135 beef tenderloin sauces mustard Recipes

  • Filet Mignon With Whiskey Cream Sauce
    beef tenderloin steak (about 1 lb total ), salt and
    10 More
    beef tenderloin steak (about 1 lb total ), salt, cracked black pepper, rosemary, olive oil, butter, beef broth, cracked black pepper, whiskey, whipping cream, stone ground mustard, butter
    25 min, 12 ingredients
  • Filet Mignon With Mushroom Wine Sauce
    beef broth, water, flour, dijon mustard, minced garlic and
    6 More
    beef broth, water, flour, dijon mustard, minced garlic, salt, black pepper, beef tenderloin steaks, sliced portabella mushrooms, red wine
    15 min, 11 ingredients
  • Peppered Filets with Horseradish Cream Sauce
    beef tenderloin steaks (6 oz each) and
    7 More
    beef tenderloin steaks (6 oz each), coarsely ground pepper, divided, salt, divided, butter, divided, king arthur unbleached all-purpose flour, heavy whipping cream, horseradish, dijon mustard
    25 min, 8 ingredients
  • Pork Tenderloin with Wine Sauce
    pork tenderloin (3/4 lb), pepper, canola oil, butter and
    5 More
    pork tenderloin (3/4 lb), pepper, canola oil, butter, reduced-sodium beef broth, dry red wine or additional reduced-sodium beef broth, dijon mustard, dried thyme, dried rosemary, crushed
    25 min, 9 ingredients
  • Garlic-Mustard Grilled Beef Skewers
    whole grain mustard, dijon mustard and
    10 More
    whole grain mustard, dijon mustard, garlic cloves, finely chopped, white wine vinegar, low sodium soy sauce, honey, chopped fresh rosemary leaf, spanish paprika, kosher salt, fresh ground black pepper, beef tenderloin, wooden skewers , soaked in cold water for 30 minutes
    37 min, 12 ingredients
  • Saucy Tenderloin Skillet Steaks
    chopped green onion, garlic clove, minced, butter, divided and
    8 More
    chopped green onion, garlic clove, minced, butter, divided, dijon mustard, beef tenderloin steaks (1 inch thick and 6 oz each), salt, pepper, lemon juice, worcestershire sauce, minced chives, minced fresh parsley
    30 min, 11 ingredients
  • Filet Mignon with Peppercorn Mustard Sauce
    salt, coarsely ground or cracked black pepper and
    6 More
    salt, coarsely ground or cracked black pepper, beef tenderloin steaks (1 1/2 inches thick ), vegetable oil, minced shallots, cognac, fat-free beef broth, green peppercorn or dijon mustard
    8 ingredients
  • Marinade for Beef
    vegetable oil, soy sauce, worcestershire sauce and
    6 More
    vegetable oil, soy sauce, worcestershire sauce, dry mustard, black pepper, apple cider vinegar, fresh garlic, minced, lemon juice, steaks , of your choice or 4 -6 lbs beef tenderloin
    9 ingredients
  • Pepper Steak With Port-Wine Mushroom Sauce
    sliced shiitake mushroom caps (about 3 1/2 oz) and
    12 More
    sliced shiitake mushroom caps (about 3 1/2 oz), all-purpose flour, port wine or 1/3 cup other sweet red wine, minced shallot, balsamic vinegar, beef broth, worcestershire sauce, tomato paste, dried rosemary, dijon mustard, beef tenderloin steaks (about 1 inch thick ), black peppercorns, crushed, kosher salt
    10 min, 13 ingredients
  • Brazilian-Style Beef Strogonoff
    butter (for filet mignon), butter (for mushrooms) and
    10 More
