94244 biscuit mix zucchini bites savory dill Recipes

biscuit/baking mix, grated parmesan cheese, dill weed, salt, pepper, eggs, lightly beaten, canola oil, chopped zucchini, onion, chopped

onion, chopped, unsalted butter, cubed, biscuit mix, fresh parsley, minced, dried basil, dried thyme, eggs, lightly beaten, milk, zucchini, shredded (& drained or patted dry between paper towels), cheddar cheese, shredded (about 4 oz)

biscuit mix, onion salt, dill weed, cayenne, cheddar cheese, aged grated (1 cup), water

sliced zucchini, biscuit mix, chopped onion, dry oregano leaves or 2 tsp fresh oregano, chopped, salt, chopped garlic, chopped fresh parsley, grated parmesan cheese (or powder ), olive oil, eggs, beaten

bisquick or 2 cups low-fat biscuit mix, shredded zucchini, drained and patted dry, sugar, vegetable oil , i use cannola oil, eggs or 3 egg substitute, vanilla extract, ground cinnamon, ground nutmeg, chopped nuts (optional)

king arthur unbleached all-purpose flour, sugar, onion powder, snipped fresh dill or 1 tsp dill weed, caraway seeds, baking powder, salt, baking soda, coarsely ground pepper, cold butter, egg yolk, sour cream, ricotta cheese, heavy whipping cream, caraway seeds , optional

biscuit mix , plus, biscuit mix, commerically prepared eggnog, ground nutmeg

water, all-purpose flour, margarine, dill weed, onion powder, garlic powder, dried oregano, salt, yeast

packaged biscuit mix, grated parmesan cheese, pepper, slightly beaten eggs, shredded unpared zucchini, margarine

olive oil, onion, finely chopped, bacon, finely chopped, carrot, grated, zucchini, grated, eggs, heavy cream, grated parmesan cheese, salt and pepper to taste, self-rising flour

olive oil, onion, finely chopped, rindless bacon, finely sliced, carrot, grated, zucchini, grated, eggs, cheese, grated, cream, self rising flour

zucchini, unpeeled,sliced thin, eggs, slightly beaten, garlic, chopped, bisquick, onion, chopped, parmesan cheese, vegetable oil, fresh parsley, salt, season salt, oregano

cooked rice, eggs, biscuit mix, onion powder, garlic powder, pepper, salt, vegetable oil

shredded zucchini, carrot, sliced,approximately 1/2 cup, onion, chopped, parsley, snipped, biscuit mix, cheddar cheese or 3/4 cup american cheese, shredded, oil, eggs, slightly beaten, salt, oregano, pepper, garlic powder

eggs, cooking oil, parsley flakes, onion powdert (i use 2 tsp.), salt, pepper, grated parmesan cheese, chopped onion, green or red pepper, grated zucchini (unpeeled ), tea biscuit mix

biscuit mix (bisquick), butter, melted, ctn sour cream, mix all together and place into a buttered mini muffin tin. bake for 10-15 minutes 400 degrees. don tsp need to be buttered. these freeze well and reheat easily in the microwave (approx 15 seconds thawed and 30 seconds frozen). makes about 1 1/2 dozen minis or 6 regular biscuits.

biscuit mix (you can use your favorite .), sour cream, melted butter

cooked long-grain white rice, plain fat-free yogurt, less-fat cream cheese, softened, chopped fresh parsley, chopped green onions, chopped fresh dill, fresh lemon juice, dijon mustard, salt, freshly ground black pepper, skinless, boneless pink salmon in water, drained (such as black top ), x 14-inch) sheets frozen phyllo dough, thawed, dry breadcrumbs, butter, melted