54989 bison burger melt Recipes

ground beef , make into 1/4 lb burgers of your favorite burger recipe, lump crabmeat (no imitation), fresh breadcrumb, parsley, black pepper, salt, old bay seasoning, dijon mustard, mayonnaise, egg, beaten, bacon, uncooked, cheese, white american, lettuce leaves, tomatoes, hamburger buns, good quality

plain dried breadcrumbs, chopped fresh flat-leaf italian parsley, egg, lightly beaten, whole milk, grated pecorino romano cheese, chopped sun-dried tomato, salt, fresh ground black pepper, ground lamb, prosciutto, sliced medium-thin (for wrapping the burgers), olive oil, fresh basil leaf , for topping each burger, fresh tomato , slices for topping each burger, extra virgin olive oil, for drizzling, balsamic vinegar, for drizzling

frozen turkey burgers or 4 fresh beef burgers, whole roasted red peppers, english muffins or 4 whole grain buns, kalamata olive tapenade (olive paste), mixed sprouts (optional), cottage cheese, sun-dried tomatoes packed in oil or 2 -3 reconstituted sun-dried tomatoes, chopped, garlic, chopped, cilantro, chopped, tabasco jalapeno sauce, salt and pepper

loaves frozen bread dough, thawed, ground beef, water, head cabbage, chopped, onion, chopped, garlic, chopped, salt and freshly ground black pepper to taste, butter, melted

warm water, sugar, dry yeast, warm whole milk, sugar (for a less sweeter bun reduce to 3 tablespoons), melted crisco shortening (i use butter flavor), salt, all-purpose white flour (u.s. residents use bread flour, you may need more four start with 3-1/2 cups and add in more while m), egg white, water, sesame seeds

lean ground beef, egg, beaten, onion, finely chopped, garlic, minced, ketchup, butter, softened, fresh parsley, chopped, liquid smoke, dijon mustard, worcestershire sauce, kosher salt, fresh ground black pepper, hamburger buns, melted butter

lean ground beef, salt, black pepper, freshly ground, cream cheese, softened, blue cheese, crumbled, onions, minced, creamed horseradish, prepared mustard, fresh mushrooms, sliced, butter, melted

ground beef, onion, finely chopped, butter, frozen dinner rolls (thawed overnight), head cabbage, shredded, salt and pepper, melted butter

bread, melted butter, tomato paste, grated cheese, minced beef, onion, chopped, french mustard, tomato sauce, worcestershire sauce, oil

lean ground beef, white potato, grated (approximately 1/2 medium potato), dried ancho chile powder, onion, sliced thick, mushroom, washed, sliced, olive oil, barbecue sauce , plus, barbecue sauce (stubbs is great!), monterey jack pepper cheese, jalapeno relish (the prototype was made using .), tomatoes, salt , to taste, pepper , to taste, texas toast thick bread, butter, melted, garlic powder, dijon mustard

colby cheese or 2 cups mild yellow cheddar cheese, shredded, cornstarch, garlic clove, halved, lager beer, dijon mustard, salt & freshly ground black pepper, ground sirloin, at room temperature, ground chuck, at room temperature, hamburger buns, unsalted butter, melted, vegetable oil, for brushing, boston lettuce leaves, tomatoes (thinly sliced )

fat-free mayonnaise, spicy brown mustard, center-cut bacon or 1 slice turkey bacon, sliced onion , cut into 2-inch strips, veggie burger , patty (boca original vegan meatless burger), milk cheddar cheese, calorie flat sandwich bun (like arnold or brownberry or oroweat sandwich thins)

veggie burgers (original boca burgers), laughing cow cheese (chipotle if you can find it), reduced-fat american cheese, guacamole aioli, red onion, red peppers, lettuce leaf, wheat bun (sandwich thins)

veggie burger (i like boca vegan), mushroom, sliced, onion, cut into thin strips (i like white onions ), yellow mustard (i prefer organic ), worcestershire sauce (or any smoky flavored sauce, be sure to use vegetarian , or this recipe will no), sourdough bread (i like nature s own lite)

beef burgers or 4 beef steaks, beef bouillon cube, tomato paste, honey

whole wheat hamburger bun, turkey bacon, tomato, sliced, leaf lettuce , torn to burger-sized pieces, mayonnaise (optional), mustard (optional), veggie burger, american cheese

unsalted butter, plus more for greasing, ground sirloin, kosher salt and freshly ground black pepper, red wine, burger-size portobello mushroom caps, shallots, finely chopped, brioche burger buns, truffled oven fries , for serving, recipe follows, russet potatoes, olive oil, kosher salt, white or black truffle oil

butter, onion , quartered lengthwise then thinly sliced, splash water, spicy mustard, sack sauerkraut, rinsed and drained, sour cream, ketchup, pickle relish, ground pork or and veal combined, dried marjoram, ground ginger, freshly grated nutmeg, celery seeds, ground cardamom, chopped fresh flat-leaf parsley, cider or white wine vinegar, kosher salt and freshly ground black pepper, extra-virgin olive oil, deli slices emmentaler swiss cheese , folded to fit burgers, seeded or plain burger rolls, split, leaves red leaf or red romaine lettuce