113 bibb leaf Recipes

fresh lemon juice, olive oil, extra-virgin olive oil, head bibb lettuce , leaves torn if large (6 cups), flat-leaf parsley leaves, mint leaves, seedless cucumber , halved lengthwise and thinly sliced

good quality mayonnaise (hellman s is good), chopped scallion, white and green parts (6-7 scallions), chopped fresh basil leaf, fresh lemon juice (about 2 lemons), minced garlic (2 cloves), anchovy paste (optional-i don tsp use ), kosher salt, fresh ground black pepper, light sour cream, heads bibb lettuce, tomatoes

tomatoes , vine-ripened, seeded and chopped fine (about 2 cups), bacon , cooked until crisp and crumbled, sweet onion, finely chopped (to taste), olive oil (preferably extra-virgin), balsamic vinegar (to taste), leaves bibb lettuce , outer leaves (about 4 heads), fresh basil leaf, finely shredded for garnishment, basil sprig, garnishment

ripe california avocado, fresh lemon juice, dijon mustard, sugar, salt, heavy cream, fresh flat-leafed parsley leaves, olive oil, heads bibb lettuce, mushrooms, radishes, fresh flat-leafed parsley leaves

head red leaf lettuce, head bibb lettuce or 1/2-1 head boston lettuce, arugula, toasted pine nuts, grated swiss cheese, bacon, cooked and crumbled, fresh raspberry, vegetable oil, raspberry vinegar, sugar

heads bibb lettuce (spring mix) or 2 heads leaf lettuce (spring mix), monterey jack cheese, cubed, pecans, sunflower seeds, fresh strawberries, halved, white onion, minced, sugar, red wine vinegar, dry mustard, vegetable oil, poppy seeds

olive oil, fresh lemon juice, dijon mustard, shallot, minced, minced fresh parsley, minced fresh chives, salt, pepper, sugar, mild salad greens, cut into 1-inch pieces (such as romaine , boston, bibb, green leaf, red leaf lettuce), tomatoes, halved, cucumber, peeled, seeded, and cut into 1/4-inch dice, yellow bell pepper, seeded and cut into 1/4-inch dice, radishes, stems trimmed , cut in half lengthwise, then sliced thin into half-moons

red-wine vinegar, chopped shallot, salt, black pepper, olive oil, hazelnut oil, bibb lettuce (10 small heads), leaves separated, celery leaves (from 2 bunches celery; both top leaves and inner leaves from tender pale ribs)

head of red-leaf lettuce, rinsed , spun dry, and torn into small pieces, head of bibb lettuce, rinsed , spun dry, and torn into small pieces, sliced scallion, white-wine vinegar, olive oil

plain yogurt, honey, fresh lime juice, salt, freshly ground white pepper, seeded, finely chopped cucumbers, buttermilk, eggs, salt and freshly ground black pepper, soft-shell crabs, cleaned, essence , recipe follows, flour, cornmeal, heads bibb lettuce , cores trimmed and quartered, fennel bulb, tops removed , fronds reserved for garnish, hearts of palm, drained and quartered on the bias, oranges, peeled and segmented, vine-ripened tomatoes (each about 4 oz), cut into eighths, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

butter or 2 cups bibb lettuce, red leaf lettuce, iceberg lettuce, green onion, chopped, olive oil, white wine vinegar, balsamic vinegar, dijon mustard, sour cream, honey, fresh basil, finely chopped, salt, black pepper, freshly ground, blue cheese, crumbled, candied pecans, halves chopped

olive oil, grated fresh orange rind, fresh orange juice, rice vinegar, chopped fresh flat-leaf parsley, salt, freshly ground black pepper, torn bibb lettuce (2 heads ), navel orange sections, sliced red onion, almonds, toasted, cooked bacon slices, crumbled

ground beef, sliced green onion, reduced sodium soy sauce or 2 tbsp regular soy sauce, pepper, lettuce leaves (such as bibb, leaf or iceberg), sliced water chestnuts, shredded carrot, crushed pineapple in juice, drained, orange marmalade, reduced sodium soy sauce or 2 tbsp regular soy sauce

dry white wine , such as sauvignon blanc, salt, black peppercorns, lemon , juice of, fresh thyme, turkey cutlets, fat-free mayonnaise, celery, finely diced, sweet onion, finely diced, dried cranberries, salt and pepper, focaccia bread, sliced in half, leaves green leaf lettuce or 4 leaves bibb lettuce or 4 leaves romaine lettuce

cider (magners irish or a similar brand of fermented ), dijon mustard, sunflower oil, hazelnut oil, salt & freshly ground black pepper, extra virgin olive oil, sea scallops, salt & freshly ground black pepper, head bibb lettuce or 1 head boston lettuce, avocado, peeled and diced, granny smith apples, peeled, cored and diced, fresh flat leaf parsley, minced, fresh dill, minced, fresh chives, minced

mixed lettuce greens , torn into bite-size pieces (such as boston bibb or leaf lettuce), plain yogurt, mango chutney (or your favorite chutney), salt & freshly ground black pepper, to taste, cucumbers, peeled and thinly sliced, red bell pepper, coarsely chopped, snipped fresh chives, snipped fresh coriander, diced cooked chicken, pineapple chunks (fresh or canned ), fresh baby tomatoes, crouton , for serving

tarragon white wine vinegar, dijon mustard, salt, black pepper, olive oil, beets, stems trimmed to 2 inches (1 lb with greens, 14 oz without greens ), tiny new potatoes (about 1 inch in diameter), olive oil, salt, microgreens such as baby bibb red-leaf , and oak-leaf lettuces and baby arugula (about 10 cups) or 5 oz mesclun (about 10 cups), baby spinach (3 oz), lovage, leaves coarsely chopped, fresh chervil, and chopped or dill leaves, chopped, tarragon leaf, fresh, chopped, nasturtium blossoms , unsprayed organic

tarragon white-wine vinegar, dijon mustard, salt, black pepper, olive oil, beets (1 lb with greens; 14 oz without greens), stems trimmed to 2 inches, new potatoes (about 1 inch in diameter) or fingerlings (1 to 1 1/2 inches long), scrubbed well, olive oil, salt, microgreens* such as baby bibb, red-leaf , and oak-leaf lettuces and baby arugula, or mesclun (about 10 cups), baby spinach (3 oz), lovage* leaves, coarsely chopped, fresh chervil and/or dill leaves, fresh tarragon leaves, unsprayed organic nasturtium blossoms