21245 beer pimiento muffins Recipes
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pimientos, drained and11 Morepimientos, drained, onion, grated, not chopped (chopped is too coarse ), garlic granules, fresh ground black pepper, citric acid (sour salt), lemon , juice of, seasoning salt, salt, worcestershire sauce, white wine vinegar, mayonnaise (about), sharp cheddar cheese, shredded20 min, 12 ingredients
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Beer-Pimiento Cheese Muffinsbeer, at room temperature, diced pimiento, drained, egg and4 Morebeer, at room temperature, diced pimiento, drained, egg, grated onion, all-purpose baking mix, shredded sharp cheddar cheese, crushed bite-size cheddar cheese crackers (about 1 1/2 cups crackers)7 ingredients
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Miniature Beer-Pimiento Cheese Muffinsbeer, at room temperature, diced pimiento, drained, egg and3 Morebeer, at room temperature, diced pimiento, drained, egg, grated onion, all-purpose baking mix, shredded sharp cheddar cheese6 ingredients
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Beer-Cheese Muffinsbiscuit and baking mix, cornmeal, shredded cheddar cheese and4 Morebiscuit and baking mix, cornmeal, shredded cheddar cheese, chopped green onion, dried mustard, dried dill, beer30 min, 7 ingredients
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Beer-Cheese Muffinslow-fat biscuit and baking mix, cornmeal and6 Morelow-fat biscuit and baking mix, cornmeal, shredded reduced-fat cheddar cheese, chopped green onions (about 2 large), dry mustard, dried dillweed, light beer, vegetable cooking spray30 min, 8 ingredients
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Wisconsin Beer Cheese Muffinsflour, baking powder, sugar, salt, garlic powder, beer and3 Moreflour, baking powder, sugar, salt, garlic powder, beer, egg, beaten, oil, cheddar cheese, shredded23 min, 9 ingredients
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Beer Pizzabeer pizza, olive oil, pepperoni sausage, diced and23 Morebeer pizza, olive oil, pepperoni sausage, diced, bacon, diced, sliced mushrooms, drained, onion, chopped, green bell pepper, chopped, tomato sauce, beer, garlic, minced, dried oregano, dried thyme, salt, unbaked pizza crusts (homemade or store bought ), shredded mozzarella cheese, preheat oven to 450 degrees f (230 degrees cup)., heat the oil in a skillet over medium heat , and saute the, pepperoni and bacon until evenly browned. mix in the mushrooms, onion , and green pepper. cook and stir about 5 minutes, until tender., in a medium saucepan over medium heat , mix the ingredients from, skillet with the tomato sauce and beer. season with garlic, oregano , thyme, and salt. allow the mixture to simmer for about 15, minutes , until slightly thickened. spread over the 2 pizza crusts, top with cheese ., bake 20 to 25 minutes in the preheated oven, until the cheese is26 ingredients
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