130942 beef pot mccall cooking Recipes
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beef tenderloin (cut into 3/4-in pieces) and12 Morebeef tenderloin (cut into 3/4-in pieces), olive oil or 1 tbsp cooking oil, fresh shiitake mushrooms or 4 oz or 1 1/2 cups button mushrooms, sliced, onions, chopped or 1/2 cup chopped onion, bottled minced garlic, all-purpose flour, salt, pepper, beef broth, port wine or 1/4 cup dry sherry, sugar snap peas or 1 (10 oz) package frozen , thawed, tomatoes, halved, hot cooked wide egg noodles (optional) or bow tie pasta (optional)30 min, 13 ingredients
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beef broth, water, chopped cooked roast beef and11 Morebeef broth, water, chopped cooked roast beef, chopped carrots, celery ribs, chopped, chopped onion, diced tomatoes, undrained, quick-cooking barley, dried oregano, pepper, condensed tomato soup, undiluted, frozen or canned peas, frozen or canned cut green or wax beans, seasoned salt to taste10 min, 14 ingredients
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cooked king crab legs in shell, thawed if frozen and shel... and11 Morecooked king crab legs in shell, thawed if frozen and shells split lengthwise, lump crabmeat , picked over, unsalted butter, dry sherry, grated fresh lemon zest, fresh lemon juice, minced shallot, ground mace, salt, black pepper, cayenne, accompaniment:irish brown bread , thinly sliced and toasted3 hour 45 min, 12 ingredients
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cooked lean beef, cut in strips about 1 inch long,1/4 inc... and10 Morecooked lean beef, cut in strips about 1 inch long,1/4 inch wide, oil, butter, chopped onion, sliced fresh mushrooms, beef stock or 1 cup beef consomme, flour, salt, whole caraway seed, nutmeg, sour cream or 2 cups light1 hour , 11 ingredients
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Pot Roast With a Kick (Crock Pot)pot roast and13 Morepot roast, rotel tomatoes , with green chile (if you don tsp want the spice) or 1 (15 1/2 oz) can diced tomatoes (if you don tsp want the spice), soup mix, bay leaves, dried parsley, garlic cloves, cut in half, salt, fresh ground pepper, flour, water, carrots, cut up, potatoes, cut up, stalks celery, cut up, olive oil6 hour , 14 ingredients
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Potted Hough Delicious Starter for a Haggis Suppershin beef, beef , shin bone or 2 lbs knuckle veal, salt and4 Moreshin beef, beef , shin bone or 2 lbs knuckle veal, salt, allspice berry, mace blade, black peppercorns, bay leaf4 hour 10 min, 7 ingredients
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Pot Roast With Porcini and Beerbeef chuck roast and10 Morebeef chuck roast, coarse salt & freshly ground black pepper, olive oil or 1 tbsp vegetable oil, onions, thinly sliced, fresh thyme leaves, bay leaf, beer (a pale ale is good here), water, bouillon cube (mushroom, if you ve got it), dried porcini mushrooms, dijon mustard2 hour 15 min, 11 ingredients
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Beef Barley Soup...my Versionbeef stock or 2 quarts broth, diced carrot, diced celery and11 Morebeef stock or 2 quarts broth, diced carrot, diced celery, diced onion, olive oil, minced garlic, cooked pearl barley, oregano, basil, bay leaves, black pepper, salt , optional (to taste), beef , already cooked (ground, shredded or chopped), crushed tomatoes or 1 quart tomato juice1 hour 15 min, 14 ingredients
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Beef Bourguignon - 9 Net Carbscooked bacon, chopped, red wine, beef broth, bay leaf and11 Morecooked bacon, chopped, red wine, beef broth, bay leaf, thyme, tomato paste, dijon mustard, minced garlic, black pepper, quick-cooking tapioca, olive oil, divided, mushrooms, quartered, celery salt, beef stew meat, fat trimmed, frozen pearl onions, thawed8 hour 15 min, 15 ingredients
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Pot Roast With Vegetables (Convection Microwave)beef roast (round or chuck), salt, garlic powder and7 Morebeef roast (round or chuck), salt, garlic powder, dried thyme, pepper, potatoes, peeled and quartered, onions, quartered, carrots, sliced, water, browning sauce11 min, 10 ingredients
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Pot au Feu du Midibeef shank (4 lb with bone in ) tied with kitchen twine and14 Morebeef shank (4 lb with bone in ) tied with kitchen twine, whole veal shank (2 1/2 to 3 lb) tied with kitchen twine, lamb shank (1 1/2 lb) secured with kitchen twine, bouquet garni (a cheesecloth sachet containing 1 young tender branch of celery with leaves, 3 sprigs fresh thyme, 4 sprigs parsley, 10 black peppercorns, and 1 whole clove), salt, carrots, peeled, halved , cut into quarters lengthwise, leeks , greens discarded, washed and tied together in 2 bundles (4 each), onions, tomatoes , juice strained, yukon gold or any all-purpose potatoes, peeled and cut into 2-inch cubes (6 cups), nicoise or gaeta olives, capers, sea salt, hot mustard and/or a small bowl of grated horseradish, cornichons4 hour 45 min, 15 ingredients
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Jellied Loaf Of Beefhard-cooked eggs, sliced, unflavored gelatin and9 Morehard-cooked eggs, sliced, unflavored gelatin, hot beef broth, chopped, cooked roast beef, chopped onion, chopped celery, chopped green pepper, salt, pepper, hot sauce, lettuce leaves (optional)11 ingredients
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Pot-Au-Feubeef short ribs, water, salt, onion, chopped and8 Morebeef short ribs, water, salt, onion, chopped, chopped leeks, diced turnips, chopped carrot, chopped celery, chopped parsnips, garlic, minced, butter or margarine12 ingredients
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Potted Salmon (Gluten-Free) Appetizer.cooked salmon steaks, skin and any bones removed and4 Morecooked salmon steaks, skin and any bones removed, butter, softened (gluten and dairy-free as required) or 100 g margarine (gluten and dairy-free as required), lemon , zest and juice, fresh dill, chopped (1 tsp be used for garnish), salt and pepper, to taste30 min, 5 ingredients
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