78972 beef pasta oven firinda Recipes

  • Spinach & Ground Beef Lasagna
    lasagna noodles, cooked (or oven-ready), ground beef and
    6 More
    lasagna noodles, cooked (or oven-ready), ground beef, pasta sauce, oregano, frozen chopped spinach, thawed, drained, carton part-skim ricotta cheese, fresh parmesan cheese, grated, part-skim mozzarella cheese, grated
    1 hour 20 min, 8 ingredients
  • Roast Beef Pasta Skillet
    dry pasta (i like spiral pasta) and
    7 More
    dry pasta (i like spiral pasta), cooked beef or 1 cup cooked hamburger, onion, diced, tomato, diced, olive oil, divided, butter, black pepper, parmesan cheese, grated
    15 min, 8 ingredients
  • Oven Beef Stew
    beef stew meat, potatoes, cubed, carrots , 1 inch pieces and
    10 More
    beef stew meat, potatoes, cubed, carrots , 1 inch pieces, celery , 1 inch pieces, tomatoes with juice, frozen peas, bread, cubed, onions, cut in chunks, tapioca, sugar, salt and pepper, beef bouillon cubes, wine (or water)
    6 hour 25 min, 13 ingredients
  • Three-Cheese Beef Pasta Shells
    uncooked jumbo pasta shells and
    8 More
    uncooked jumbo pasta shells, lean ground beef (at least 80%), chunky tomato pasta sauce, water, chive & onion cream cheese, shredded 6 cheese italian cheese blend (6 oz), grated parmesan cheese, egg, chopped fresh parsley , if desired
    45 min, 9 ingredients
  • Oven Barbecued Beef Brisket II
    beef brisket, cola-flavored carbonated beverage and
    2 More
    beef brisket, cola-flavored carbonated beverage, dry onion soup mix, chile sauce
    4 hour 5 min, 4 ingredients
  • Oven Beef Stew
    beef stew meat, cut into 1 inch cubes, cubed potatoes and
    5 More
    beef stew meat, cut into 1 inch cubes, cubed potatoes, chopped carrots, condensed cream of mushroom soup, condensed french onion soup, water, frozen green peas
    4 hour 15 min, 7 ingredients
  • Sweet Garlic Tomato Beef Pasta
    seashell pasta, ground beef, onion, chopped and
    6 More
    seashell pasta, ground beef, onion, chopped, garlic, minced, italian stewed tomatoes, beef bouillon cubes, white sugar, garlic salt, ground black pepper
    35 min, 9 ingredients
  • Tuscan Beef & Pasta
    minced beef, olive oil, onion, finely diced and
    9 More
    minced beef, olive oil, onion, finely diced, garlic cloves, peeled and crushed, allspice, cinnamon, paprika, tomato paste, pasta sauce, beef stock, dried instant, bay leaves, worcestershire sauce , dash
    45 min, 12 ingredients
  • Oven Penne Rigate Casserole
    pasta sauce tomato sauce (i used easy (but super good) and
    4 More
    pasta sauce tomato sauce (i used easy (but super good), whole wheat penne, vegan ground sausage (like gimme lean..its what i used), sliced black olives, mozzarella cheese
    40 min, 5 ingredients
  • Oven-Roasted Beef Tenderloin With Sour Cream Sauce
    beef tenderloin (or more , 1.5 kg) and
    11 More
    beef tenderloin (or more , 1.5 kg), flour (or use breadcrumbs), salt, ginger, ground, ground black pepper, mustard such as dijon mustard (use more if needed), sour cream, thick (250 ml, use creme fraiche preferably), green peppercorns, drained (the pickled kind ), tomato ketchup, tabasco sauce (or other hot sauce), salt, ground black pepper
    1 hour , 12 ingredients
  • Beef Stew Topped With Black Pepper Biscuit Crust Beef Stew Topped With Black Pepper Biscuit Crust
    beef stew topped with black pepper biscuit crust ingredie... and
    36 More
    beef stew topped with black pepper biscuit crust ingredients, beef for stew, salt and freshly ground pepper to taste, canola oil, yellow onions, coarsely chopped, carrots, peeled and cut into 1-inch lengths, stalks celery, coarsely chopped, garlic, minced, beef stock - recipe below, dry red wine (optional), bouquet garni : 3 rosemary sprigs, 4 flat-leaf parsley sprigs, 1 bay leaf, 3 to 4 peppercorns, ingredients for biscuit crust, all-purpose flour, baking powder, sugar, heaping tbsp cracked pepper, salt, cold unsalted butter , cut into pieces, whole milk, unsalted butter, melted, minced fresh flat-leaf parsley for garnish (optional), preheat the oven to 350of., beef cubes dry with paper towels and sprinkle with salt and pepper., in a large dutch oven or flameproof casserole, heat 2 tbsp of the oil over medium-high heat. sear the beef cubes on all sides until nicely browned. don tsp move the meat too much in the pot; let it sear so that it develops a nice browned crust. transfer the beef cubes to a plate. pour off the oil from the pot., return the pot to medium heat and add the remaining 1 tbsp oil. add the onions, carrots, and celery and saute for about 3 minutes, or until the vegetables begin to soften. add the garlic and saute for 2 to 3 minutes., add the stock and wine and stir to scrape up the browned bits from the bottom of the pan. return meat and any accumulated juices to the pot., make a bouquet garni by tying the rosemary and parsley sprigs, bay leaf, and peppercorns in a square of cheesecloth. put the bouquet garni in the pot., cover the pot and braise in the oven for 2 hours and 15 minutes or until tender, stirring the stew several times., meanwhile , make the biscuit crust: in a medium bowl, whisk the flour, baking powder, sugar, cracked pepper, and salt together. using your fingertips, a fork, or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs., add the milk all at once and stir just until the dough comes together in a mass., turn the dough out onto a lightly floured surface and knead 8 to 10 times, or just until cohesive. using a rolling pin or your hands, roll or pat the dough into a circle or oval about 1/4 inch thick., stew from the oven , uncover, and lay the dough on top. it will not fit perfectly or seal tightly. this is a rough topping. brush the dough with the melted butter., return the stew to the oven and cook, uncovered, for 12 to 15 minutes, or until the crust is golden brown., serve, remove the crust from the pan and set aside. serve the stew with the vegetables. cut the crust into pieces and top the meat with the crust. ladle sauce from the stew over the crust, meat, and vegetables. garnish with minced parsley, if desired., variation, serve in 6 individual onion soup crocks or similarly sized ovenproof dishes, put the meat into the crocks with the vegetables and sauce from the stew. increase the oven temperature to 425of., make the biscuit dough and roll it into a round about 1/2 inch thick. cut the dough into 6 rounds large enough to overlap the bowls by about 1/2 inch. lay the rounds over the crocks and crimp the edges to seal. brush with melted butter and set the crocks on a baking sheet. bake for 12 to 14 minutes, or until the crusts are golden brown.
