39 beet cheese salad dressing Recipes

  • Beet Salad With Goat Cheese and Walnuts
    tiny whole beets, chilled and
    6 More
    tiny whole beets, chilled, snipped fresh basil or 1 tbsp flat leaf parsley, ground black pepper, vinaigrette dressing (bottled reduced-fat or fat-free balsamic), coarsely chopped walnuts, toasted, semi-soft goat cheese, crumbled (chevre)
    20 min, 7 ingredients
  • Spinach and Beet Salad
    beets and
    11 More
    beets, balsamic creme (reduced balsamic vinegar), or as needed, salt and ground black pepper to taste, chopped fresh spinach, candied walnuts, crumbled goat cheese, pickled onions, french-fried onions (such as french s), dressing, lemon juice, balsamic creme (reduced balsamic vinegar), olive oil
    50 min, 12 ingredients
  • Farro Salad with Roasted Beets, Watercress, and Poppy Seed Dressing
    beets, trimmed, uncooked farro, water and
    11 More
    beets, trimmed, uncooked farro, water, kosher salt, divided, trimmed watercress, sliced red onion, crumbled goat cheese, cider vinegar, toasted walnut oil, reduced-fat sour cream, poppy seeds, honey, black pepper, garlic cloves, crushed
    14 ingredients
  • Mixed Beet Salad With Maple Dijon Dressing
    red beets with tops, yellow beets with tops and
    9 More
    red beets with tops, yellow beets with tops, mixed spring greens, red onion, thinly sliced, separated into rings, crumbled feta cheese, walnuts, toasted, maple syrup, dijon mustard, white wine vinegar, lemon juice, olive oil
    1 hour 20 min, 11 ingredients
  • Loaded Spinach Salad
    eggs, baby spinach, creamy blue cheese dressing, divided and
    11 More
    eggs, baby spinach, creamy blue cheese dressing, divided, beets, rinsed and sliced, carrots, shredded, chopped pecans, toasted (see tip, blue cheese dressing, reduced-fat mayonnaise, nonfat buttermilk , or nonfat milk, nonfat plain yogurt, dijon mustard , mustard, salt, freshly ground pepper, crumbled blue cheese , (1 oz)
    14 ingredients
  • Greek Style Beet Salad
    pickled whole beets, drained and
    6 More
    pickled whole beets, drained, pitted kalamata olives, halved, shrimp, cooked, peeled and tails removed, seeded, chopped cucumber, crumbled feta cheese, snipped fresh dill, prepared vinaigrette dressing
    2 hour , 7 ingredients
  • Roasted Beet and Carrot Salad
    fresh beets, peeled , cut into 1/4-inch-thick slices and
    6 More
    fresh beets, peeled , cut into 1/4-inch-thick slices, olive oil, divided, carrots, peeled, cut diagonally into thin slices, tightly packed torn mixed salad greens, radishes, thinly sliced, balsamic vinaigrette dressing, athenos crumbled reduced fat feta cheese
    50 min, 7 ingredients
  • Lettuce-Free Salad
    garbanzo beans, drained and rinsed twice and
    8 More
    garbanzo beans, drained and rinsed twice, red kidney beans, drained and rinsed twice, quartered artichoke hearts, drained, cucumbers, chopped, tomatoes, chopped, feta cheese, chopped fresh dill, fat free italian-style dressing (such as wishbone), sliced beets, drained
    20 min, 9 ingredients
  • The Ravishing Reds Salad With Red Hots Dressing
    head radicchio, chopped, red leaf lettuce , torn and
    15 More
    head radicchio, chopped, red leaf lettuce , torn, red onion, sliced in rings, sweet red peppers, cored, seeded, diced or 1 red pepper, cut into thin rings, red radishes, thinly sliced, red pimento stuffed olives, monterey jack pepper cheese, small cubes, beet, cooked and julienne cut (optional), minced cooked bacon (optional), red-hot candies, water, honey, evaporated milk, sweet basil, splenda sugar substitute or 1 tsp white sugar, white vinegar, olive oil
    20 min, 17 ingredients
  • Beet Salad With Walnut Dressing & Crumbled Bleu Cheese Beet Salad With Walnut Dressing & Crumbled Bleu Cheese
    fresh beet, walnuts, roughly chopped, red wine vinegar and
    10 More
