Directions:
- Soak and wash the watercress and dry.
- Open the can of sliced mandarin oranges. Preserve half the syrup in the can.
- Add the balsamic vinegar to the remaining mandarin syrup.
- Toss watercress, mandarins and pour the vinaigrette over.
- Add your olive oil and mix everything together.
- Arrange into nice shallow salad plates and add the almond only when serving as they will get soggy.
- Now sit back and watch your guests enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 90.16 Kcal (377 kJ) | ||
| Calories from fat | 72.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.06g | 12% | |
|---|---|---|---|
| Sodium | 2.06mg | 0% | |
| Potassium | 14.31mg | 0% | |
| Total Carbs | 6.16g | 2% | |
| Sugars | 1.96g | 8% | |
| Dietary Fiber | 2.08g | 8% | |
| Protein | 4.01g | 8% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 0.1mg | 0% | |
| Calcium | 42.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 206.07 Kcal (863 kJ) | ||
| Calories from fat | 165.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.41g | 12% | |
|---|---|---|---|
| Sodium | 4.71mg | 0% | |
| Potassium | 32.71mg | 0% | |
| Total Carbs | 14.07g | 2% | |
| Sugars | 4.49g | 8% | |
| Dietary Fiber | 4.74g | 8% | |
| Protein | 9.16g | 8% | |
| Vitamin C | 3.9mg | 3% | |
| Iron | 0.1mg | 0% | |
| Calcium | 97.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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