238320 beef cheeks braised red wine orange zest boeuf agrumes Recipes

  • Braised Red Cabbage
    butter, red cabbage, thinly sliced and
    5 More
    butter, red cabbage, thinly sliced, granny smith apple, chopped, red onion, finely chopped, bacon, cooked and crumbled (or more ), dry red wine, red wine vinegar
    16 min, 7 ingredients
  • Red-Wine-Braised Duck Legs
    whole duck legs (about 4 1/2 lb total), trimmed of excess... and
    6 More
    whole duck legs (about 4 1/2 lb total), trimmed of excess fat, dry red wine, heads garlic, cloves separated and peeled, fresh thyme sprigs, mixed dried fruit such as dried sour cherries , chopped dried apricots, chopped pitted prunes, and raisins, chicken broth, buttered noodles or roasted and mashed potatoes
    7 ingredients
  • Red Wine-Braised Chicken With Couscous
    garlic cloves, peeled, skinless chicken breast halves and
    12 More
    garlic cloves, peeled, skinless chicken breast halves, skinless chicken drumsticks, skinless chicken thighs, fresh ground black pepper, olive oil, merlot or 2 cups other fruity red wine, fat free chicken broth, chopped seeded peeled tomatoes, tomato paste, kalamata olive, pitted, capers, rinsed, hot cooked couscous, flat leaf parsley (optional)
    16 min, 14 ingredients
  • Braised Short Ribs with Red Wine Sauce
    boneless short ribs, diced tomatoes, carrots, chopped and
    9 More
    boneless short ribs, diced tomatoes, carrots, chopped, celery ribs, chopped, onions, chopped, italian parsley, garlic, chopped, black peppercorns, whole, dried marjoram, bay leaves, red wine, water
    19 min, 12 ingredients
  • Red Wine-braised Oxtails
    oxtails , cut at joints, salt and pepper and
    8 More
    oxtails , cut at joints, salt and pepper, cabernet sauvignon or other dry red wine, fat-skimmed beef broth, balsamic vinegar, chopped fresh rosemary leaves or 1 tsp dried rosemary, chopped fresh tarragon or 1 tsp dried tarragon, chopped fresh thyme leaves or 1 tsp dried thyme, cornstarch, fresh thyme sprigs, rinsed
    10 ingredients
  • Red Wine-Braised Chicken with Couscous
    garlic cloves, peeled, chicken breast halves, skinned and
    12 More
    garlic cloves, peeled, chicken breast halves, skinned, chicken drumsticks, skinned, chicken thighs, skinned, freshly ground black pepper, olive oil, merlot or other fruity red wine, fat-free , less-sodium chicken broth, chopped seeded peeled tomato, tomato paste, kalamata olives, pitted, capers, rinsed, hot cooked couscous, flat-leaf parsley sprigs (optional)
    14 ingredients
  • Beef Stew with Walnuts and Orange Zest
    boneless beef chuck, cut into 1 1/2-inch cubes and
    8 More
    boneless beef chuck, cut into 1 1/2-inch cubes, salt and pepper, vegetable oil, onion, chopped, all-purpose flour, beef broth, stalks celery, chopped, walnut pieces (3 oz.), toasted, grated orange zest
    4 hour 15 min, 9 ingredients
  • Braised Lamb Chops en Cazuela with Potato-Artichoke Gratin and Red Wine Reduction (Bobby Flay) Braised Lamb Chops en Cazuela with Potato-Artichoke Gratin and Red Wine Reduction (Bobby Flay)
    olive oil, lamb chops , shoulder cut, 1 1/4 inches thick and
    23 More
    olive oil, lamb chops , shoulder cut, 1 1/4 inches thick, salt and freshly ground pepper, spanish onion, coarsely chopped, carrots, coarsely chopped, stalk celery, coarsely chopped, red wine, port, chicken stock, bay leaf, fresh thyme sprigs, plus chopped leaves for garnish, cold butter, potato-artichoke gratin , recipe follows, parsley, chopped for garnish, artichokes, onion, chopped, lemon, quartered, dry white wine, baking potatoes , like russets, thinly sliced on a mandoline, salt and freshly ground pepper, heavy cream, fresh thyme, chopped fresh thyme, freshly grated parmigiano reggiano, fresh bread crumbs
    3 hour 15 min, 25 ingredients
  • Braised Red Cabbage (Guy Fieri) Braised Red Cabbage (Guy Fieri)
    butter, red cabbage, sliced 1/4 inches thick and
    7 More
    butter, red cabbage, sliced 1/4 inches thick, salt and freshly ground black pepper, red onion, sliced, sweet apples, quartered and sliced thin, allspice berries, lightly crushed , wrapped in cheesecloth and tied, red wine, red wine vinegar, molasses or cane syrup (the cane syrup is lighter in color)
