20230 best ever pink salmon patties Recipes

pink salmon , in water, green onions, sliced (about 3 green onions), red onion, finely minced, green pepper, finely minced, garlic, finely minced (about 1 small clove), molly mcbutter , fat free, lemon pepper, white pepper, season salt, garlic powder, liquid smoke (optional), butter, softened, flour, egg

pink salmon, red salmon, egg, parsley, minced onions, flour, lemon juice, cracker crumb, cracker crumb (for dipping ), margarine, to fry in

salmon , red is best but pink is fine, cornmeal, low-fat milk, dried dill, egg whites

pink salmon, onion, finely diced, egg, beaten, saltine crackers, crushed, salt and pepper to taste, stalk celery, cornmeal, canola oil

pink salmon, drained skin and bones removed, milk, soft breadcrumbs, egg, beaten, chopped fresh parsley, minced onion, worcestershire sauce, salt, pepper, butter or 2 tbsp margarine, all-purpose flour, milk, lemon juice, salt, cayenne pepper

pink salmon (1 can), breadcrumbs, mayonnaise, eggs, beaten, parsley, garlic powder, onion salt, black pepper, olive oil

pink salmon , remove spine please, self-rising white cornmeal, white onions or 1 cup yellow onion, coarse salt, cayenne or 1 tsp red pepper, crushed red pepper flakes, white pepper (optional), black pepper, egg, garlic salt, old bay seasoning, lemon (optional), vegetable oil

pink salmon, well drained, eggs, green onion, chopped, saltine, crushed, pepper, onion powder, margarine

pink salmon, drained, bones crushed, ritz crackers, crushed, eggs, beaten, milk, dry ranch dressing mix, oil (for frying )

pink salmon, bread , crumbs fine (scd legal), chopped onion, chopped parsley, eggs, beaten, lemon juice, pepper, olive oil, lemon wedge

salmon patties, red salmon, drained, skin and bones removed (i know, i knowthe bones are actually good for you, but i still like to pick out the big pieces!), diced onion, saltine crackers, finely crushed (i ve also used finely crushed garlic croutons for a nice flavor enhancer), egg, beaten, garlic salt, fish rub (optional, but it s good stuff ), pepper, flour for coating salmon patties, butter for frying pan, creamed peas, butter (no margarine, please), flour, salt (i like to use sea salt, if i ve got it on hand), pepper, half-and-half (of course you can use milk, but i m going for a richer sauce here!), le sueur very young small sweet peas (these make the best creamed peas, but use whatever is available in your area), drained well

salmon patties, salmon, drained and flaked, dried breadcrumbs, minced onion, dijon mustard, egg, lightly beaten, lemon juice, sea salt and ground black pepper to taste, olive oil , or as needed, dill sauce, light sour cream, dill weed, garlic powder, sea salt to taste

salmon patties, cooked salmon, panko bread crumbs, red onion, minced, celery, minced, fresh parsley, chopped, kosher salt, pepper, cayenne pepper, old bay seasoning, lemon zest, eggs, mayo, olive oil ( for frying , so any oil will do), dill sauce, sour cream, fresh dill, lemon zest, salt

pink salmon or 1 (16 oz) can red salmon, eggs, lightly beaten, onion, chopped, low-carb bread, lemon pepper seasoning, approximately

pink salmon, bone and skin removed (i use chicken of the sea brand), crushed butter flavored cracker, egg, slightly beaten, garlic powder, chopped onion, ground black pepper, oil (for frying )

pink salmon, egg, onion, diced, saltine crackers, crushed, oil, butter

pink salmon, egg, minced onion, flour, baking powder, crisco (or preferred cooking oil )

pink salmon or 2 (14 oz) cans red salmon, white onions or 2 medium yellow onions, minced garlic, eggs, evaporated milk, lemons , juice of, garlic herb seasoned bread crumbs (i use progresso), canola oil