1185 betty ingrid hoffmann Recipes

  • Adobo Grilled Chicken Salad in a Tortilla Bowl (Ingrid Hoffmann) Adobo Grilled Chicken Salad in a Tortilla Bowl (Ingrid Hoffmann)
    whole-wheat or multi-grain tortillas and
    23 More
    whole-wheat or multi-grain tortillas, olive oil, plus more for drizzling, yellow onion, chopped, garlic cloves, minced, coarse salt and freshly ground black pepper, tomatoes, chopped, chipotle chiles in adobo, chopped (remove the seeds to make it less spicy), plus 2 tbsp the adobo sauce, water, pinto beans, drained and rinsed, baby spinach leaves or mixed mesclun greens, feta cheese, crumbled (1/2 cup), adobo grilled chicken breasts, sliced , recipe follows, chopped fresh cilantro leaves, lime wedges, for serving, lemon pepper, garlic powder, onion powder or flakes, dried oregano, dried parsley flakes, achiote powder, ground cumin, salt, boneless skinless chicken breasts, nonstick cooking spray or oil
    45 min, 24 ingredients
  • Argentinean Barbecued Steak (Ingrid Hoffmann) Argentinean Barbecued Steak (Ingrid Hoffmann)
    skirt steak, olive oil, salt and
    9 More
    skirt steak, olive oil, salt, chimichurri sauce , recipe follows, red wine vinegar, fresh lemon juice (from 1/2 lemon), chopped fresh flat-leaf parsley, chopped fresh oregano leaves, garlic cloves, roughly chopped, olive oil, red pepper flakes, salt and pepper
    18 min, 12 ingredients
  • Arroz con Leche (Ingrid Hoffmann) Arroz con Leche (Ingrid Hoffmann)
    grain white rice, cinnamon sticks, lemon zest, water, egg and
    4 More
    grain white rice, cinnamon sticks, lemon zest, water, egg, whole milk, sweetened condensed milk, vanilla extract, raisins , optional
    30 min, 10 ingredients
  • Arroz con Pollo (Ingrid Hoffmann) Arroz con Pollo (Ingrid Hoffmann)
    chicken, cut in 8 serving pieces and
    25 More
    chicken, cut in 8 serving pieces, yellow onion, quartered , plus 1/2 yellow onion, thinly sliced, chicken broth, homemade or canned low-sodium broth, light beer , such as lager, delicioso adobo , recipe follows, worcestershire sauce, fresh chopped cilantro leaves, garlic cloves, roughly chopped, white rice, fresh or frozen peas, carrots, finely diced, green beans, trimmed and quartered, ketchup, salt, unsalted butter, red bell pepper, cored, seeded , ribbed and thinly sliced, green bell pepper, cored, seeded , ribbed and thinly sliced, pimento stuffed olives, lemon pepper seasoning, garlic powder, onion powder or flakes, dried oregano, parsley flakes, achiote powder, ground cumin, salt
    1 hour 45 min, 26 ingredients
  • Arugula, Avocado and Fennel Salad (Ingrid Hoffmann) Arugula, Avocado and Fennel Salad (Ingrid Hoffmann)
    hass avocados, lemon juice (from about 1/2 lemon) and
    6 More
    hass avocados, lemon juice (from about 1/2 lemon), fennel bulb, fronds and outer layer removed, cored and very thinly sliced, red onion, thinly sliced, arugula, washed, dried, and any long or tough stems removed, fresh cilantro leaves, extra-virgin olive oil, coarse salt and freshly ground black pepper
    15 min, 8 ingredients
  • Arugula, Avocado, and Fennel Salad (Ingrid Hoffmann) Arugula, Avocado, and Fennel Salad (Ingrid Hoffmann)
    hass avocados, lemon juice (from about 1/2 lemon) and
    6 More
    hass avocados, lemon juice (from about 1/2 lemon), fennel bulb, fronds and outer layer removed, cored and very thinly sliced, red onion, thinly sliced, arugula, washed, dried, and any long or tough stems removed, fresh cilantro leaves, extra-virgin olive oil, coarse salt and freshly ground black pepper
    10 min, 8 ingredients
  • Avocado and Corn Tostaditas (Ingrid Hoffmann) Avocado and Corn Tostaditas (Ingrid Hoffmann)
    ripe hass avocado, peeled, pitted, and halved, sour cream and
    9 More
    ripe hass avocado, peeled, pitted, and halved, sour cream, lime juice, chopped cilantro leaves, plus leaves for garnish, salt and freshly ground black pepper, store-bought fresh salsa, canned black beans rinsed and drained, frozen corn kernels , defrosted, rinsed and drained, scallions, white and light green parts only, chopped, hot sauce, or more to taste, tortilla chips
    20 min, 11 ingredients
  • Avocado, Artichoke Hearts and Heart of Palm Salad served in Lettuce Wraps (Ingrid Hoffmann) Avocado, Artichoke Hearts and Heart of Palm Salad served in Lettuce Wraps (Ingrid Hoffmann)
