199 beef with cheese and balsamic Recipes

  • Beef Carpaccio
    topside of aberdeen angus beef or 2 lbs prime rib roast and
    12 More
    topside of aberdeen angus beef or 2 lbs prime rib roast, fresh ground black pepper , to taste, parmesan cheese, balsamic vinegar, soy sauce, worcestershire sauce, garlic cloves, chopped, fresh basil, fresh thyme, black peppercorns, crushed, dry white wine, olive oil, coarse sea salt
    120 hour 20 min, 13 ingredients
  • Balsamic-Seasoned Steak
    balsamic vinegar, steak sauce and
    3 More
    balsamic vinegar, steak sauce, beef top sirloin steak (1 lb), coarsely ground pepper, reduced-fat swiss cheese , cut into thin strips
    25 min, 5 ingredients
  • Balsamic Rosemary Veal Medallions W. Mushrooms and Goats Cheese
    veal scallops (about 400g), flat brown button mushrooms and
    8 More
    veal scallops (about 400g), flat brown button mushrooms, goat cheese, sliced into 6 slices, olive oil, balsamic vinegar, fresh rosemary leaf, chopped finely, garlic cloves, crushed, balsamic vinegar, extra, beef stock granules, sugar
    15 min, 10 ingredients
  • Beef & Rotini Salad With Tomato Basil Dressing
    minced garlic cloves, cornstarch, balsamic vinegar, sugar and
    13 More
    minced garlic cloves, cornstarch, balsamic vinegar, sugar, salt, vegetable oil, sirloin beef , strips, balsamic vinegar, extra virgin olive oil, minced garlic cloves, salt & freshly ground black pepper, sugar, tomatoes, diced, green onions, finely chopped, basil, rotini pasta, parmesan cheese
    30 min, 17 ingredients
  • Beef Au Jus Sandwiches
    onion, sliced, beef broth and
    8 More
    onion, sliced, beef broth, beef boneless beef rump roast, fat trimmed, balsamic vinegar, italian salad dressing mix, salt, black pepper, hoagie rolls, split, green bell pepper, thinly sliced, provolone cheese, cut in half
    8 hour 15 min, 10 ingredients
  • New Zealand - Beef, Goat's Cheese and Onion Tarts
    beef, minced, salt, onions, finely sliced, brown sugar and
    7 More
    beef, minced, salt, onions, finely sliced, brown sugar, balsamic vinegar, garlic clove, crushed, dried tarragon, dried basil, goat cheese (or feta), fresh chives, sheets pastry dough , flaky
    32 min, 11 ingredients
  • Roasted Beef Tenderloin with Fire Roasted Tomato Salsa and Potato Cheese Galette
    beef tenderloin, trimmed and
    23 More
    beef tenderloin, trimmed, salt and freshly ground black pepper, coriander, toasted and crushed, olive oil, for searing, olive oil, tomato salsa , recipe follows, salt and freshly ground black pepper, potato cheese galette , recipe follows, roma tomatoes, chipotle chiles, reconstituted, chopped basil, minced garlic, fresh lime juice, balsamic vinegar, sugar, salt, freshly cracked black pepper, olive oil, baking potato, peeled and cut into very thin rounds, clarified butter, salt, shredded mozzarella, fresh goat cheese
    2 hour 15 min, 24 ingredients
  • Beef Tenderloin Salad
    vegetable oil and
    13 More
    vegetable oil, thick beef tenderloin steaks (about 6 steaks), olive oil, balsamic vinegar or red wine vinegar, chopped fresh chives, orange juice, poppy seeds, green beans, trimmed, head bibb lettuce , torn into bite-size pieces, head red leaf lettuce , torn into bite-size pieces, mandarin oranges, drained, crumbled feta cheese (about 4 oz), coarsely chopped walnuts (about 3 oz), red onion, thinly sliced into rings
    14 ingredients
  • Beef Short Ribs With Rigatoni
    extra virgin olive oil and
    15 More
    extra virgin olive oil, beef short ribs, on the bone 1 1/2-inches thick and 4-inches long and meaty (about 4 lb), salt and pepper, pancetta, diced, onion, diced, fennel, diced, baby carrots, garlic cloves, minced, portabella mushrooms, sliced into strips, red wine, hot red pepper flakes, dried oregano, crushed plum tomatoes, balsamic vinegar, rigatoni pasta, grated parmigiano-reggiano cheese, for sprinkling
    32 min, 16 ingredients
  • Beef Carpaccio Rolls with Arugula, Manchego Cheese and Balsamic Glaze (Bobby Flay) Beef Carpaccio Rolls with Arugula, Manchego Cheese and Balsamic Glaze (Bobby Flay)
    balsamic glaze, balsamic vinegar, honey, arugula, cleaned and
    5 More
    balsamic glaze, balsamic vinegar, honey, arugula, cleaned, balsamic vinegar, olive oil, salt and freshly ground pepper, paper thin slices of beef round, pounded, paper thin slices manchego cheese
    40 min, 9 ingredients
  • Beef Tenderloin With Three Spreads Beef Tenderloin With Three Spreads
    beef tenderloin or 4 lbs steaks, olive oil and
    24 More
    beef tenderloin or 4 lbs steaks, olive oil, dried rosemary, crushed, coarse sea salt or 1/2 tsp kosher salt, fresh ground black pepper , to taste, mayonnaise, prepared horseradish, fresh italian parsley (flat leaf ), cayenne pepper (optional), fresh ground pepper, pitted nicoise olives or 1 cup pitted kalamata olive, sweet red pepper, chopped, olive oil, balsamic vinegar or 1 tbsp red wine vinegar, fresh ground black pepper, crumbled blue cheese, crumbled, chopped italian parsley (flat leaf ), fresh lemon juice, coarse sea salt or 1/8 tsp kosher salt, fresh ground black pepper, sliced radish (optional), sliced tomato (optional), italian parsley (optional), sliced red onion (optional), orange slice (optional), couple sprigs fresh rosemary (optional)
