329 beef stew with red wine and mushrooms Recipes
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bacon, cut into small pieces, cubed beef stew meat and12 Morebacon, cut into small pieces, cubed beef stew meat, carrots, peeled and cut into large chunks, onion , cut into thin slices, garlic cloves, minced, mushroom , stemed and cut into 1/4 inch slices, salt, fresh ground pepper, dried thyme leaves, flour, low sodium beef broth, red wine , such as cabernet sauvignon, tomato paste, bay leaf5 hour 20 min, 14 ingredients
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boneless beef cubes, onion , rough chopped and18 Moreboneless beef cubes, onion , rough chopped, garlic cloves, minced, celery, parsley, chopped, beef consomme, beef broth, red wine (shiraz), flour, cornstarch, olive oil, vegetable bouillon cube (knorr s), carrots, mixed mushrooms, potatoes, frozen peas (optional), paprika, beau monde spice, salt, pepper2 hour 20 min, 20 ingredients
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vegetable oil, unsalted butter and12 Morevegetable oil, unsalted butter, smoked thick slab bacon , cut into 1/2-inch strips, onion, sliced, garlic clove, finely minced, beef round steak, and cut into 1-inch cubes (with some fat) or 2 -3 lbs chuck stew meat, cut into 1-inch cubes (with some fat), white pearl onions, blanched for 1 minute and peeled, white mushrooms or 3/4 lb a combination of shiitake and cremini mushroom, cleaned, trimmed, and quartered, all-purpose flour, salt & freshly ground black pepper, hearty red wine , such as a french bordeaux or 3 cups a california burgundy wine, cognac, fresh thyme , 2 sprigs parsley, and 1 large bay leaf tied together with kitchen string, minced fresh parsley, for garnish32 min, 14 ingredients
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beef stew meat, cut in 1-inch pieces (we used lean beef r... and12 Morebeef stew meat, cut in 1-inch pieces (we used lean beef round), flour, salt, pepper, dried thyme leaves, beef broth, tomato paste, red wine, garlic cloves, minced, red potatoes, cut into quarters, assorted wild mushrooms, cut into quarters (regular button mushrooms work too), baby carrots (cut in half ), fresh parsley (to garnish )5 hour 20 min, 13 ingredients
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Wee Kick Beef Stewonions (peeled, halved, and thickly sliced ) and13 Moreonions (peeled, halved, and thickly sliced ), garlic (peeled and very thinly sliced ), carrots (scraped and cut into 1-inch chunks ), celery ribs (halved lengthwise and cut into 1-inch pieces), mushrooms (wiped clean and thickly sliced), flour, salt, fresh ground black pepper, stewing beef, in large cubes, olive oil (approximate measure), beef stock, red wine (i use merlot), rotel canned diced tomatoes with green chilies, undrained, bouquet garni spice (see directions )3 hour 40 min, 14 ingredients
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Beef Stew With Dried Cherriesbeef stew meat, flour, salt, allspice, cinnamon and9 Morebeef stew meat, flour, salt, allspice, cinnamon, black pepper, vegetable oil, onions, thinly sliced, dried sour cherries, sugar, water, dry red wine, beef stock, mushroom, quartered2 hour 45 min, 14 ingredients
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Beef, Potato, Mushroom and Kale Soupstewing meat, diced (i cut them in 1-inch pieces, you don... and19 Morestewing meat, diced (i cut them in 1-inch pieces, you don tsp want them too small so they completely fall apart after they ), carrot, cut in 3-inch pieces and in 1/2 lengthwise, rib celery, cut in 3-inch pieces, onion, cut in half, water, beef broth, red wine (cabernet works great or even a burgundy), bay leaf, olive oil (to saute the beef), salt, pepper, onion, diced, potatoes, drained (yes canned potatoes are fine for this, you can add less potatoes if you want), cremini mushrooms , rough chopped in quarters (3 cups after chopped, you could use white or button, but i prefer cremini for the flavor), kale , steams removed and rough chopped (the stems are very tough), garlic, minced, olive oil , to saute the onions and garlic, fresh thyme, fine chopped, salt, pepper1 hour 10 min, 20 ingredients