    35 min, 9 ingredients
  • Braised Red Cabbage (Food Network Kitchens) Braised Red Cabbage (Food Network Kitchens)
    raw bacon, minced, yellow onions, thinly sliced and
    13 More
    raw bacon, minced, yellow onions, thinly sliced, whole allspice, juniper berries, cinnamon stick, bay leaf, red cabbage (about 1 large or 2 small heads), cored and shredded, granny smith apple, cored and diced, red wine, water, red wine vinegar, sugar, kosher salt, freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved
    1 hour 45 min, 15 ingredients
  • Braised Red Cabbage Braised Red Cabbage
    olive oil-flavored cooking spray, olive oil and
    12 More
    olive oil-flavored cooking spray, olive oil, onion, chopped, garlic clove, minced, dried thyme, celery seeds, salt, ground white pepper, bay leaves, water, red wine vinegar, red cabbage, thinly sliced (8 cups), red wine vinegar, fat-free , less-sodium chicken broth
    14 ingredients
  • Braised Red Cabbage Braised Red Cabbage
    onion, chopped, granny smith apple, diced and
    14 More
    onion, chopped, granny smith apple, diced, bacon drippings or olive oil, water, dry red wine (optional), red wine vinegar, red currant jelly, sugar, salt, ground cinnamon, pepper, red cabbage, shredded, cornstarch, water, garnish: chopped cooked bacon
    16 ingredients
  • Red-Wine Braised Rabbit with Sage Polenta Red-Wine Braised Rabbit with Sage Polenta
    all-purpose flour, salt and
    13 More
    all-purpose flour, salt, a 2 1/2- to 3-lb r bbit, th wed if frozen, cut into 7 or 8 serving pieces, olive oil, onion, chopped, garlic cloves, minced, minced fresh rosemary leaves, chicken broth, dry red wine, coarsely chopped fresh parsley leaves, minced fresh sage leaves or 1 tsp dried, crumbled, recipe basic polenta , kept warm, water, salt, cornmeal or instant polenta
    15 ingredients
  • Braised Pears in Red Wine Braised Pears in Red Wine
    ripe firm bosc pears, peeled ,stems intact, dry red wine and
    4 More
    ripe firm bosc pears, peeled ,stems intact, dry red wine, water, sugar, lemon , juice of (about 2 tbsp.), cinnamon stick, 3 to 4 inches long,halved
    2 hour 10 min, 6 ingredients
  • Red Onion and Balsamic Chutney Red Onion and Balsamic Chutney
    olive oil, red onions, very thinly sliced, bay leaf and
    6 More
    olive oil, red onions, very thinly sliced, bay leaf, thyme leaves, salt & freshly ground black pepper, demerara sugar, balsamic vinegar, red wine, orange , juice and zest of, grated
    2 hour 25 min, 9 ingredients
  • Braised Onions With Red Wine, Thyme, and Pancetta Braised Onions With Red Wine, Thyme, and Pancetta
    olive oil, pancetta, chopped fine (about 1/4 cup) and
    10 More
    olive oil, pancetta, chopped fine (about 1/4 cup), garlic clove, minced, celery rib, sliced thin diagonally, carrot, peeled and sliced thin, red onions, peeled and quartered lengthwise, dry red wine, fresh thyme, chopped fresh sage leaf, bay leaf, low sodium chicken broth, salt & freshly ground black pepper
    45 min, 12 ingredients
  • Braised Lamb Shanks With Red Wine Sauce Braised Lamb Shanks With Red Wine Sauce
    olive oil, lamb shanks , about 12 oz. each and
    12 More
    olive oil, lamb shanks , about 12 oz. each, salt and black pepper, garlic cloves, whole, spanish onion, coarsely chopped (medium), carrot, coarsely chopped, stalk celery, coarsely chopped, anchovy fillets (optional), dry red wine, low sodium chicken broth (or broth), tomatoes, drained and coarsely chopped, fresh thyme, honey , to taste, flat leaf parsley, finely chopped
    2 min, 14 ingredients
  • Braised Napa Cabbage with Bacon, Red Wine Vinegar, and Mint (Bobby Flay) Braised Napa Cabbage with Bacon, Red Wine Vinegar, and Mint (Bobby Flay)
    bacon, diced, red wine vinegar, honey, chicken stock and
    3 More
    bacon, diced, red wine vinegar, honey, chicken stock, napa cabbage, thinly sliced, kosher salt and freshly ground black pepper, fresh mint leaves, thinly sliced
    45 min, 7 ingredients




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