Better Than Red Lobster Cheddar Bay Biscuits Recipe

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Better Than Red Lobster Cheddar Bay Biscuits
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Ingredients:

Directions:

  1. Preheat oven to 450 degrees Fahrenheit.
  2. Stir Bisquick, milk and cheese until soft dough forms.
  3. Drop by spoonfuls onto an ungreased baking sheet.
  4. Bake for 10 to 12 minutes until golden brown.
  5. Meanwhile, add garlic powder and parsley to the melted butter.
  6. As soon as the biscuits come out of the oven, brush generously with the melted butter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.7 Kcal (376 kJ)
Calories from fat 47.54 Kcal
% Daily Value*
Total Fat 5.28g 8%
Cholesterol 10.96mg 4%
Sodium 153.44mg 6%
Potassium 32.69mg 1%
Total Carbs 8.44g 3%
Sugars 0.76g 3%
Dietary Fiber 0.33g 1%
Protein 2.28g 5%
Vitamin C 0.2mg 0%
Iron 0.4mg 2%
Calcium 53.8mg 5%
Amount Per 100 g
Calories 228.15 Kcal (955 kJ)
Calories from fat 120.91 Kcal
% Daily Value*
Total Fat 13.43g 8%
Cholesterol 27.87mg 4%
Sodium 390.25mg 6%
Potassium 83.14mg 1%
Total Carbs 21.46g 3%
Sugars 1.93g 3%
Dietary Fiber 0.83g 1%
Protein 5.79g 5%
Vitamin C 0.4mg 0%
Vitamin A 0.1mg 1%
Iron 0.9mg 2%
Calcium 136.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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