    butter (for filet mignon), butter (for mushrooms), filet mignon or 2 lbs beef tenderloin steaks, cut into small cubes and seasoned with salt and black pepper to taste, onion , medium-sized and chopped, mushroom , slivered, soy sauce, cognac, table cream (the nestle is preferred for this recipe and it can be found in the international isle at) or 12 oz heavy cream (the nestle is preferred for this recipe and it can be found in the international isle at), ketchup, mustard, flour, milk
    50 min, 12 ingredients
  • Filet Mignon with Mushroom-Wine Sauce
    less-sodium beef broth, water, all-purpose flour and
    8 More
    less-sodium beef broth, water, all-purpose flour, dijon mustard, bottled minced garlic, salt, black pepper, beef tenderloin steaks, presliced mushrooms, sweet marsala
    11 ingredients
  • Chateaubriand With Cognac Sauce Chateaubriand With Cognac Sauce
    beef tenderloin steaks, 2-1/2 lbs each (1.25 kg each) and
    10 More
    beef tenderloin steaks, 2-1/2 lbs each (1.25 kg each), garlic cloves, peeled and finely slivered, olive oil, butter or 1 1/2 tbsp margarine, shallots, minced, beef stock, cognac or 2 tbsp brandy, dijon mustard, real butter, cut into 8 pieces, chopped fresh parsley, salt and pepper
    1 hour 10 min, 11 ingredients
  • Beef Steaks with Peppercorn Sauce Beef Steaks with Peppercorn Sauce
    thick beef tenderloin steaks, coarsely cracked pepper and
    5 More
    thick beef tenderloin steaks, coarsely cracked pepper, butter, brandy, whipping cream, drained green peppercorns in brine, coarsely chopped, dijon mustard
    7 ingredients
  • Filet Mignon With Peppercorn-Cognac-Cream Sauce Filet Mignon With Peppercorn-Cognac-Cream Sauce
    beef tenderloin steaks, shallot, minced, cognac and
    7 More
    beef tenderloin steaks, shallot, minced, cognac, beef stock, cream, coarse grain mustard, black pepper, coarsely ground, salt, olive oil, butter
    25 min, 10 ingredients
  • Savory Steaks with Mushroom Sauce Savory Steaks with Mushroom Sauce
    beef tenderloin steaks (about 1 inch thick ) and
    9 More
    beef tenderloin steaks (about 1 inch thick ), freshly ground black pepper, dijon mustard, worcestershire sauce, minced onion, sliced fresh mushrooms, dried thyme, minced garlic, dry red wine
    10 ingredients
  • Steak Wrapped Shrimpsicles W/Honey Brown Sugar BBQ Sauce Steak Wrapped Shrimpsicles W/Honey Brown Sugar BBQ Sauce
    brown sugar, honey barbecue sauce and
    21 More
    brown sugar, honey barbecue sauce, jw dundee s honey brown lager beer, coriander, jalapeno, sliced beef or 2 lbs beef tenderloin, jumbo shrimp, thawed, vegetable oil or 2 -3 tbsp olive oil, bonedust seasoning , recipe follows, paprika, chili powder, salt, coriander, garlic powder or 2 tbsp garlic granules, curry powder, hot mustard or 2 tbsp chinese style mustard powder, sugar, fresh ground pepper, basil, thyme, cumin, cayenne
    1 hour , 23 ingredients
  • Filet of Beef with Mustard-Cream Sauce Filet of Beef with Mustard-Cream Sauce
    butter, beef tenderloin steaks, 1 1/4 inch thick and
    6 More
    butter, beef tenderloin steaks, 1 1/4 inch thick, dijon mustard, worcestershire sauce, minced shallot, pepper, brandy, whipping cream
    13 min, 8 ingredients
  • Napa Daves Honey Mustard Kabobs Napa Daves Honey Mustard Kabobs
    dijon mustard, garlic cloves, finely chopped and
    9 More
    dijon mustard, garlic cloves, finely chopped, white wine vinegar, soy sauce, honey, rosemary, paprika, salt, pepper, beef tenderloin or 2 lbs tri-tip steak, well trimmed, sized onions, cut into quarters
    30 min, 11 ingredients




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