118488 beer batter lemon tartar serrano flay Recipes
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firm white fish fillet, cut into 1 1/2-inch pieces and15 Morefirm white fish fillet, cut into 1 1/2-inch pieces, mexican beer, vegetable oil, all-purpose flour, salt, sugar, baking powder, mexican beer, hot sauce, fresh corn tortillas, warmed, lime, cut into wedges, shredded queso blanco or monterey jack cheese, shredded green cabbage, red onion , cut into strips (about 1/2 cup), baja sauce16 ingredients
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vegetable oil , or as needed, all-purpose flour and10 Morevegetable oil , or as needed, all-purpose flour, freshly grated parmesan cheese, chopped fresh parsley, salt, garlic powder, or more to taste, cayenne pepper, or more to taste (optional), flat beer, egg yolk, beaten, vegetable oil, egg whites, head cauliflower, cut into florets40 min, 12 ingredients
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all-purpose flour, stale beer, room temperature and15 Moreall-purpose flour, stale beer, room temperature, eggs, room temperature, vegetable oil, ground nutmeg, salt, bananas, sliced 1/4-inch thick, lemon, juiced , or as needed, cream cheese, brown sugar, white sugar, boiling water, cornstarch, water, butter, vegetable oil, divided1 hour 30 min, 17 ingredients
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Beer-Battered Fish Tacos (Lite)tilapia fillets, cut in half length-wise and7 Moretilapia fillets, cut in half length-wise, whole wheat flour , can also use white flour, cumin, cayenne pepper, black pepper, salt, beer , medium brew works best, olive oil , as needed to fry fish8 ingredients
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