146 beef japanese Recipes
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boneless beef cubes, rice wine and8 Moreboneless beef cubes, rice wine, soy sauce (more as needed, to taste), peanut oil, tapioca flour (substitute corn starch), daikon radishes (chinese-japanese white radish), scallion (diagonally cut up ), ginger (coarsely minced ), star anise, beef stock (if using a crock pot, alternative cooking)2 hour 30 min, 10 ingredients
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lean stewing beef, cut in 1 1/2 inch chunks and13 Morelean stewing beef, cut in 1 1/2 inch chunks, onions, sliced thin, garlic cloves, minced, olive oil, japanese eggplants (the long, thin, striated white and purply ones), beef stock, tomato sauce, red wine vinegar, sugar, cinnamon, allspice, minced parsley, cubed feta cheese (optional)23 min, 14 ingredients
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olive oil, garlic cloves, finely chopped and9 Moreolive oil, garlic cloves, finely chopped, green curry paste, tender boneless steak, finely sliced and retaining the fat, coconut cream, not sweetened, beef broth, fresh red chilies, sliced diagonally into ovals, fish sauce, green japanese eggplants, quartered, granulated sugar, whole fresh sweet basil leaves, chopped17 min, 11 ingredients
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Spicy Beef Saladbeef , cut into thin strips about 2 inches long by 1 inch... and13 Morebeef , cut into thin strips about 2 inches long by 1 inch wide, japanese cucumbers, peeled, halved and sliced into thin crescents, sliced lemon grass, roasted rice powder , optional, very fresh garlic, thinly sliced, sliced shallots, chopped fresh mint leaves, fresh lime juice, fish sauce, chopped cilantro, thai chiles , or serranos, thinly sliced with seeds, sugar, head romaine , inner leaves only, green onions, sliced diagonally40 min, 14 ingredients
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Pepper-Beef Stir-Fryjapanese curly noodles (chucka soba), uncooked and11 Morejapanese curly noodles (chucka soba), uncooked, low-sodium soy sauce, low-salt beef broth, dark brown sugar, cornstarch, top round steak, thinly sliced, light sesame oil, garlic cloves, minced, red bell pepper, seeded and cut into thin strips, sliced water chestnuts, drained, snow peas, trimmed12 ingredients
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Japanese Golden Curryoil and6 Moreoil, chicken (optional) or 1 1/2 cups tofu (optional) or 1 1/2 cups beef (optional) or 1 1/2 cups pork (optional), onion, diced, russet potato, peeled, in bite-size cubes, head broccoli, cut into small pieces, baby corn, cut in half, golden curry sauce mix25 min, 7 ingredients
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Kathy's Japanese Beef Stewbeef , lean, potato, carrot, onion, sugar, soy sauce and3 Morebeef , lean, potato, carrot, onion, sugar, soy sauce, white wine, shiitake mushrooms, oil9 ingredients
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Japanese Sweet and Spicy Beef Curryonion, garlic clove, fresh ginger and4 Moreonion, garlic clove, fresh ginger, vegetable oil (for frying ), water, curry paste (actually called roux, sold in rectangular box), beef, thinly sliced55 min, 7 ingredients
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Japanese Beef Stew for the Crock Potall-purpose flour, garlic powder and12 Moreall-purpose flour, garlic powder, ground black pepper , to taste, chuck roast, trimmed and cut into 1-inch cubes, sesame oil, scallion, trimmed and chopped, garlic, minced, ginger, peeled and minced, beef broth, soy sauce, white mushrooms, halved, carrots, peeled and cut into bite-sized rounds, sweet potato , peeld and cut into 1-inch cubes, sugar snap pea6 hour 45 min, 14 ingredients
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Negima (Japanese Beef Scallion Rolls)beef or 1 1/4 lbs chicken or 1 1/4 lbs veal or 1 1/4 lbs ... and2 Morebeef or 1 1/4 lbs chicken or 1 1/4 lbs veal or 1 1/4 lbs pork, cutin 8 thin slices each about 3 inches wide and 5 to 6 inches long, soy sauce, dozen green parts from scallions16 min, 3 ingredients
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Japanese Beef and Vegetables: Sukiyakipeanut oil , plus 3 ounces and11 Morepeanut oil , plus 3 ounces, beef top round, trimmed and cut into julienne, soy sauce, granulated sugar, scallions, washed, trimmed and cut into 1-inch strips, peeled and julienned spanish onion, mushrooms, washed, stems trimmed and thinly sliced, tofu, cut into small dice, spinach, washed, stemmed and cut chiffonade, bamboo shoots , julienned, mirin (available in asian markets), shirataki noodles, cooked, cooled and cut into thirds55 min, 12 ingredients
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