275 beet and beet with apples and Recipes

beets, olive oil, salt and ground black pepper to taste, fresh kale, cut into bite-size pieces, chopped cashews, dried cherries, golden raisins, apple cider, lemon, juiced, dijon mustard, garlic, minced, apple cider vinegar, olive oil, or more to taste

white sugar, apple cider vinegar, apple pie spice, cornstarch, sliced beets, drained, mandarin orange segments, drained

cornmeal , for dusting, apple , such as honey crisp or pippin, unpeeled and cored, red beets, flour , for dusting, ball store-bought pizza dough, shredded fontina or mozzarella (see cook s note), goat cheese, crumbled (about 2 oz), herbes de provence, extra-virgin olive oil, special equipment : 4-inch round cookie cutter

sliced beets, drained with liquid reserved, lemon juice, salt, brown sugar, cornstarch, tart green apple, peeled and sliced

horseradish root, peeled and chopped (about 4 inches), apple cider vinegar, raw beet, peeled and diced into 1/2 inch cubes

beets, dijon mustard, lemon juice, apple cider vinegar, sugar

sliced beets, drain and save liquid, cornstarch, salt, apple cider vinegar, rum, sugar

cornstarch, apple cider vinegar, liquid honey, cold water, margarine, beets, drained

sweet pickle relish, sliced green onions, mayonnaise, cider vinegar, sugar, salt, pepper, diced peeled apples, diced pickled beets, lettuce leaves , optional, hard-cooked egg, chopped , optional

celery heart, beets cooked, green apple, head endive, head boston lettuce, walnut halves, scallions thinly sliced, basic vinaigrette, cold pressed olive oil, fresh lemon juice, spicy mustard, garlic, fresh herbs, salt, freshly ground black pepper

sliced beets, white onions or 2 small red onions, granny smith apples, potato starch, water, free unsweetened orange juice, peanut oil, salt

sliced pickled beets, braeburn or other sweet red apples (1 1/2 lb. total), shredded red cabbage (6 oz. total ), lemon juice, sugar, salt

apples, cored and cut into wedges, carrots, sliced (or shredded ), beet, cut into wedges (1 cup)

acorn squash, vegetable oil, kosher salt, red onion, chopped, vegetable oil, beets, peeled and cut into 1 inch pieces (2 lb without greens ), red apple, peeled and cut into 1 inch pieces (such as gala or braeburn), garlic, minced, chicken broth or 4 cups vegetable broth, water, cider vinegar, light brown sugar, lemon , juice of

extra-virgin olive oil, white balsamic vinegar, frozen apple juice concentrate, thawed, minced fresh thyme, freshly ground black pepper, plus extra for seasoning, kosher salt, plus extra for seasoning, garlic, minced, goat cheese, chilled, broken into 1/2-inch chunks, four 2-inch-diameter red or golden beets, tops trimmed, green beans, trimmed, cut into 2-inch lengths, extra-virgin olive oil, kosher salt and freshly ground black pepper, butter lettuce (part of 1 head), baby arugula, granny smith apple, cored , cut into thin slices

red beets, salt & freshly ground black pepper, olive oil, for drizzling, granny smith apple, boston lettuce, washed, dried & torn into 1-inch pieces (6 heads), shallots, minced (about 1/4 cup), orange juice, freshly squeezed (juice of 1 medium orange), red wine vinegar, granulated sugar, olive oil, goat cheese, crumbled

beets, stems removed, fennel bulb, about 3/4 lb, core and stems removed, and quartered, olive oil, salt, ground black pepper, sliced yellow onion, diced carrot, diced celery, minced garlic, chicken stock, or canned , low-sodium chicken broth, sour cream, apple sauce, minced fresh mint, minced fresh sage, toasted, crushed pistachios

raw beets, dressing, water, sugar, apple cider vinegar, cinnamon, grated horseradish, allspice