117538 biji salak sticky rice balls sweet coconut Recipes

chinese or japanese short-grain sticky ( sweet ) rice, chinese dried black mushrooms * or dried shiitake mushrooms (1 1/2 oz), chinese sausages* (6 to 8 oz total ), peanut oil, minced peeled fresh ginger, sliced scallion (white and pale green parts only; from 1 bunch), bottled peeled cooked whole chestnuts (from a 14- to 15-oz jar), drained and coarsely chopped, chinese rice wine or medium-dry sherry, soy sauce, oyster sauce, asian sesame oil, salt, white pepper, reduced-sodium chicken broth, garnish: thinly sliced scallion greens

glutinous rice, coconut milk, brown sugar, water, salt, pure vanilla extract, shredded coconut

white rice, cream of coconut (found in hispanic food aisle), bananas, sliced, shredded coconut

glutinous rice, water, coconut milk, sugar, salt, cornstarch, salt, sugar, coconut milk, mangoes

glutinous rice, water, coconut cream, sugar, banana leaves (15 cm or 6 inches square), mango, peeled and chopped, grated lime rind, lime juice, grated palm sugar

instant rice, coconut milk, water, condensed milk, basil sugar (recipe below ), strawberries (diced ), kiwi (diced ), mango nectar, cornstarch, warm water

sweet sticky rice (white glutinous rice), water (more or less depending on your preferred consistency), white sugar, unsweetened cocoa, evaporated milk (optional)

sweet rice flour (mochiko), canola oil, milk, white sugar, baking powder, eggs, beaten, sweetened red bean paste, toasted sesame seeds

eggs, beaten, white sugar, chopped dates, vanilla extract, butter, crispy rice cereal, flaked coconut

water, arborio rice, table salt, sugar, unsweetened coconut milk, heavy cream, chilled, sugar, vanilla extract, ripe mangoes, peeled and cut into 1/4-inch cubes

sticky rice (mochiko rice, reserve the 1/2 cup), unsweetened flaked coconut, brown sugar, canola oil, water

sweet potatoes (buy a mix of yellow-flesh and orange-flesh yams ), saba banana , sliced bite-sized (buy at asian market), water, mochiko sweet rice flour, water (or as needed), coconut milk (do not use cream of coconut) or 14 oz light (do not use cream of coconut), sugar

sweet rice, jasmine rice, dried shiitake mushrooms, chinese sausage (lop chong), chinese barbecue pork , lean, store-bought, vegetable oil, soy sauce, low sodium chicken broth, oyster sauce, scallion, chopped, cilantro, chopped

grain glutinous rice thai sweet rice, water, coconut milk, sugar, salt, mango juice (or substitute your favorite flavor )

sweet (sticky ) rice, following, all 1/4-inch dice, dried lotus seeds (soaked ), dried lichee, dried dragon eye, (soaked ), dried orange peels , chiffonade, dried mango, toasted almonds, candied ginger, golden raisins, red bean paste, sweetened, butter, fresh mandarin or other oranges, segmented, grand marnier

leftover or freshly made coconut rice , recipe follows, lowfat sweetened condensed milk, minced candied ginger, ground cinnamon, diced dried mango (or dried currants, blueberries, papaya), fresh mint sprigs, for garnish , optional, flaked coconut, quick cooking jasmine rice, light coconut milk