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Real Beef Stew, not polictically correct.all-purpose flour, salt, pepper, beef stew meat, olive oil and11 Moreall-purpose flour, salt, pepper, beef stew meat, olive oil, sugar, stalks celery, diced, garlic, minced, whole bay leaves, beef bouillon, red wine (port will do), hot sauce ( tabasco green pepper sauce the can be adjusted to taste. i have have found 4 tbsps to be), whole carrots, 1/2 inch thick slices (peeled or unpeeled ,scrubed), whole potatoes (i prefer yukon gold potatoes. peeled or unpeeled,scrubed, quartered and each quarter halved), onions, halved and quartered or 15 white boiling onions, sliced mushrooms17 ingredients
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Old Fashioned New Fangled Now & Later Beef Stewflour, dry onion soup mix, salt, pepper and11 Moreflour, dry onion soup mix, salt, pepper, steaks, cut into chunks, stalks celery, chopped, carrots, chopped, onions, chopped, potatoes, peeled and chopped, mushrooms, beef broth, red wine, sherry wine, cream of mushroom soup, garlic6 hour 25 min, 15 ingredients
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Provincial Beef Stewblade roast, trimmed and cut into 1 inch cubes and15 Moreblade roast, trimmed and cut into 1 inch cubes, all-purpose flour, olive oil, garlic, minced, dried thyme, stewed tomatoes, beef broth, red wine vinegar, orange juice, bay leaves, orange peel , cut into strips, ground black pepper, carrots, sliced diagonally, fresh mushrooms, pickled pearl onions, drained, rotini pasta2 hour 30 min, 16 ingredients
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Beef Stew for the Lazy Manstewing beef, carrots, quartered and cut into pieces and7 Morestewing beef, carrots, quartered and cut into pieces, tomato soup, bay leaf, potatoes, quartered, red wine, onions, sliced thinly, frozen peas, mushrooms, drained5 hour 10 min, 9 ingredients
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Boeuf Bourguignonne With Beef Bacon Red Wine Onion...streaky bacon, olive oil and17 Morestreaky bacon, olive oil, lean stewing steak - cut the into 1 1/2 inch cubes, sliced carrot, sliced onion, salt, pepper, plain flour, red wine, beef stock, tomato puree, garlic clove mashed, thyme, bay leaf, button onions or shallots peeled, butter, olive oil, button mushrooms, parsley sprigs5 hour 20 min, 19 ingredients
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Slow-Cooker Beef Stewsteak , cut into 1-inch pieces and13 Moresteak , cut into 1-inch pieces, carrots , cut into 1-inch pieces, red potatoes, quartered, sliced fresh mushrooms, red bell pepper, diced, diced tomatoes, tomato paste, beef broth, red wine, all-purpose flour, garlic cloves, minced, salt, pepper, dried thyme14 ingredients
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Beef Stew IIibeef top round steak, cut into 1-inch cubes and9 Morebeef top round steak, cut into 1-inch cubes, fresh lemon juice, all-purpose flour, unsalted butter, onion, sliced thin, mushroom , cut into eighths, dry red wine, beef broth , combined with 1/4 cup water, paprika, egg noodles, cooked2 hour 30 min, 10 ingredients
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Betsys Red Wine Beef Stewstewing beef, cut into 1 1/2 inch cubes and20 Morestewing beef, cut into 1 1/2 inch cubes, herbes de provence, paprika, salt (divided ), fresh ground black pepper, olive oil, butter, onion, chopped, garlic cloves, pushed through a press, bay leaf, red wine (merlot or cabernet sauvignon), water, beef bouillon cube, beef broth, green beans , cut into 1 inch pieces, zucchini, cut into chunks, sliced mushrooms, turnips, peeled & cut into 1/2 to 3/4 pieces, celery ribs, cut into chunks, green bell pepper, seeded and cut into chunks, carrot, peeled & cut into round chunks , then cut chunks in half2 hour 30 min, 21 ingredients
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