76244 beef steaks herbs cotes herbes Recipes

beef steak fillets, cooking oil, lemon juice, dried parsley (or 3 tbsp chopped fresh ), garlic cloves, crushed, dried basil (or chopped fresh basil), fresh ground black pepper, salt

beef steak, passata, onion, roughly chopped, garlic cloves, finely chopped, red pepper, cut into medium lengths, salt and black pepper, paprika, cumin, chili flakes, dried herbs, olive oil

sirloin steak, baby arugula, coarsely chopped flat leaf parsley, coursely chopped fresh mint, chopped raw garlic, feta cheese, crumbled

beef round steak or 1 lb beef sirloin or 1 lb beef tenderloin, sliced 1/4-inch thick, kalamansi juice (native lemon), dark soy sauce (regular kikkoman s), freshly-ground pepper, garlic, minced, onions, cut into rings, cooking oil, water

beef steaks or 4 pork cube steaks, garlic salt, pepper, cheese crackers , crumbs, eggs, beaten, flour, oil, your favorite beef gravy , i use franco american beef gravy,actually low in fat., sliced mushrooms, drained

beef bottom round steaks , steaks, cut 1 inch thick (western griller, 12 to 16 oz each), salt and pepper, fresh lime juice, minced green onions, water, vegetable oil, minced fresh ginger, salt, diced fresh mango, fresh lime juice, vegetable oil, minced fresh cilantro, minced green onion, minced fresh ginger, salt and pepper

beef steaks or 2 lbs beef roast, soy sauce, worcestershire sauce, pepper, garlic powder, onion powder, hickory liquid smoke, curing salt (optional)

beef steaks, cut 1-inch thick (filet mignon or sirloin steaks), steak sauce, pineapple juice, cornstarch, brown sugar

salt, trimmed new york strip steaks (may use sirloin or any favorite cut of beef steak), freshly cracked black peppercorns, steak sauce, water, whipping cream

whole black peppercorns, beef flank steak, sliced fresh mushrooms, sliced green onion, water, beef bouillon granules, plain low-fat yogurt, all-purpose flour, dijon mustard, frozen asparagus spears or 1 lb fresh asparagus spear, trimmed cooked and drained

beef bottom round steaks , steaks, cut 1 inch thick (western griller, 12 to 16 oz each), red wine vinegar, water, olive oil, garlic cloves, minced, chopped fresh thyme or 1 tsp dried thyme leaves, crushed, crushed red pepper flakes

boneless eye of round beef steak, potatoes (10 baby ), tomatoes, red bell pepper, sliced into strips, orange bell pepper , sliced intro strips, asparagus, herb light salad dressing (kraft makes a bunch of them)

olive oil, beef tenderloin, medium-cubed, minced shallots, arrowroot powder, white wine, shiitake , baby bench and key mushrooms, sliced, chopped fresh rosemary, chopped fresh thyme leaves, chopped fresh basil leaves, kosher salt and freshly ground black pepper, to taste, nonfat sour cream, whole wheat pasta , cooked according to package directions

beef steaks, sliced thin or 1 lb extra lean ground beef, oil (omit if using ground beef), garlic, minced, ground ginger, salt, pepper, bell peppers, sliced, onions, sliced, beef bouillon granules or 3/4 tsp au jus mix, water, sliced water chestnuts, drained, cornstarch, soy sauce, cold water, sugar, cooked rice or noodles, as desired

beef burgers or 4 beef steaks, beef bouillon cube, tomato paste, honey

soy sauce, italian salad dressing, barbecue sauce, vegetable oil, garlic cloves, peeled and minced, steak seasoning , to taste, seasoning salt , to taste, salt , to taste, ground black pepper , to taste, beef sirloin steaks

beef gravy, grated orange zest, orange juice, garlic powder, garlic clove, minced, boneless beef top round steak, 1 1/2-inch thick

boneless beef round steak , trimmed of fat and cut into 4 pieces, flour, beef bouillon granules, pepper, water, evaporated skim milk, flour