, fresh ground black pepper, cayenne pepper, bisquick baking mix, sliced onion, more to taste, curd cottage cheese, shredded cheddar cheese (about 8 oz)

bisquick baking mix, buttermilk, garlic-herb breadcrumbs (progresso is pretty good), beef cube steaks (4 oz each), vegetable oil (i like olive oil also), sliced onion, bisquick baking mix, half-and-half, chopped fresh parsley

master seafood mixture (see seafood shumai recipe), lumpia wrappers, egg with 2 oz of water, lemon, juiced, lime, juiced, soy sauce, mint leaves , chiffonade, rock shrimp, diced, chilean sea bass, diced, bay scallops, diced, egg, minced ginger, sesame oil, chopped scallions, chopped cilantro, salt and white pepper

seafood crepes, flour, milk, egg, butter, tesp. sugar, seafood crepes filling, clean shrimp, butter, tesp. cajun spices, tesp. sweet paprika, chopped tomato, white wine, fish, fresh cream, flour, cheddar cheese

bisquick , heart smart mix, milk , fat-free, egg beaters , fat-free