108608 five spice shrimp and vegetable packets Recipes

  • Five-Spice Shrimp and Vegetable Packets
    reduced sodium soy sauce, toasted sesame oil and
    11 More
    reduced sodium soy sauce, toasted sesame oil, rice wine or 3 tbsp dry sherry, honey, garlic cloves, chopped, chopped fresh ginger, sesame seeds, chinese five spice powder, crushed red pepper flakes (optional), raw shrimp, peeled and deveined (about 26-30 per lb), fresh corn kernels (from 1 large ear ), sugar snap peas, trimmed, red bell pepper , cut into 1-inch pieces
    46 min, 13 ingredients
  • Five-spice Shrimp Puffs
    refrigerated layered buttermilk biscuits and
    12 More
    refrigerated layered buttermilk biscuits, uncooked deveined shelled medium shrimp, tail shells removed, chinese five-spice powder, hot chili sesame oil, dry sherry, shredded swiss cheese, chopped green onions (3 medium), grated gingerroot, chopped red bell pepper, salt, garlic, minced, mayonnaise, hot or regular chili sauce with garlic
    15 min, 13 ingredients
  • Five-Spices Chicken Wings
    chicken wings, soy sauce, hoisin sauce, rice vinegar and
    6 More
    chicken wings, soy sauce, hoisin sauce, rice vinegar, five-spice powder, vegetable oil, salt, fresh black pepper, garlic cloves, finely minced, liquid honey
    43 min, 10 ingredients
  • Five-Spice Beet Soup
    diameter beets , scrubbed, trimmed, unpeeled, each cut in... and
    7 More
    diameter beets , scrubbed, trimmed, unpeeled, each cut into 6 wedges (about 3 1/2 cups), vegetable broth, divided, olive oil, red onion, thinly sliced (2 cups), celery stalk with leaves, stalk chopped, leaves sliced, grated peeled fresh ginger, more) chinese five-spice powder, sour cream or plain yogurt
    35 min, 8 ingredients
  • Five Spice Paste
    five-spice powder, soy sauce, garlic cloves, crushed
    5 min, 3 ingredients
  • Five-Spice Grilled Chicken Thighs with Blackberry Glaze
    five-spice powder, salt, freshly ground black pepper and
    7 More
    five-spice powder, salt, freshly ground black pepper, skinless, boneless chicken thighs, sugar-free seedless blackberry jam (such as smucker s), cider vinegar, water, grated peeled fresh ginger, fresh blackberries (optional)
    19 min, 10 ingredients
  • Five Spices Fried Chicken Strips
    stems of sweet basil leaves, chili powder, garnish and
    15 More
    stems of sweet basil leaves, chili powder, garnish, purple yam cut in widgets, vegetable or peanut oil for frying, marinate chicken with, chicken breast, cut in 1 strips, five spices, sugar, salt, white pepper, soy sauce, flour for coating, flour, rice flour, corn starch, a pinch of salt, five spices
    10 min, 17 ingredients
  • 5 Spice Shrimp
    shrimp, deveined,tail left on and
    5 More
    shrimp, deveined,tail left on, five-spice powder (i use more ), salt and pepper, olive oil, minced garlic (i use more ), dry white wine
    15 min, 6 ingredients
  • Five-Spice Apple Pie
    all purpose flour, sugar, salt and
    10 More
    all purpose flour, sugar, salt, chilled solid vegetable shortening , cut into 1/2-inch pieces, ice water, golden delicious apples, peeled, cored , cut into 1/2-inch-thick slices, fresh lemon juice, unsalted butter, golden brown sugar, all purpose flour, chinese five-spice powder, whipping cream, sugar
    13 ingredients
  • Honey and Five Spiced Lamb With Stir Fry Vegetables
    five-spice powder, oyster sauce, honey, rice vinegar and
    10 More
    five-spice powder, oyster sauce, honey, rice vinegar, garlic cloves, sliced thinly, lamb fillets, sliced thinly, sesame oil, red chilies, sliced thinly, fresh ginger, grated, red onion, sliced thinly, broccoli florets, chopped (8 large), snow peas, trimmed, bean sprouts, coriander, finely chopped
    30 min, 14 ingredients
  • Five Spice Pineapple Carrot Cupcakes (Janet Johnston) Five Spice Pineapple Carrot Cupcakes (Janet Johnston)
    all-purpose flour, baking powder, baking soda, salt and
    14 More
