187318 beef roast crock red atoes Recipes

beef roast (i use a rump roast), red wine, water, garlic cloves, whole, onion, baby carrots, whole, worchestershire sauce, brown sugar, beef bouillon cubes, dried basil, horseradish, salt and pepper, butter, flour

steaks, cubed, flour (to coat steak), salt and pepper (to coat steak), oil, worcestershire sauce, hot pepper sauce, garlic powder, onion, chopped, beef bouillon cubes, red wine, stewed tomatoes, bay leaves, parsley, chopped, carrots, sliced, new potatoes, quartered, sliced mushrooms, frozen peas, water, salt and pepper

rolled boneless beef roast or 4 1/2 lbs sirloin tip roast or 4 1/2 lbs rump roast or 4 1/2 lbs chuck roast, dry onion soup mix, condensed cream of mushroom soup

beef roast (holiday roast, eye of round, rump roast etc.), honey, soy sauce, tabasco sauce, lime juice, ground cumin, oyster sauce (optional)

beef roast, lipton onion soup mix, water, to cover the roast, black pepper , to taste

beef roast, soy sauce, beef bouillon cube, bay leaf, peppercorns, rosemary, thyme, garlic clove, minced

beef roast, beef broth, salt, pepper, basil, garlic powder, rosemary, oregano, bay leaves

beef roast, russet potatoes (cut into bit size pieces), baby carrots, onion (cut up ), garlic cloves, worcestershire sauce, ketchup, beef broth, cream of mushroom soup, salt and pepper

beef roast, salt, sugar, quick-cooking tapioca, tomato juice, carrot , cut into 1 inch pieces, stalks sliced celery, sliced onions, potatoes, peeled and cubed

beef roast, mild pepperoncini peppers , pepper rings (do not drain the juice)

chuck roast (okay to use from frozen state), onion, very thinly sliced, garlic cloves, very thinly sliced, full-bodied red wine (shiraz, beaujolais, syrah, etc. using non-alcoholic wine is perfectly fine, but i suggest pouring 2 ), diced tomatoes , in their juice, beef broth, worcestershire sauce, dried rosemary, dried oregano, dried basil, dried thyme, kosher salt, divided, fresh ground pepper, divided, cornstarch , optional for a thickened sauce

beef roast, onions, sliced, worcestershire sauce, cornstarch, beef broth, water, bell peppers, salt and pepper, garlic powder, olive oil or canola oil, skim evaporated milk, potato, stalk celery, rice

oil or 4 tbsp butter, beef roast , tied, flour, cinnamon, basil, rosemary, thyme, dried fig , and, dried dates, apples, halved, brown sugar or 2 tbsp honey, beef stock, flour, egg, milk, salt, baking powder, chopped parsley

beef roast, cream of mushroom soup, chunky portabella mushrooms, onion soup mix or 1 (1 oz) package beefy, garlic cloves, onion, finely chopped, pepper, water

beef roast, onion soup mix, minced garlic cloves, meat tenderizer, cooking wine, potato, onion, carrot, salt & pepper

beef roast (chuck or rump work nicely), sesame seeds, butter, strong coffee (liquid ), soy sauce, worcestershire sauce, vinegar, cornstarch, sherry wine or 3 tbsp water, sesame seeds (optional for garnish )

beef roast, garlic cloves, crushed, lemon pepper, dry basil, olive oil, potatoes, carrots, onion, cornstarch (for gravy), basil