91099 beef watercress wraps mayonnaise Recipes
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- beef
- watercress
- wraps
- mayonnaise
- roast with anchovy garlic
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mayonnaise, curry powder, milk, hot pepper sauce and13 Moremayonnaise, curry powder, milk, hot pepper sauce, mayonnaise, dijon mustard, hot pepper sauce, garlic clove, minced, chopped onion, mayonnaise, prepared horseradish, water, hot pepper sauce, beef tenderloin, cut into 3/4-inch cubes, canola oil15 min, 19 ingredients
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watercress, parmesan cheese, grated and8 Morewatercress, parmesan cheese, grated, walnut pieces, chopped, garlic cloves, chopped, lemon , zest of, grated, extra virgin olive oil, salt & freshly ground black pepper, farfalle pasta, tomatoes, halved, pitted black olives, halved40 min, 10 ingredients
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watercress leaf, butter and6 Morewatercress leaf, butter, leeks, washed and diced small (white part only ), zucchini, peeled and diced (see note ), chicken stock or 2 1/2 cups broth, salt and pepper, heavy cream (use yogurt only if soup will be served cold, optional, optional) (optional) or 2 tbsp yogurt (use yogurt only if soup will be served cold) (optional), virgin coconut oil (optional)25 min, 8 ingredients
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watercress (about 300g weight), butter and9 Morewatercress (about 300g weight), butter, potatoes, peeled and chopped, onions, peeled and chopped, salt, vegetable stock or 1 1/4 liters chicken stock, cream, ground almonds, lemon juice (to taste), salt, extra (to taste), white pepper (or to taste)55 min, 11 ingredients
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watercress, stems trimmed, peach, sliced thin and4 Morewatercress, stems trimmed, peach, sliced thin, sugar snap pea, halved, blue cheese, crumbled, rotisserie chicken, chopped (or any cooked chicken, no skin), honey mustard dressing (simple honey mustard salad dressing or use newman s own lighten up )10 min, 6 ingredients
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Asian Beef Lettuce Wraps with Curried Couscous (Robin Miller)sesame oil, shredded cabbage, shredded carrots and8 Moresesame oil, shredded cabbage, shredded carrots, shredded leftover cooked beef, hoisin sauce, reduced-sodium soy sauce, water, uncooked couscous, salt and pepper, curry powder, bibb or romaine lettuce leaves25 min, 11 ingredients
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Asian Beef Lettuce Wrapssesame oil, shredded cabbage (i use napa) and10 Moresesame oil, shredded cabbage (i use napa), shredded carrots, shredded cooked roast beef (already cooked deli beef works great), hoisin sauce, soy sauce, bibb or romaine lettuce leaves, if you choose to use curried couscous, water, uncooked couscous, salt and pepper, curry powder12 ingredients
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Watercress and Frisée Salad with Green Apple and Celery Rootwatercress , coarse stems discarded (6 cups) and6 Morewatercress , coarse stems discarded (6 cups), frisee (french curly endive), torn into 2-inch pieces (4 cups), extra-virgin olive oil, red-wine vinegar, chopped shallot, granny smith apple, celery root (1/2 lb), peeled25 min, 7 ingredients
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Watercress, Orange and Red Onion Saladwatercress, stemmed and6 Morewatercress, stemmed, oranges, peel and white pith removed, quartered lengthwise, sliced crosswise, red onion, thinly sliced, sherry wine vinegar or red wine vinegar, olive oil, dried marjoram, pine nuts7 ingredients
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Watercress, Jicama, Orange and Grapefruit Saladwatercress , rinsed well and12 Morewatercress , rinsed well, jicama, peeled , cut into thin matchstick pieces, oranges, peeled, sectioned, red grapefruit, peeled, sectioned, red bell pepper , roasted over an open flame, peeled, seeded, sliced into ribbons, tomatoes, halved, extra virgin olive oil, shallot, finely minced, fresh garlic clove, finely minced, sea salt, crushed red pepper flakes, honey, fresh lemon , juice of12 min, 13 ingredients
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Watercress, Orange and Red Onion Saladwatercress, stemmed, mandarin orange section and6 Morewatercress, stemmed, mandarin orange section, red onion, thinly sliced, red wine vinegar, sherry wine, olive oil, dried marjoram, pine nuts (pignoli)15 min, 8 ingredients
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Watercress and Mandarin Saladwatercress (depending of how many people you will serve) and4 Morewatercress (depending of how many people you will serve), sliced mandarin oranges in light syrup, sliverred roasted almonds, balsamic vinegar, olive oil10 min, 5 ingredients
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