101 better cheddar Recipes

crushed cornflakes cereal, grated parmesan cheese, shredded cheddar cheese, garlic salt, cayenne pepper, butter, melted, skinless, boneless chicken breast halves

bisquick, low-fat milk, cheddar cheese, shredded, butter, melted, garlic powder, parsley flakes

self-rising flour, sugar, beer, room temperature, salted butter, melted, sharp cheddar cheese, shredded, onion flakes, parmesan cheese, grated, ground black pepper, rosemary, ground

ground beef, potatoes, peeled and sliced, red bell pepper, seeded and diced, red onion, chopped, olive oil, shredded cheddar cheese, fresh jalapeno pepper, chopped

rutabagas, peeled and cut in 1-inch pieced, butter, green onions, chopped, white and green parts, grated parmesan cheese, divided (cheddar is also good), salt and pepper

red potatoes, onion, chopped, stalks celery, chopped, chicken broth, sour cream, velveeta cheese, cut into small pieces, white pepper, salt, liquid smoke, cheddar cheese, chives, crumbled bacon or bacon bits

smoked gouda cheese, shredded, sharp white cheddar cheese, shredded, green onions, chopped, walnuts, chopped, vegetable oil, egg, creole mustard or 1 tbsp any coarse grainy brown mustard, white vinegar, fresh lemon juice, paprika, prepared yellow mustard, salt, tabasco sauce

baking mix, cold milk, cold butter, garlic powder, shredded cheddar cheese, dried parsley, garlic powder, melted butter, salt

cook these first, water, diced potatoes, shredded or diced carrots, diced celery, salt, black pepper (or more ), white sauce, butter, flour, milk, shredded or grated cheddar cheese, cooked bacon (crispy is better ) you may use more or less of bacon, you can use 1/2 cup of cooked ham

frozen tater tots, condensed cream of mushroom soup, condensed cream of chicken soup, green beans , any kind. fresh is better of course, onion, chopped, garlic cloves, minced, seasoning salt, ground beef, cheddar cheese, grated, milk

whole wheat flour, salt, baking soda, baking powder, coconut oil, extra-sharp cheddar cheese, shredded, pecans, chopped, sour milk (thicker is better)

macaroni , cooked about half way, cheese sauce (see recipe below ), shredded cheddar cheese, breadcrumbs (fresh , if time allows), flour, butter, milk (warmed over low heat until small bubbles begin to form), salt, pepper (freshly ground tastes best to me), shredded cheese (i use cheddar)

zucchini (4 cup) or 1 lb crookneck yellow squash, sliced 1/4 (4 cup), sour cream, beaten egg yolk, flour, onion salt, pepper, shredded cheddar cheese, egg white, seasoned dry bread crumbs, butter, melted

yellow potatoes, salted butter or 1/4 cup margarine, coarsely chopped yellow onion, flour, salt, fresh black pepper, dried rubbed sage, chicken broth, milk, shredded cheddar cheese or 1 cup colby-monterey jack cheese, cooked crumbled bacon (divided ), chives (for garnish ), sour cream (for garnish )

new/red/yukon gold potatoes, diced, butter, flour, ground mustard, diced carrots, diced celery, diced onions, warm beer, chicken stock, grated cheddar cheese, grated jalepeno jack cheese, grated parmesan cheese, fresh ground pepper, extra shredded cheese and crumbled bacon for garnish

yellow squash, onion, sliced, eggs, shredded cheddar cheese, salt, lots fresh ground pepper, pam cooking spray

extra lean ground beef, chopped green pepper, chopped red pepper, thick n chunky salsa, milk shredded reduced-fat sharp cheddar cheese, light zesty reduced-fat italian salad dressing, corn tortillas , 2 tbsp (6 inch), chopped fresh cilantro

shredded extra-sharp cheddar cheese, diced onion, butter, eggs, beaten, grated carrots, challah rolls, chives, roasted chicken breast, diced