279671 beef steaks fresh cotes Recipes

peeled baking potatoes , cut into 1/4-inch-thick strips, extra-virgin olive oil, chopped fresh rosemary, sea salt, divided, red wine vinegar, whole-grain dijon mustard, plus more for serving, coarse black pepper, chopped fresh thyme, lean flank steak, freshly minced parsley, for garnish

sliced almonds, soba (japanese-style noodles) or spaghettini, kosher salt, vegetable oil, skirt or flank steak, freshly ground black pepper, scallions, whites and greens separated, chopped, garlic cloves, chopped, grated peeled ginger, heads baby bok choy, quartered, carrot, peeled , thinly sliced on a diagonal, oyster sauce, reduced-sodium soy sauce, unseasoned rice vinegar, toasted sesame oil

grilled steak , cut into strips, fresh mushrooms , cut into strips, red pepper , cut into strips, tomatoes, cut into thin wedges, lettuce , romaine, red wine vinegar, olive oil, coarse salt, worcestershire sauce, cracked pepper, minced garlic, sourdough crouton, bacon bits

olive oil, coarsely ground pickling spices, flank steaks, fresh shiitake mushrooms, stemmed, deli rye bread with seeds, fat-free thousand island salad dressing, drained sauerkraut , from a jar, sliced gruyere cheese, nonstick vegetable cooking spray

beef short ribs, bone in, salt & freshly ground black pepper, olive oil, onions, sliced, carrots, coarse chop, celery ribs, chopped, fresh ginger, thin sliced, garlic cloves, chopped, stalk lemongrass, dry red wine, diced tomatoes, brown sugar, fresh parsley, chopped, tomato paste, beef stock, fresh sage

olive oil, onion, peeled and chopped, garlic, chopped, minced fresh rosemary, chopped fresh thyme, stew beef, cut into 2-inch cubes, salt , plus more to taste, freshly ground black pepper , plus more to taste, all-purpose flour, marsala wine (note : i used a cabernet sauvignon), butternut squash, trimmed and cut into 2-inch cubes, chopped sun-dried tomatoes, beef broth, fresh chopped flat-leaf parsley (which i forgot to add), crusty bread , for serving

olive oil, beef stew meat, cut into bite-size pieces, onion, chopped, bay leaves, carrots, diced, red potatoes, diced, beef stock, fresh green beans , cut into 1-inch pieces, ears fresh corn , kernels cut from cob, frozen petite peas, zucchini, diced, head cabbage, chopped, diced tomatoes, garlic powder, salt and ground black pepper to taste, uncooked orzo pasta

beef for stew, cut into 1-inch cubes, ground black pepper, all-purpose flour, olive oil, thickly sliced fresh mushrooms, garlic, minced, dried marjoram leaves, crushed, dried thyme leaves, crushed, dried rosemary leaves, crushed, bay leaf, swanson beef broth (regular, lower sodium or certified organic), fresh or frozen whole baby carrots, whole red potatoes , with a strip of peel removed in center

all-purpose flour, salt and pepper, beef stew meat , cut into 1 1/2 inch pieces, butter, brandy, burgundy wine, beef broth, fresh thyme, garlic, minced, bay leaves, dried oregano, onion, cut into 12 wedges, carrots , cut into 2 inch pieces, stalks celery , cut into 2 inch pieces, red potatoes, peeled and quartered, fresh mushrooms, ground nutmeg

canola oil, shallots, sliced (about 2 cups), sliced mushrooms, sugar, red wine vinegar, pinot noir or other dry red wine, low-salt chicken broth, beef broth, fresh thyme sprigs, whole black peppercorns, turkish bay leaf, butter, room temperature, all purpose flour, beef tenderloin roast, olive oil, whipping cream, fresh baby spinach leaves, truffled french fries

boneless beef roast , chuck or bottom round, trimmed of fat, coarse sea salt or kosher salt, or to taste, extra-virgin olive oil, onions (1 1/4 lb total), peeled and quartered, big carrots (about 2/3 lb), peeled and cut in 2-inch wedges, big celery stalks (2/3 lb total), cut in 2-inch chunks, plump garlic cloves, peeled, branches fresh rosemary with lots of needles, fresh sage leaves, freshly grated nutmeg, whole black peppercorns, dried porcini slices (about 1 1/4 cups, loosely packed), three 750-ml bottles barolo , or as needed, beef stock , or as needed, freshly ground black pepper to taste

stewing beef, cubed, cooking oil, onion, chopped, barley, dried thyme, dried marjoram, dried rosemary, fresh-ground black peppercorns, diced tomatoes, garlic cloves, potatoes, cubed, carrots (if you have both, use 2 of each) or 3 -4 parsnips, sliced (if you have both, use 2 of each), beef broth (2 beef bouillon cubes dissolved in 5 cups of water), fresh parsley, chopped, paprika (optional)

beef tenderloin, fresh sliced mushrooms, minced onion, butter, beef consomme, catsup or 2 tbsp tomato sauce or 1 tbsp dijon mustard, garlic, minced, salt, flour, sour cream, hot cooked noodles or 3 -4 cups rice, chopped fresh dill (to garnish )

flour , plus, flour, divided, beef tips, fresh mushrooms, sliced, fresh green onion, chopped, red sweet bell pepper, chopped, ketchup, beef broth, worcestershire sauce

steaks, fresh and never frozen (1-inch thick, any kind except prime rib), butter (not margarine), lemon , juice of, seasoned salt

olive oil, onion, peeled and chopped, garlic, chopped, minced fresh rosemary, chopped fresh thyme, stew beef, cut into 2-inch cubes, salt , plus more to taste, freshly ground black pepper , plus more to taste, all-purpose flour, marsala wine, butternut squash, trimmed and cut into 2-inch cubes, chopped sun-dried tomatoes, beef broth, fresh chopped flat-leaf parsley, crusty bread , for serving

extra-virgin olive oil, bacon slices, cut into 3-inch strips, beef chuck or round, cut into 2-inch cubes, kosher salt and freshly ground black pepper, tomato paste, all-purpose flour, cognac, dry red wine , such as burgundy, low-sodium beef broth, bouquet garni (2 fresh rosemary sprigs, 8 fresh thyme sprigs, 2 bay leaves, tied together with kitchen twine or tied in cheesecloth), garlic cloves, chopped, white mushrooms, stems trimmed, blanched and peeled pearl onions, sugar, fresh flat-leaf parsley, chopped, for garnish

lean ground beef, garlic cloves, fresh mushrooms, cleaned & sliced, onion, chopped, fresh tomatoes, chopped, zucchini, grated, italian-style tomato sauce, kernel corn, chopped jalapeno peppers, seeded and deveined, dried oregano, cilantro, dried, chili powder (or less 6 tbsp parmesan cheese 1 tin french s fried onion (if unable to get french s crumble potato), beef-flavor ramen noodles