147370 beer braised ribs barbecue sauce pressure Recipes

ribs ) beef back rib racks, membrane removed, racks cut into individual, coca-cola, water, whole black peppercorns, kosher salt, dark brown sugar, ketchup, cider vinegar, canned tomato sauce, unsulfured molasses, tomato paste, hot sauce, liquid smoke, onion powder, garlic powder, worcestershire sauce, yellow mustard, pure ancho chile powder

beer (preferably lager), chopped canned chipotle chilies in adobo sauce , plus 1 tbsp adobo sauce, ground cumin, onion, chopped, dried black beans, rinsed, boneless pork butt (pork shoulder), kosher salt, sour cream, store-bought refrigerated fresh salsa, fresh cilantro

catsup, black pepper, chili sauce, steak sauce, prepared mustard, worcestershire sauce, dry mustard, soy sauce, salt, beer, brown sugar , firmly packed, minced garlic

ribs, cut 3-4 to a bunch, mccormick chili seasoning mix (or other ), dried ancho chile powder (or regular), mesquite powder, brown sugar, apple juice (not cocktail ), cider vinegar, worcestershire sauce, butter, honey barbecue sauce

irish stew, vegetable oil, beef chuck roast , trimmed of fat and cut into 1/2-inch cubes, all-purpose flour, coarsely chopped onion, coarsely chopped carrot, dark beer, bay leaves, dried thyme, salt, ground black pepper, garlic, minced, worcestershire sauce, colcannon, bacon, russet potatoes, peeled and cut into chunks, sliced cabbage, milk, warmed, butter, salt, ground black pepper, minced fresh parsley

dressed rabbit or 2 -2 1/2 lbs broiler-fryer chickens, cut up, olive oil, potatoes, peeled and halved, carrots, peeled and bias-cut in 1 inch pieces, onion, thinly sliced, beer, chili sauce, brown sugar, garlic clove, minced, cold water, all-purpose flour, salt, paprika (to garnish ) (optional), parsley (to garnish ) (optional)

pork baby back ribs , cut into pieces, seasoning salt, garlic, minced, water, divided, barbecue sauce (your favorite kind , i use k.cup. masterpiece original, approximate amount)

barbecue sauce, beer, whiskey, seasoning salt, garlic pepper seasoning, ground mustard, buffalo wing sauce or 1 -2 tsp hot sauce, deli rotisserie chicken, skin and bones removed, shredded (unflavored), slider buns, split, pimiento-stuffed green olives , if desired

chili powder, garlic powder, onion powder, salt, ground black pepper, cayenne pepper, pork shoulder , or, pork butt, chicken broth, liquid smoke, barbecue sauce , # 473481

oil, onion, chopped, garlic clove, chopped, lemon juice, beer, chili sauce, worcestershire sauce, salt

charcoal briquettes (if using charcoal), lighter fluid (if using charcoal), pork ribs (baby back or spareribs), barbecue meat seasoning, barbecue sauce

garlic, grated or finely chopped, ribs celery from the heart, chopped, green bell peppers, seeded and chopped, red onion, chopped, chopped fresh thyme, finely chopped, butter, enriched white rice, chicken stock, salt and freshly ground black pepper, red jalapeno chile peppers, very thinly sliced, grape or cherry tomatoes, heirloom multi colored, red or yellow, halved, limes, extra-virgin olive oil, shrimp, deveined, tail on, seafood seasoning (recommended : old bay), worcestershire sauce, hot sauce, beer, butter, scallions , thinly sliced on an angle

favorite barbecue rub, paprika, fresh black pepper, beer, whole chicken, favorite barbecue sauce

green pepper diced, olive oil, onions chopped, chopped garlic, lean ground meat ( beef, turkey etc ), kidney beans drained, beers ( but not light beer ), barbecue sauce( mild, medium or hot- your choice ), canned crushed tomatoes, catsup, kosher salt, oregano, cayenne pepper, chili powder or to taste

ribs (beef or pork), onion, black peppercorns, water, red wine vinegar, ketchup (i use 1/4 cup hot plus 1/4 cup plain , if you only have plain , add hot sauce), barbecue sauce, honey, salt, pepper

pork butt (or similar cut), garlic powder, cayenne powder, salt, black pepper, barbecue sauce

steaks, sliced onion, sliced mushrooms, beer (any type ), tomato sauce, seasoning, blend (i use morton nature s seasoning ), black pepper, add fresh herbs of your choice if desired. i sometimes use fresh oregano and thyme

beer , no malt liquors or dark s, yellow mustard, worcestershire sauce, hickory-flavored barbecue sauce, honey, hot chile flakes, wine vinegar, white onion chopped, lemons, sliced