    45 min, 26 ingredients
  • Cheese Crowned Tenderloins Cheese Crowned Tenderloins
    beef tenderloin or 4 (4 oz) top sirloin steaks and
    3 More
    beef tenderloin or 4 (4 oz) top sirloin steaks, chevre cheese with herbs or 1/4 cup cream cheese, seedless raspberry jam, balsamic vinegar
    15 min, 4 ingredients
  • Beef Tenderloin Steak Salad Beef Tenderloin Steak Salad
    house greens, mesculin greens, balsamic vinaigrette and
    8 More
    house greens, mesculin greens, balsamic vinaigrette, carrots (shredded ), red cabbage (shredded ), blue cheese (crumbled ), vine ripe tomatoes, seedless cucumber (bias cut), beef tenderloin medallions, seasoning salt (jane s crazy mixed up salt is good, balsamic vinaigrette (drizzle on tomatoes, cucumber, meat)
    8 min, 11 ingredients
  • Shaker Herb-Marinated, Spinach-Stuffed Whole Beef Tenderloin Shaker Herb-Marinated, Spinach-Stuffed Whole Beef Tenderloin
    beef tenderloin , butt-end or tail-end cut and
    31 More
    beef tenderloin , butt-end or tail-end cut, extra-virgin olive oil, cream sherry, steak seasoning (recommended : mccormick montreal steak seasoning), chopped fresh basil, chopped fresh flat-leaf parsley, chopped fresh chives, fresh rosemary leaves, fresh thyme leaves, spinach stuffing , recipe follows, suggestion: marinated and roasted red and yellow peppers, and green salad with maple balsamic vinaigrette, recipe follows, extra-virgin olive oil, frozen chopped spinach, garlic, chopped, red pepper flakes, sweet sherry, fresh bread crumbs, grated romano cheese, salt and freshly ground black pepper, chopped fresh basil leaves, chopped fresh parsley leaves, chopped fresh chives, chopped fresh rosemary leaves, chopped fresh thyme leaves, dijon mustard, balsamic vinegar, white vinegar, percent salad oil, dried basil, freshly ground black pepper, kosher salt, maple syrup
    1 hour 20 min, 32 ingredients
  • Mario Batali's Grilled Beef Tagliata Mario Batali's Grilled Beef Tagliata
    balsamic vinegar, fresh rosemary needles, fresh and
    17 More
    balsamic vinegar, fresh rosemary needles, fresh, garlic cloves, extra virgin olive oil, flank steaks, kosher salt, fresh ground black pepper, parmigiano-reggiano cheese, arugula, loosely packed, sea salt, aged balsamic vinegar (balsamico condimento), extra virgin olive oil , finishing-quality, porcini mushrooms, shallot, minced, lemon (juice and zest), champagne vinegar, kosher salt (plus more to taste), extra-virgin olive oil, fresh ground black pepper (plus more to taste)
    30 min, 19 ingredients
  • Beef Brochette with Taleggio and Spicy Chocolate Sauce (Brad Sorenson) Beef Brochette with Taleggio and Spicy Chocolate Sauce (Brad Sorenson)
    olive oil, shallots, thinly sliced, garlic, thinly sliced and
    18 More
    olive oil, shallots, thinly sliced, garlic, thinly sliced, chipotle peppers in adobo, chopped, port wine, dry red wine, balsamic vinegar, beef stock, ancho chile powder, ground coriander, freshly grated nutmeg, dark chocolate, grated, cornstarch, water , as needed, kosher salt and freshly ground black pepper., beef tenderloin , cut into 12 equal-sized cubes, steak seasoning blend (recommended : mccormick montreal steak seasoning), red onion, cut into 1-inch dice, dried apricots , reconstituted in hot water, taleggio cheese, cut into 12 pieces, special equipment : 12 (6-inch) wooden skewers, soaked in water
    35 min, 21 ingredients
  • Grilled Beef Tenderloin with Golden Beet and Blue Cheese Puree (Michael Symon) Grilled Beef Tenderloin with Golden Beet and Blue Cheese Puree (Michael Symon)
    beef tenderloin, cleaned, olive oil, minced garlic and
    9 More
    beef tenderloin, cleaned, olive oil, minced garlic, chopped shallots, chopped rosemary, balsamic vinegar, fresh bay leaves, golden beets, chicken stock, maytag blue cheese, salt and pepper, to taste, arugula, cleaned and de-stemmed, for garnish
    9 hour , 12 ingredients
  • Roasted Beef Tenderloin with Fire Roasted Tomato Salsa and Potato Cheese Galette Roasted Beef Tenderloin with Fire Roasted Tomato Salsa and Potato Cheese Galette
    beef tenderloin, trimmed and
    23 More
    beef tenderloin, trimmed, salt and freshly ground black pepper, coriander, toasted and crushed, olive oil, for searing, olive oil, tomato salsa , recipe follows, salt and freshly ground black pepper, potato cheese galette , recipe follows, roma tomatoes, chipotles, reconstituted, chopped basil, minced garlic, fresh lime juice, balsamic vinegar, sugar, salt, freshly cracked black pepper, olive oil, baking potato, peeled and cut into very thin rounds, clarified butter, salt, shredded mozzarella, fresh goat cheese
    30 min, 24 ingredients




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