77138 beef sirloin steaks herbs cotes boeuf aux herbes Recipes

boneless beef sirloin steaks (6 oz each), salt, pepper, olive oil, sliced fresh mushrooms, frozen cut green beans, thawed, beer or nonalcoholic, garlic cloves, minced, prepared horseradish, ketchup, honey

sugar, canola oil, malt vinegar, water, frozen french fried potatoes, boneless beef sirloin steak, thinly sliced, shredded lettuce, chopped tomato, chopped red onion, shredded part-skim mozzarella cheese

cubed winter vegetables (cut into 1/2-inch pieces), such as carrots , butternut squash, parsnips, or sweet potatoes, onion , cut into 1/2-inch pieces, olive oil, divided, boneless beef sirloin steak, cut into 1-inch cubes, chicken broth, mccormick bay leaves, mccormick thyme leaves, mccormick black pepper , coarse grind, salt, dry red wine or apple juice, prepared mashed potatoes

onion, chopped, garlic, crushed, barbecue sauce, gin, dry vermouth, green olive brine, dried basil, beef sirloin steaks, salt and pepper to taste

linguine, uncooked, broccoli florets, carrots, peeled, sliced, oil, cooked beef sirloin steak, net from 1 lb. fresh , cut into strips, kraft asian toasted sesame dressing, teriyaki sauce

hodgson mill ) whole wheat fettuccine, uncooked, broccoli florets, carrots, sliced, olive oil, beef sirloin steak , cut into strips, kraft zesty italian dressing, teriyaki sauce, ground ginger

beef sirloin steaks, garlic cloves, minced, smoked paprika (or 1 tsp hungarian hot paprika), ground turmeric, ground cumin, kosher salt, fresh ground black pepper, red wine vinegar, olive oil

linguine, uncooked, broccoli florets, carrots, peeled and sliced (about 2 cup), vegetable oil, beef sirloin steak , cut into strips, italian dressing, teriyaki sauce, ginger

beef sirloin steak, cut in strips, vegetable oil, salt, green bell pepper, chopped, onion, chopped, celery, chopped, carrot, chopped, ground ginger, garlic powder, sesame oil, dry mustard, brown sugar, light soy sauce, cornstarch, water, broccoli floret (optional)

vegetable oil, red peppers or 2 cups green bell peppers, strips, sliced onion, garlic cloves, finely chopped, lean beef sirloin steaks or 1 lb boneless skinless chicken breast, cut into 2 inch strips, cumin, chili powder, salt, thick & chunky salsa, fajita-size flour tortillas, warmed, sour cream, chopped fresh cilantro, guacamole, cheddar cheese, shredded, lime wedge

beef sirloin steak, cubed into 1-inch cubes, garlic cloves, chopped, fish sauce, sugar, canola oil, onion, vinegar, black pepper, olive oil, watercress (i used spring mix instead and usually use more salad), canola oil, cucumber, sliced thinly

beef sirloin steak , trimmed of fat,cut into thin strips, frozen corn, barbecue sauce, flour tortillas, heated, chopped tomato, shredded low-fat cheddar cheese

ground beef, onion, chopped, boneless beef sirloin steak, cut into 1/2-inch cubes, olive oil, fresh mushrooms, quartered, zucchini, shredded, garlic cloves, minced, tomato sauce, crushed tomatoes, light red kidney beans, rinsed and drained, black beans, rinsed and drained, water, chili powder, dried parsley flakes, ground cumin, crushed red pepper flakes, pepper, dark red kidney beans, rinsed and drained, divided

beef sirloin steak, cut 1/8 to 1/4 inch thick, uncooked wide egg noodles (about 5 oz.), vegetable oil, divided, garlic clove, crushed, salt, pepper, sliced mushrooms, brown gravy mix, cold water, sour cream

beef sirloin or 2 lbs round steaks, thinly sliced, fresh garlic cloves, crushed and finely minced (or garlic powder), flour , for breading, salt, olive oil (for frying )

beef sirloin steaks, raw, lemon peel, lemon juice, extra virgin olive oil, honey, dried basil, salt, pepper, garlic powder, baby carrots, fresh zucchini, sliced, whole wheat roll, tossed green salad, tomato, fat-free salad dressing, favorite flavor

beef sirloin steak , trimmed of fat, cut into thin strips, green giant frozen corn kernels, barbecue sauce, flour tortillas, heated, chopped tomato, shredded low-fat cheddar cheese

beef sirloin steak, cut into 16 pieces, wooden skewers, ears corn on the cob , cut into 1-inch-thick slices, green pepper, cut into chunks, kraft original barbecue sauce, chopped fresh cilantro