    37 ingredients
  • Beef Rib Chili Beef Rib Chili
    beef ribs , see cook's note, kosher salt and
    35 More
    beef ribs , see cook s note, kosher salt, freshly ground black pepper, chili powder , recipe follows, onions, diced, vegetable oil, garlic, peeled and smashed, tomato paste, ground cumin, ground coriander, dried oregano, tequila, whole tomatoes, crushed (28 oz), bay leaves, black beans , recipe follows, chopped cilantro leaves, for garnish, chopped parsley leaves, for garnish, cornbread , recipe follows, special equipment : a dutch oven or a large 12-quart pot with tight-fitting lid, ancho chiles, dried, chipotle chile, dried, habanero chile, dried, cumin seeds, toasted, dried oregano, paprika, ground cinnamon, dried black beans, corn kernels , preferably fresh when available, see cook s note, cornmeal, all-purpose flour, sugar, baking powder, fine salt, buttermilk, unsalted butter, melted, egg, seeded and chopped jalapeno pepper
    3 hour 45 min, 37 ingredients
  • Penne Pasta & Oven Roasted Chicken (By Florida Native) Penne Pasta & Oven Roasted Chicken (By Florida Native)
    sun-dried tomato packed in oil, drained and sliced and
    12 More
    sun-dried tomato packed in oil, drained and sliced, oil , reserved from sun-dried tomato, asparagus spears , tough ends trimmed, diagonally sliced into 1/2 inch pieces, boneless skinless chicken breasts, coarsely chopped fresh basil , approximate, minced garlic or 2 large cloves, minced, dried oregano, chicken broth, dry white wine, tomato paste, prepared penne pasta, extra virgin olive oil, buffalo mozzarella, cut into quarters
    1 hour 5 min, 13 ingredients
  • Beef  and Pasta With Mushroom Sauce and Vegetables Beef and Pasta With Mushroom Sauce and Vegetables
    beef , strips, oil, cream of mushroom soup, water and
    6 More
    beef , strips, oil, cream of mushroom soup, water, lipton recipe secrets garlic and herb soup mix, nutmeg, penne pasta or 4 cups bow tie pasta or 4 cups rotini pasta, sliced mushrooms, sugar snap peas or 1 cup frozen mixed vegetables, grated parmesan cheese (or to taste)
    40 min, 10 ingredients
  • Three-Cheese Beef Pasta Shells Three-Cheese Beef Pasta Shells
    uncooked jumbo pasta shells and
    8 More
    uncooked jumbo pasta shells, lean ground beef (at least 80%), chunky tomato pasta sauce, water, chive & onion cream cheese, shredded 6 cheese italian cheese blend (6 oz), grated parmesan cheese, egg, chopped fresh parsley , if desired
    1 hour 5 min, 9 ingredients
  • Cheesy BBQ Ground Beef and Oven Fries Cheesy BBQ Ground Beef and Oven Fries
    potatoes (cut lenghwise into 1/2-inch wedges), ground beef and
    9 More
    potatoes (cut lenghwise into 1/2-inch wedges), ground beef, onion, minced fresh garlic (or to taste), green bell pepper, seeded and chopped, jalapeno pepper, seeded and finely chopped (optional), seasoning salt (or use white salt), black pepper, frozen corn, prepared barbecue sauce (or use as much as desired!), shredded old cheddar cheese (can use more )
    55 min, 11 ingredients
  • Chuckwagon Beef & Pasta Skillet Chuckwagon Beef & Pasta Skillet
    lean ground beef, green bell pepper, chopped and
    6 More
    lean ground beef, green bell pepper, chopped, onion, chopped, ready-to-serve beef broth, uncooked wagon wheel macaroni or 1 1/2 cups rotini pasta, prepared hickory flavored barbecue sauce, water, cheddar cheese or 1/2 cup colby cheese, finely shredded
    45 min, 8 ingredients
  • Oven Beef Burgundy Oven Beef Burgundy
    beef, cut into 2 inch cubes, kitchen bouquet and
    10 More
    beef, cut into 2 inch cubes, kitchen bouquet, cereal , cream of rice, mushroom, sliced, onions, diced, carrots, sliced, celery, sliced, salt, pepper, marjoram, thyme, burgundy wine
    32 min, 12 ingredients




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