92767 bengali five spice vegetables Recipes
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olive or salad oil, sliced mushrooms (3 1/2 oz.) and11 Moreolive or salad oil, sliced mushrooms (3 1/2 oz.), sliced green onions (including tops), prepared chinese plum sauce, ground lean beef, soy sauce, asian (toasted) sesame oil, minced garlic, chinese five spice (see notes ), ground ginger, sesame seed-topped hamburger buns (about 3 oz. each), cut in half horizontally, lettuce leaves, rinsed and crisped, salt13 ingredients
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Soy-Braised Collards with Five-Spice Powderrice wine or sherry, soy sauce, sugar, five-spice powder and2 Morerice wine or sherry, soy sauce, sugar, five-spice powder, collard green , tough stems discarded, washed, shaken dry to remove excess water, and coarsely chopped, rice vinegar6 ingredients
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Spicy Chinese Five-Spice Rubbed Chicken Wings with Creamy Cilantro Dipping Sauce (Dave Lieberman)chicken wing pieces or 20 whole s and4 Morechicken wing pieces or 20 whole s, chinese five- spice powder, cayenne pepper, kosher salt and freshly ground black pepper, creamy cilantro dipping sauce , recipe follows45 min, 5 ingredients
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Spicy Chinese Five-Spice-Rubbed Chicken Wings with Creamy Cilantro Dipping Sauce (Dave Lieberman)chicken wing pieces or 20 whole s and4 Morechicken wing pieces or 20 whole s, chinese five-spice powder, cayenne pepper, kosher salt and freshly ground black pepper, creamy cilantro dipping sauce , recipe follows45 min, 5 ingredients
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Chinese five spice oven-fried chickenpanko bread crumbs, chinese five spice, salt, honey and2 Morepanko bread crumbs, chinese five spice, salt, honey, lemon juice, broiler-fryer chicken (about 3 1/2 lb) cut into 8 pieces, skin removed6 ingredients
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Fettuccine with Five-Spice Pork and Carrotspork tenderloin, salt, fresh-ground black pepper and11 Morepork tenderloin, salt, fresh-ground black pepper, chinese five-spice powder, cooking oil, carrots , cut in half lengthwise and then crosswise into 1/4-inch slices, sugar, scallions including green tops, chopped, garlic , cut into thin slices, chopped fresh ginger, jalapeno pepper , seeds and ribs removed, chopped, canned low-sodium chicken broth or homemade stock, soy sauce, fettuccine or chinese egg noodles14 ingredients
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Braised Five-Spice Tofutomato juice, ketchup, low-sodium soy sauce and16 Moretomato juice, ketchup, low-sodium soy sauce, grated orange rind, grated peeled gingerroot, hoisin sauce, molasses, rice vinegar, chinese five-spice powder, crushed red pepper, garlic cloves, minced, star anise, dark sesame oil, firm or extra-firm tofu, drained and cut into 1-inch cubes, sliced green onions, chopped onion, diagonally sliced carrot, diced green bell pepper, chopped tomato19 ingredients
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Chinese Five-Spice Oatmeal Cookiesbutter, at room temperature, granulated sugar, brown sugar and9 Morebutter, at room temperature, granulated sugar, brown sugar, eggs, vanilla, all-purpose flour, baking powder, chinese five spice, ground cinnamon, salt, quick-cooking rolled oats, coarsely ground toasted almonds (see notes )12 ingredients
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Flank Steak with Five-Spice Rub and Chile Relishpoblano chiles, orange bell pepper and13 Morepoblano chiles, orange bell pepper, chopped dry-roasted peanuts, chopped fresh cilantro, seasoned rice vinegar, kosher salt, freshly ground black pepper, garlic clove, minced, brown sugar, kosher salt, ground cumin, five-spice powder, ground ginger, flank steak, trimmed15 ingredients
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Chinese Five Spice Meatballschinese five spice, extra virgin olive oil and4 Morechinese five spice, extra virgin olive oil, good balsamic vinegar (flavored ones , such as fig, work well, ground veal, pepper, salt50 min, 6 ingredients
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Shredded Five Spice Porkpork shoulder or butt (3 1/2 to 4 lb.), fat-trimmed and10 Morepork shoulder or butt (3 1/2 to 4 lb.), fat-trimmed, garlic, peeled and minced or pressed, chinese five spice, sugar, soy sauce, chinese black vinegar or balsamic vinegar, flour tortillas (7 to 8 in .), shredded napa or green cabbage, sliced green onions (including tops), cilantro sprigs, rinsed, prepared hoisin or prepared chinese plum sauce11 ingredients
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Grilled Asian Five-Spice Chickenchicken, brown sugar, low-sodium soy sauce and10 Morechicken, brown sugar, low-sodium soy sauce, seasoned rice vinegar, five-spice powder, salt, ground red pepper, garlic cloves, peeled, shallots, halved, fresh ginger, halved, lime dipping sauce (optional), lime dipping sauce13 ingredients
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Sauteed Quail with Paprika Sauce and Moroccan-Spiced Vegetableswhole jumbo quail (6 to 8 oz each), garlic clove, salt and9 Morewhole jumbo quail (6 to 8 oz each), garlic clove, salt, paprika (preferably sweet hungarian), extra-virgin olive oil, fresh lime juice, cayenne , or to taste, freshly ground black pepper, corn or canola oil, unsalted butter, moroccan-spiced vegetables, bulgur pilaf or couscous12 ingredients
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