Directions:
- Heat oven to 350.
- Grease bottom and sides of 9x13 glass dish.
- Stir all ingredients together well.
- Pour evenly in dish.
- Bake 25 to 35 minutes.
- Let cool and slice into square pieces.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 111.8 Kcal (468 kJ) | ||
| Calories from fat | 80.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.95g | 14% | |
|---|---|---|---|
| Cholesterol | 39.18mg | 13% | |
| Sodium | 278.1mg | 12% | |
| Potassium | 45.05mg | 1% | |
| Total Carbs | 5.13g | 2% | |
| Sugars | 0.39g | 2% | |
| Dietary Fiber | 0.31g | 1% | |
| Protein | 3.4g | 7% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 0.5mg | 3% | |
| Calcium | 64mg | 6% | |
| Amount Per 100 g | |||
| Calories | 272.9 Kcal (1143 kJ) | ||
| Calories from fat | 196.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.84g | 14% | |
|---|---|---|---|
| Cholesterol | 95.64mg | 13% | |
| Sodium | 678.8mg | 12% | |
| Potassium | 109.97mg | 1% | |
| Total Carbs | 12.52g | 2% | |
| Sugars | 0.96g | 2% | |
| Dietary Fiber | 0.75g | 1% | |
| Protein | 8.3g | 7% | |
| Vitamin C | 4.3mg | 3% | |
| Iron | 1.1mg | 3% | |
| Calcium | 156.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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