66 beef wine marinade Recipes
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porterhouse steaks (150 g each) or 6 scotch steak fillets and6 Moreporterhouse steaks (150 g each) or 6 scotch steak fillets, red wine, water, olive oil, gluten-free beef stock powder (aussies- massell brand is currently gluten-free), garlic cloves, crushed, salt & freshly ground black pepper12 min, 7 ingredients
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canola oil, light soy sauce (not regular) and11 Morecanola oil, light soy sauce (not regular), worcestershire sauce, dry mustard, salt, coarse black pepper, wine vinegar, dried parsley, garlic cloves, crushed, lemon juice, top round beef, cut into large cubes (or sirloin steaks, cubed), green bell peppers, yellow onions55 min, 13 ingredients
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carrot, peeled and sliced and19 Morecarrot, peeled and sliced, garlic cloves, crushed and peeled, dry red wine, bay leaves, fresh parsley, fresh thyme, boneless chuck roast, cut into 3/4-inch cubes, vegetable oil, bacon, white mushrooms, cleaned and sliced, frozen pearl onions, all-purpose flour, garlic cloves, peeled and minced, fresh ground black pepper, salt, wine from marinade, beef broth, bay leaves, fresh parsley, fresh thyme24 hour , 20 ingredients
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marinade : 1 tbsp soy sauce, salt and pepper and10 Moremarinade : 1 tbsp soy sauce, salt and pepper, shaoshing or chinese rice wine, oil, lean beef, very thinly sliced, sauce : 1 tbsp chinese red vinegar, sesame oil, ground szechuan pepper, garlic cloves, minced, scallions , cut into 10 cm lenght, soy sauce, oil30 min, 12 ingredients
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beef flank steak, red wine vinegar, garlic salt and13 Morebeef flank steak, red wine vinegar, garlic salt, ground cumin, ground coriander, ground cinnamon, ground ginger, black pepper, honey, olive oil, water, steak marinade, garbanzo beans, fresh tomato, chopped, fresh flat-leaf parsley, chopped, couscous1 hour 20 min, 16 ingredients
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Beef Bourguignonne Marinadedry red wine, olive oil, dijon mustard, dried mustard and2 Moredry red wine, olive oil, dijon mustard, dried mustard, garlic cloves, minced, green onions, chopped finely white part only5 min, 6 ingredients
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Beef and Vegetable Kabobs in Red Wine Marinadeworcestershire sauce, dry red wine, garlic, minced, salt and4 Moreworcestershire sauce, dry red wine, garlic, minced, salt, extra virgin olive oil, sirloin steak, cut into 3/4 inch cubes, zucchini , cut into 3/4 inch slices, tomatoes20 min, 9 ingredients
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Beef Tenderloin With Cascabel Chile Aioli Marinadebeef tenderloin, trimmed, salt and11 Morebeef tenderloin, trimmed, salt, ground pepper, freshly grated, chile, stemmed, seeded and cut into large pieces, mayonnaise, garlic clove, minced, shallot, minced, red wine vinegar, fresh lime juice, paprika, dried ancho chile powder, cayenne, canola oil55 min, 13 ingredients
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Venezuelan Beef Roast Marinadewhite wine, olive oil , unfiltered, sweet, and aromatic and6 Morewhite wine, olive oil , unfiltered, sweet, and aromatic, lemon , juice of, fresh, lime , juice of, sea salt, dry oregano, crushed red pepper flakes, garlic cloves, minced30 min, 8 ingredients
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Marinade and Basting Sauce for Beef Brisketdry red wine, salt, olive oil or 1 cup peanut oil and7 Moredry red wine, salt, olive oil or 1 cup peanut oil, grey poupon , dijon mustard, red wine vinegar or 1 tbsp wine vinegar and 1 tbsp balsamic vinegar, prepared horseradish, onion powder, lime juice, garlic powder, ground cayenne pepper3 hour , 10 ingredients
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Korean Barbecue Beef, Marinade 2beef short ribs, cut for kalbi (see tips, below) and7 Morebeef short ribs, cut for kalbi (see tips, below), brown sugar, soy sauce, sesame oil, crushed garlic, rice wine (sake), black pepper, fresh kiwi , juiced in a blender8 ingredients
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All Purpose Marinade/Mop/Dipping Saucebeef brisket, beef stock , not bullion, red wine vinegar and17 Morebeef brisket, beef stock , not bullion, red wine vinegar, worcestershire sauce, dried chipotle powder, onion powder, garlic powder, brown sugar, cumin powder, oil, bourbon, reserved marinade, beer, balance reserved marinade, tomato sauce, white vinegar, brown sugar, catsup, mustard powder, garlic cloves (roasted)40 min, 20 ingredients
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Chinese Beef Broccoli - From The Steamy Kitchen Cookbook by Jaden Hairbeef, (top sirloin or flank steak) thinly sliced into 1/8... and12 Morebeef, (top sirloin or flank steak) thinly sliced into 1/8 in. thick strips, broccoli, cut into bite-size florets, cooking oil , high-heat, garlic, minced, marinade, soy sauce, cornstarch, cooking oil, black pepper to taste, stir-fry sauce, oyster sauce, rice wine, balsamic vinegar13 ingredients
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