    artichoke hearts in water, drained and
    9 More
    artichoke hearts in water, drained, hearts of palm, cut into medium chunks, drained, english cucumber, thinly sliced, red onion, finely chopped, poblano pepper, seeded , ribbed, and finely chopped, fresh cilantro, leaves coarsely chopped (about 1/4 cup), avocados, cut in large chunks, white vinegar, salt and freshly ground black pepper, head butter lettuce, leaves whole, rinsed and dried
    15 min, 10 ingredients
  • Bananas with Orange and Rum Caramel (Ingrid Hoffmann) Bananas with Orange and Rum Caramel (Ingrid Hoffmann)
    unsalted butter and
    7 More
    unsalted butter, bananas, peeled and sliced into 1-inch pieces, sugar, white rum, orange juice (preferably freshly squeezed from 1 orange), oranges, peeled and segmented, vanilla ice cream, mint sprigs, for garnish
    15 min, 8 ingredients
  • Berry Mint Salad (Ingrid Hoffmann) Berry Mint Salad (Ingrid Hoffmann)
    fresh strawberries, fresh raspberries, fresh blueberries and
    5 More
    fresh strawberries, fresh raspberries, fresh blueberries, fresh mint leaves, orange juice, banana, sliced, maple syrup, vanilla
    5 min, 8 ingredients
  • Best Basic White Rice (Ingrid Hoffmann) Best Basic White Rice (Ingrid Hoffmann)
    grain white rice, unsalted butter, olive oil, salt and
    1 More
    grain white rice, unsalted butter, olive oil, salt, chicken broth, homemade or canned low-sodium broth
    40 min, 5 ingredients
  • Best Basic White Rice (Ingrid Hoffmann) Best Basic White Rice (Ingrid Hoffmann)
    grain white rice, unsalted butter, olive oil, salt and
    1 More
    grain white rice, unsalted butter, olive oil, salt, chicken broth, homemade or canned low-sodium broth
    40 min, 5 ingredients
  • Black Beans and Rice (Ingrid Hoffmann) Black Beans and Rice (Ingrid Hoffmann)
    olive oil, onions, finely chopped and
    10 More
    olive oil, onions, finely chopped, green bell peppers, chopped, garlic cloves, chopped, bay leaves, ground cumin, grain white rice, black beans, drained and rinsed, diced tomatoes with green chiles drained, water, apple cider vinegar, kosher salt and freshly ground black pepper
    1 hour 5 min, 12 ingredients
  • Brandied Shrimp (Ingrid Hoffmann) Brandied Shrimp (Ingrid Hoffmann)
    unsalted butter, extra-virgin olive oil and
    9 More
    unsalted butter, extra-virgin olive oil, garlic cloves, finely minced, shrimp, peeled and deveined, worcestershire sauce, hot sauce (recommended : tabasco), salt and fresh black pepper, ketchup, chopped fresh oregano leaves, brandy, chopped flat-leaf parsley
    25 min, 11 ingredients
  • Brazilian Codfish Balls (Ingrid Hoffmann) Brazilian Codfish Balls (Ingrid Hoffmann)
    russet potatoes (about 2 to 3 medium), peeled and cut int... and
    9 More
    russet potatoes (about 2 to 3 medium), peeled and cut into chunks, clam juice (or fish or shrimp bouillon), yellow onion, quartered, bay leaf, cod fillets, cut into large chunks, eggs, lightly beaten, chopped fresh cilantro leaves , plus more for garnish, green hot sauce (recommended : tabasco), salt, seasoned dry bread crumbs
    1 hour 15 min, 10 ingredients
  • Broccoli and Celery Slaw (Ingrid Hoffmann) Broccoli and Celery Slaw (Ingrid Hoffmann)
    head broccoli, stalks thinly sliced and florets chopped and
    9 More
    head broccoli, stalks thinly sliced and florets chopped, celery stalks , thinly sliced on the diagonal, red onion, thinly sliced, mayonnaise, lime , zested and juiced, ground cumin, chili powder, sugar, kosher salt and freshly ground black pepper, golden raisins
    30 min, 10 ingredients
  • Broccoli with Infused Butter (Ingrid Hoffmann) Broccoli with Infused Butter (Ingrid Hoffmann)
    broccoli florets washed, butter and
    2 More
    broccoli florets washed, butter, fresh-squeezed orange juice , about 2 large navel oranges, orange zest
    17 min, 4 ingredients
  • Campfire Salad (Ingrid Hoffmann) Campfire Salad (Ingrid Hoffmann)
    sherry vinegar, sugar and
    7 More
    sherry vinegar, sugar, kosher salt and freshly ground black pepper, minced fresh oregano, extra-virgin olive oil, asparagus, ends trimmed, fresh green beans , cut into pieces, carrots, shredded (about 2 cups), canned black beans, drained and rinsed
    15 min, 9 ingredients




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