Watercress Yogurt Soup Recipe

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Watercress Yogurt Soup
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Minutes

Ingredients:

Directions:

  1. Puree watercress, yogurt, and garlic in blender until smooth.
  2. Garnish with mint and serve.
  3. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4.16 Kcal (17 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.33mg 0%
Sodium 2.73mg 0%
Potassium 12.28mg 0%
Total Carbs 0.31g 0%
Sugars 0.2g 1%
Dietary Fiber 0.01g 0%
Protein 0.69g 1%
Vitamin C 0.4mg 1%
Calcium 8.4mg 1%
Amount Per 100 g
Calories 55.27 Kcal (231 kJ)
Calories from fat 0.11 Kcal
% Daily Value*
Total Fat 0.01g 0%
Cholesterol 4.43mg 0%
Sodium 36.27mg 0%
Potassium 163.31mg 0%
Total Carbs 4.06g 0%
Sugars 2.67g 1%
Dietary Fiber 0.13g 0%
Protein 9.14g 1%
Vitamin C 4.7mg 1%
Calcium 111.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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