178521 better than boston market creamed spinach Recipes

baby spinach or 2 1/2 lbs fresh spinach, tough stems discarded, heavy cream or 1 3/4 cups whole milk, onion, finely chopped, garlic clove, minced (optional), unsalted butter, all-purpose flour, freshly grated nutmeg , to taste

frozen chopped spinach, condensed cream of mushroom soup, butter, garlic salt to taste

sugar pumpkins, frozen creamed spinach, thawed, cream cheese, softened, white cheese , such as monterey jack, butter

fresh spinach, chopped onion, fat free cream cheese, dried oregano, salt, pepper, sliced tomato, dry breadcrumbs, grated parmesan cheese

ready-to-use spinach leaves, whipping cream, soft fresh goat cheese (such as montrachet), shallot, minced, grated lemon peel

baby spinach, whole milk, heavy cream, onion, finely chopped, unsalted butter, all-purpose flour, freshly grated nutmeg

fresh spinach , coarse stems discarded, washed well, drained, and chopped coarse (about 8 packed cups), onion, minced (about 3 tbsp), unsalted butter, heavy cream, freshly ground black pepper to taste, a pinch freshly grated nutmeg

homemade-type white bread, cut into 1/4-inch cubes, unsalted butter, melted, spinach (about 3 bunches), coarse stems discarded and the leaves washed well and drained, minced shallot or onion, unsalted butter, all-purpose flour, milk, sour cream, freshly grated nutmeg, fresh lemon juice

frozen chopped spinach, light cream cheese, butter, melted, nutmeg, parmesan cheese

fresh baby spinach, minced shallots or 2 tbsp minced onions, all-purpose flour, ground nutmeg, low-fat milk or 1/2 cup 2%, salt, tub style light cream cheese, softened

fresh spinach, washed and tough stems removed, unsalted butter, chopped onion, minced garlic, salt, fresh ground black pepper, nutmeg, heavy cream

bacon (cooked until crisp then chopped), frozen spinach (thawed under hot water then squeeze dry), butter (or use the bacon grease from the bacon it must be at least 5 tablespoons), onion, finely chopped, fresh garlic, cayenne pepper, seasoning salt, sliced mushrooms, drained (or use fresh sauteed sliced mushroomed), flour (use 4 tbsp for a thicker sauce), cereal cream (or use half and half cream), grated cheddar cheese, grated parmesan cheese, divided, black pepper (or to taste)

butter, frozen chopped spinach , defrosted, heavy whipping cream, grated parmesan cheese, salt, fresh ground black pepper, freshly grated nutmeg, fresh breadcrumb

frozen chopped spinach, white sauce (see below ), sour cream, onion powder, vegetable bouillon cubes, salt, grated parmesan cheese, butter, flour, milk

frozen chopped spinach or 2 (7 oz) boxes broccoli or 2 (7 oz) boxes 1 bunch chard leaves, stems chopped and cooked with the leaves, reduced-fat cream cheese (more or less , depending on how creamy you like your vegetables), butter or 1 tbsp olive oil, onion, garlic cloves, lemon pepper, salt, fresh nutmeg (3 gratings), grated parmesan cheese

white whole wheat flour, half & half light cream, low-fat milk, salt, nutmeg, white pepper, fat free cream cheese, softened, reduced-fat feta cheese, crumbled, extra virgin olive oil, onion, chopped, garlic, chopped, frozen chopped spinach, thawed, water, parmesan cheese, grated

water, baby spinach leaves, butter, chopped onion, bay leaf, dried small red chile , such as japones or de arbol, black peppercorns, all purpose flour, salt, whole milk, whipping cream

butter, fresh breadcrumbs (made from white bread), frozen chopped spinach, thawed, squeezed dry, sour cream, whole milk, grated extra-sharp cheddar cheese, chopped onion, ground nutmeg, eggs, beaten to blend