97223 beet skordalia dressing potato puree Recipes
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beets, onions, coarsely chopped, olive oil, garlic, minced and5 Morebeets, onions, coarsely chopped, olive oil, garlic, minced, new potatoes , scrubbed, and cut in half, then cut crosswise in thick slices., balsamic vinegar, vegetable broth, dill pickles, coarsely chopped, truffle oil12 min, 9 ingredients
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Beet Salad With Skordalia Dressing (Garlic-Potato Puree)beets, with their greens (or more ) and9 Morebeets, with their greens (or more ), best quality extra virgin olive oil, fresh lemon juice, salt and pepper, skordalia, head garlic, boiled peeled potato, extra virgin olive oil (or more ), vinegar, roasted whole almonds (optional) or 3/4 cup roasted walnut, freshly ground (optional)50 min, 10 ingredients
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Beet Chips- root veg chipsbeets or parsnips or sweet potato, oil (for frying )15 min, 2 ingredients
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Garlic and Rosemary Pork Tenderloin with an Orange Juice Reduction, Sweet Potato Puree and Steamed Asparagus with Julienne Roasted Red Pepperpork tenderloins, cleaned, chopped rosemary leaves and9 Morepork tenderloins, cleaned, chopped rosemary leaves, chopped tarragon leaves, salt and pepper, chicken stock, for sauteing, garlic cloves, chopped, vegetable oil, sweet potato puree , recipe follows, steamed asparagus , recipe follows, orange juice reduction , recipe follows, julienne roasted red pepper , recipe follows50 min, 11 ingredients
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Skordalia (Greek Potato and Garlic Dip)russet potatoes (about 1 lb), scrubbed and8 Morerusset potatoes (about 1 lb), scrubbed, kosher salt , as needed, plus 1 tbsp and 1 tsp, garlic, minced, whole blanched almonds, extra-virgin olive oil, water, freshly squeezed lemon juice, white wine vinegar, freshly ground black pepper50 min, 9 ingredients
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Beet Green Borschtmargarine or 1/2 cup butter, divided and19 Moremargarine or 1/2 cup butter, divided, onions, chopped small, canned tomatoes , including liquid (crush tomatoes), water, salt, potatoes, peeled and quartered, carrots, peeled and chopped small, red beet , scrubbed and cut in half, half-and-half cream, chopped young beets, with tops, potatoes, peeled and cubed 1/2 inch, chopped fresh spinach, green pepper, seeded and diced, sweet red pepper, seeded and diced, diagonally cut green beans (about 1 inch long), stalk celery, chopped small, cauliflower florets, chopped green onion, chopped fresh dill weed or 3 tbsp dried dill weed, lemon juice1 hour 15 min, 20 ingredients
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Roasted Beet Soup with Potato and Dill Saladbeets (about 5 medium), tops trimmed, yukon gold potatoes and6 Morebeets (about 5 medium), tops trimmed, yukon gold potatoes, low-fat (1%) milk, chopped red onion, chopped fresh dill, red wine vinegar, plain nonfat yogurt, fresh dill sprigs8 ingredients
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Rosy Beet and Potato Saladbeets with greens, potatoes, garlic cloves, olive oil and2 Morebeets with greens, potatoes, garlic cloves, olive oil, lemon , juice of, salt and pepper, to taste45 min, 6 ingredients
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Beet & Celery Root Potato Saladwater, fresh beets, peeled and9 Morewater, fresh beets, peeled, dried dill weed (or 1 tbsp fresh if you can get it), fresh garlic cloves, minced, salt (to taste), cider vinegar, celery root, peeled, red onion, finely chopped, red potatoes, flat leaf parsley, finely chopped, mayonnaise20 min, 11 ingredients
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Crispy Sea Bass With Berry Salsa and Potato Pureepotatoes, peeled (red, yellow or purple are good choices) and15 Morepotatoes, peeled (red, yellow or purple are good choices), butter, half-and-half cream, salt and pepper, sea bass fillets, skin removed (8 oz each), salt and pepper, grapeseed oil (or olive oil), fresh raspberry, blackberry, blueberries, chopped fresh strawberries, diced mango, minced chives, rice vinegar, olive oil, salt and pepper1 hour 15 min, 16 ingredients
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Potato Pureebaking potatoes, peeled, unsalted butter, milk and1 Morebaking potatoes, peeled, unsalted butter, milk, kosher salt4 ingredients
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Dijon Vinaigrette Dressed Potatoespotatoes , cut into cubes, olive oil and6 Morepotatoes , cut into cubes, olive oil, distilled white vinegar, grey poupon dijon mustard, garlic salt, dill weed, ground black pepper, sugar (optional)25 min, 8 ingredients
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1994 Carrot-Sweet Potato Pureecarrots, sliced, water, butter or margarine and9 Morecarrots, sliced, water, butter or margarine, sweet potatoes, drained, sweet potatoes, drained, sour cream, sugar, grated lemon rind, ground nutmeg, salt, ground black pepper, ground red pepper12 ingredients
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1994 Carrot-Sweet Potato Pureecarrots, sliced, water, butter or margarine and9 Morecarrots, sliced, water, butter or margarine, sweet potatoes, drained, sweet potatoes, drained, sour cream, sugar, grated lemon rind, ground nutmeg, salt, ground black pepper, ground red pepper12 ingredients
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Parsnip Carrot And Potato Pureeparsnips, potatoes, carrots, onion, salt, butter and2 Moreparsnips, potatoes, carrots, onion, salt, butter, pepper, freshly ground, heavy cream8 ingredients
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Fried Smelt and Vegetables with Skordalia (Cat Cora)all-purpose flour, semolina, salt , to taste and14 Moreall-purpose flour, semolina, salt , to taste, fresh cracked pepper to taste, smelts, cleaned, buttermilk, canola oil, for frying, lemon wedges, skordalia , recipe follows, baking potatoes , like russets, boiled with skin, put through a ricer, cream, garlic cloves, minced, salt , to taste, cracked black pepper , to taste, freshly lemon juice, extra virgin olive oil, red wine vinegar40 min, 17 ingredients
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