255462 beer batter chips lemon tartar sauce Recipes

salt, freshly ground black pepper, ground red pepper, milk, prepared mustard, fresh lemon juice, hot sauce, catfish fillets, cut into 1- by 3-inch strips, vegetable oil, fish-fry mix, cornstarch, onion, thinly sliced, creole tartar sauce

roasted chicken ( breast ) - sliced , supreme better xd, lemon, apple - peel, black olive - slice, pineapple, dl tartar sauce, lettuce - shredded, cheese - gratin, toast bread ( cut 4 per each , 2 per portion ), shredded coconut ( just a pinch per portion )

butter, fresh lemon juice (about 1/2 lemon), worcestershire sauce (to taste), pepper, parsley, chopped

boneless, skinless cod or 1 lb (about 4 fillets) grey sole, panko (japanese coarse bread crumbs), all-purpose flour, orange or lime, zest finely grated, kosher salt, plus for seasoning, eggs, oil for frying, freshly ground black pepper, lemon, cut into wedges, tartar sauce , recipe follows

vegetable oil, for frying, whiting fillets, salt and freshly ground black pepper, corn flour, all-purpose flour, eggs, beaten with 2 tbsp milk, lemons, halved, tartar sauce , recipe follows, fresh parsley, for garnish

alaskan halibut fillets, poached and flaked (about 2 cups loosely packed), unseasoned fine bread crumbs, essence , recipe follows, salt, cayenne pepper, chopped green onions, green parts only, chopped parsley, chopped dill, homemade mayonnaise , recipe follows, or store-bought mayonnaise, egg, beaten, unsalted butter, watercress or other greens, garnish, chopped parsley, garnish, essence, garnish, homemade tartar sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, egg, fresh lemon juice, dijon mustard, vegetable oil, salt, cayenne pepper, chopped fresh parsley leaves, chopped green onions, green parts only, drained sweet pickle relish, creole or other whole-grain mustard, teaspooons minced garlic

salmon fillet, skinned, tartar sauce (such as hellmann s), divided, chopped red onion, lemon juice, dried dill, divided, salt, black pepper, panko (japanese ) breadcrumbs, chopped seeded cucumber, curly leaf lettuce leaves, reduced-calorie wheat sandwich buns

flour, kosher salt, freshly ground black pepper, paprika, cod fillets, tangy tartar sauce, tangy tartar sauce

egg yolk, dijon mustard, fresh lemon juice, peanut oil or 2/3 cup vegetable oil, chopped drained capers, chopped red onions, chopped dill pickles, sweet pickle juice , from the jar, chopped fresh flat-leaf parsley, grated lemon zest, tabasco sauce (to taste), all-purpose flour, cornmeal, cayenne, paprika, kosher salt, ground black pepper, dried thyme, celery seed, dozen pacific oysters , scubbed, rinsed, and shucked, french bread, cut into 6-to 8-inch sandwich lengths, butter lettuce leaf, peanut oil, for frying

minced fennel fronds, minced fennel bulb, grated lemon rind, fresh lemon juice, mayonnaise, minced fresh parsley, coarsely chopped capers, salt, freshly ground black pepper

skinless cod fillets (approximately 2 to 3 fillets), russet or idaho potatoes (about 3 1/2 lb), peeled, eggs, all-purpose flour, coarsely grated onion , squeezed of excess moisture, celery seeds, celery salt, vegetable oil, unsalted butter, tartar sauce

vegetable oil, for deep-frying, all-purpose flour, essence, plus more for dusting, recipe follows, salt, cayenne, yellow cornmeal, eggs, water, soft-shell crabs, cleaned, rinsed, and patted dry, lengths french bread , cut in 1/2 lengthwise, creole tartar sauce , recipe follows, shredded iceberg lettuce, ripe tomato, dill pickle slices

milk, ancho chile powder, garlic powder, jumbo soft-shell crabs, dressed, thick) slices red onion, vegetable oil, divided, soft-crusted hoagie rolls, split, butter, softened, yellow cornmeal, raw, hulled pumpkin seeds, masa harina or all-purpose flour, sea salt or kosher salt, chipotle tartar sauce, romaine lettuce leaves, ripe tomato, avocado, pitted, peeled , and cut into 12 slices, alfalfa or radish sprouts, lime wedges

salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, or shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, and shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley

fresh artichokes, water or enough to cover, lemons, sliced thin, lemon butter sauce , multiply as needed, melted butter, lemon juice, seasoned salt

olive oil, lemon zest, fresh lemon juice, salt, dried crushed red pepper, flank steaks, cut diagonally into 32 (1/4-inch-thick ) slices, horseradish-lemon dipping sauce, wooden skewers

kalamata olives, pitted, fine dried bread crumbs, olive oil, salt, freshly ground black pepper, dozen fresh mussels, cleaned and on the half-shell, lemon butter sauce , recipe follows, chopped fresh parsley leaves, minced shallots, fresh lemon juice, cold butter, cut into tbsp size pieces