    all-purpose flour, baking powder, baking soda, salt, chinese five-spice powder, vegetable oil, crushed pineapple, eggs, sugar, pure vanilla extract, shredded carrots (about 3 to 4 medium-sized carrots), crystallized ginger , as garnish, cream cheese, softened, butter, softened, madagascar vanilla extract, chinese ground ginger, powdered sugar
    45 min, 18 ingredients
  • Sticky Five-Spice Short Ribs Sticky Five-Spice Short Ribs
    dry sherry or 1 1/2 cups shaoxing wine, oyster sauce and
    8 More
    dry sherry or 1 1/2 cups shaoxing wine, oyster sauce, light brown sugar, beef short ribs , english cut, kosher salt, five-spice powder, vegetable oil, garlic cloves, smashed, ginger, sliced, serrano peppers or 1 small thai bird chiles or 1 small jalapeno pepper, halved
    2 hour 10 min, 10 ingredients
  • Fried Bananas with Lavender Honey and Five-Spice Chocolate (Robert Irvine) Fried Bananas with Lavender Honey and Five-Spice Chocolate (Robert Irvine)
    good quality chocolate syrup, chinese five-spice powder and
    11 More
    good quality chocolate syrup, chinese five-spice powder, vegetable oil, for frying, all-purpose flour, cornstarch, baking powder, seltzer water, bananas , cut in half on the diagonal, powdered sugar, lavender honey, for drizzling, creme fraiche, for garnish, chunk dark chocolate, for garnish, fresh mint sprigs, for garnish
    25 min, 13 ingredients
  • Grilled New Zealand Lamb Rack with Five Spice Root Vegetable Gratin and Star Anise Demi Glace Grilled New Zealand Lamb Rack with Five Spice Root Vegetable Gratin and Star Anise Demi Glace
    black peppercorns , plus ground pepper, dijon mustard and
    27 More
    black peppercorns , plus ground pepper, dijon mustard, soy sauce, red wine, thyme, chopped garlic, canola oil, lamb racks , about 1 lb each, chine bone removed, chopped chives, for garnish, fennel bulb, julienned, onion , julienned, minced garlic, parsnip, diced 1/4-inch, sweet potato, diced 1/4-inch, celery root, diced 1/4-inch, heavy cream, five-spice powder, shredded gruyere cheese, salt and black pepper, good veal stock, thyme, red wine, sliced shallots, star anise, veal bones, olive oil, carrots, peeled and sliced, onions, roughly chopped, water
    14 hour , 29 ingredients
  • Sticky Five-Spice Short Ribs (Aida Mollenkamp) Sticky Five-Spice Short Ribs (Aida Mollenkamp)
    dry sherry or shaoxing wine, oyster sauce and
    8 More
    dry sherry or shaoxing wine, oyster sauce, light brown sugar, short ribs , english cut, kosher salt, five-spice powder, vegetable oil, garlic cloves, smashed, ginger, sliced, serrano or thai bird chile, or jalapeno pepper, halved
    2 hour 8 min, 10 ingredients
  • Five-spice Beet Soup Five-spice Beet Soup
    diameter beets , scrubbed really well, trimmed, unpeeled,... and
    7 More
    diameter beets , scrubbed really well, trimmed, unpeeled, each cut into 6 wedges, vegetable broth divided into 2 cups and 1 cup, olive oil, sized red onion, thinly sliced, celery stalk chopped. reserve leaves for garnish ., grated peeled fresh ginger, more to taste) chinese five-spice powder, nonfat plain yogurt for garnish (soy if cooking vegan)
    25 min, 8 ingredients
  • Five Spice Grilled Quail Five Spice Grilled Quail
    quail, vegetable oil, dry sherry, vegetable oil, soy sauce and
    6 More
    quail, vegetable oil, dry sherry, vegetable oil, soy sauce, light brown sugar, five-spice powder, five-spice powder, dried thyme, kosher salt, black pepper
    50 min, 11 ingredients
  • Five-Spice Calamari with Dipping Sauce Five-Spice Calamari with Dipping Sauce
    oriental sesame oil, minced shallot, honey, rice vinegar and
    12 More
    oriental sesame oil, minced shallot, honey, rice vinegar, soy sauce, fish sauce (nam pla), dry mustard, garlic clove, minced, mayonnaise, vegetable oil (for frying ), all purpose flour, chinese five-spice powder, salt, ground black pepper, buttermilk, cleaned calamari , tentacles left whole, bodies cut into 1/2-inch rings
    16 ingredients




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