787 beef roast celery Recipes

chuck roast, cut into 1 inch cubes, olive oil or 2 tbsp canola oil, flour, tomato sauce, beef stock, bay leaves, pepper, marjoram, salt, garlic powder, thyme, parsley, beef roast seasoning, onion, chopped, carrot, peeled and cut into 1/2 inch cubes, flour , sifted, baking powder, ground celery seed, mustard powder, parsley, onion powder, milk, egg, beaten, butter, melted

boneless beef roast, cut to fit pot or crock pot (chuck, shoulder or round), oil, salt and pepper, to taste, worcestershire sauce, instant beef bouillon, dried basil, crushed, new potatoes or 2 medium sweet potatoes, carrots or 6 medium parsnips, peeled, cut into 2-inch pieces, onions, cut into wedges, celery ribs, bias-cut in 1-inch pieces, flour

boneless beef chuck roast, salt, pepper, parsley, celery seed, thyme, basil, water, onions , wedged, carrots, sliced, potatoes, cut in 4 ths

beef roast, salt, water, onions, garlic, minced, black pepper, water, beef stock, baby carrots, potatoes, cubed, celery, chopped, flour, water

beef round roast, carrots, chopped, onion, thinly sliced, stalks celery, chopped, garlic powder, ground black pepper to taste, worcestershire sauce, barbeque sauce

beef roast, beef broth, ketchup, cider vinegar, onions, chopped, garlic cloves, minced, brown sugar, carrots, chopped, celery ribs, chopped

beef roast (chuck, shoulder, etc.), evoo, garlic pepper, unseasoned meat tenderizer (too salty with the seasoned), worchestershire sauce, cream of mushroom and roasted garlic soup or, beefy onion and mushroom soup mix, potatoes, quartered, baby carrots , carrots cut in half, white onions , cut in half crosswise, then sliced lenghtwise in chunks, stalks celery , rough chopped, fresh mushrooms, whole or sliced, butter, water to cover, cornstarch, water

beef roast, trimmed (chuck works great), beef broth, garlic salt, onion powder, white sugar, dried oregano, ground black pepper, dried thyme, dried basil, dried parsley, celery seed, salt, banana peppers, with the liquid

boneless beef roast , chuck or bottom round, trimmed of fat, coarse sea salt or kosher salt, or to taste, extra-virgin olive oil, onions (1 1/4 lb total), peeled and quartered, big carrots (about 2/3 lb), peeled and cut in 2-inch wedges, big celery stalks (2/3 lb total), cut in 2-inch chunks, plump garlic cloves, peeled, branches fresh rosemary with lots of needles, fresh sage leaves, freshly grated nutmeg, whole black peppercorns, dried porcini slices (about 1 1/4 cups, loosely packed), three 750-ml bottles barolo , or as needed, beef stock , or as needed, freshly ground black pepper to taste

beef roast, carton beef broth, water, polenta (coarse or fine ), red potatoes, cut in half, onion, quartered, pumpkin (calabaza), ears corn, cut into thirds, carrot , cut into 1/2 inch slices, red bell pepper, seeded and cut into 1 inch pieces, stalk celery, cut into chunks, leek, split in half , then cut into 1/2-inch pieces, minced fresh oregano, mild paprika, salt and pepper to taste, coarsely chopped cilantro leaves (lightly packed)

beef roast, russet potatoes, carrots, celery stalks, onion, flour, water, gravy mix, brown, dry

beef roast, oil, stalks celery, carrots, onions, beef stock (or broth), onion soup mix, au jus mix

beef roast (tri-tip, cross-rib, anything will work), carrots, with greens, greens and carrots, chopped, onions, chopped, celery ribs, chopped, potato, canned chipotle peppers , depending on taste, vegetable juice (or something tomato based), red wine (cheap stuff!), chicken stock or 1/2 cup beef stock or 1/2 cup water, worcestershire sauce, ground cinnamon, unsweetened cocoa powder, salt and pepper

beef roast (chuck, top round, etc.), light red kidney beans, undrained, ro-tel original diced tomatoes and green chilies, undrained (or any canned tomatoes with green chilies), cumin seed, celery salt, chili powder, bay leaves, garlic powder, crushed red pepper flakes, red cayenne pepper, black pepper, salt, water, corn niblets , vacuum packed, undrained, flour tortilla (optional)

beef roast, potatoes, baby carrots, yellow onion, stalks celery, beef bouillon cubes, water

sweet potatoes , scrubbed and cut into 1-inch pieces, parsnips, peeled and cut into 3/4-inch pieces, celery root, peeled and cut into 3/4-inch pieces, golden beets, peeled and cut into 3/4-inch pieces, unpeeled garlic cloves, extra-virgin olive oil, salt, eye of round beef roast , trimmed of visible fat, freshly ground black pepper, balsamic vinegar, brined green peppercorns, chopped , plus 1 tbsp of brine, honey, baby arugula (about 3 oz)

beef broth, celery ribs, chopped, carrots, sliced, onion, chopped, garlic cloves, minced, juice, italian diced tomatoes, undrained, italian tomato paste, sugar, dried oregano, beef bouillon granules, pepper, dried basil, garlic powder, cubed cooked roast beef, pasta shells, cooked and drained

beef roast, carrots, stalks celery, garlic cloves, potatoes, onion soup mix (we had no real ones), beef stock, italian stewed tomatoes, bulls eye barbecue sauce, soy sauce, water, flour, cornstarch, salt, fresh ground pepper (we like lots!)