    fresh beet, walnuts, roughly chopped, red wine vinegar, worcestershire sauce, kosher salt, fresh ground black pepper, fresh lemon juice, lemon peel, grated, walnut oil, head belgian endive, head boston lettuce, blue cheese, chopped fresh parsley
    45 min, 13 ingredients
  • Salad of Roasted Beets and Arugula with Blue Cheese Dressing (Tyler Florence) Salad of Roasted Beets and Arugula with Blue Cheese Dressing (Tyler Florence)
    baby beets, washed, trimmed, and halved and
    10 More
    baby beets, washed, trimmed, and halved, extra-virgin olive oil, handful fresh thyme sprigs, kosher salt and freshly ground black pepper, arugula, washed, dried , and hand-torn, celery leaves from 1 bunch celery , about 1/2 cup, walnut halves and pieces, toasted, blue cheese, crumbled, sour cream, chopped fresh chives, lemon, juiced
    1 hour 30 min, 11 ingredients
  • Salad of Roasted Beets and Arugula with Blue Cheese Dressing (Tyler Florence) Salad of Roasted Beets and Arugula with Blue Cheese Dressing (Tyler Florence)
    baby beets, washed, trimmed, and halved and
    10 More
    baby beets, washed, trimmed, and halved, extra-virgin olive oil, handful fresh thyme sprigs, kosher salt and freshly ground black pepper, arugula, washed, dried , and hand-torn, celery leaves from 1 bunch celery , about 1/2 cup, walnut halves and pieces, toasted, blue cheese, crumbled, sour cream, chopped fresh chives, lemon, juiced
    1 hour 5 min, 11 ingredients
  • Market Salad With Goat Cheese and Champagne-Shallot Dressing Market Salad With Goat Cheese and Champagne-Shallot Dressing
    beets, green beans, trimmed , and cut into 2 inch pieces and
    12 More
    beets, green beans, trimmed , and cut into 2 inch pieces, no-salt-added chickpeas, rinsed, and drained, chopped shallots, fresh mint, chopped fresh tarragon, olive oil, champagne vinegar, fresh lemon juice, dijon mustard, salt, black pepper, heirloom tomatoes, cut into 8 wedges, crumbled goat cheese
    1 hour 20 min, 14 ingredients
  • Sweet Roasted Beet Salad with Goat Cheese Parfait Sweet Roasted Beet Salad with Goat Cheese Parfait
    unpeeled beets , scrubbed, olive oil, softened goat cheese and
    9 More
    unpeeled beets , scrubbed, olive oil, softened goat cheese, chopped fresh tarragon , blanched in boiling water for 10 seconds, drained and rinsed under cold water, chopped fresh parsley, chopped fresh chives, chopped fresh thyme, fine sea salt and freshly ground black pepper, to taste, mesclun greens, walnut dressing , as needed, beet , scrubbed and cut into julienne, for garnish, walnut halves, lightly toasted, for garnish (see note )
    3 hour , 12 ingredients
  • Romaine and Roasted-Beet Salad with Creamy Roquefort Dressing Romaine and Roasted-Beet Salad with Creamy Roquefort Dressing
    mayonnaise, shallot, minced, sherry wine vinegar and
    9 More
    mayonnaise, shallot, minced, sherry wine vinegar, garlic clove, minced, dijon mustard, crumbled roquefort cheese, whipping cream, beets, tops trimmed, hearts of romaine lettuce , quartered lengthwise, ends left intact, red onion, thinly sliced, watercress bunch, thick stems trimmed, walnut halves, toasted
    12 ingredients
  • Hot Beef Salad With Horseradish Dressing Hot Beef Salad With Horseradish Dressing
    green beans and
    10 More
    green beans, packaged, peeled baby carrots (i used fresh in the bag from store), beef sirloin steak, cut 1-inch thick, torn boston or bibb lettuce (i used romane), julienne beets, rinsed and drained, horseradish dressing, freshly ground pepper or cracked pepper, cream cheese, softened, horseradish sauce, i used some real grated in it too, but i like it hotter., milk
    20 min, 11 ingredients
  • Pub Salad Pub Salad
    torn boston lettuce (about 2 small heads ) and
    7 More
    torn boston lettuce (about 2 small heads ), pickled sliced beets, sliced peeled cucumber, hard-cooked large egg, sliced, diced celery, diced onion, creamy tarragon dressing, shredded reduced-fat sharp cheddar cheese
    8 ingredients




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