298 beef broth spinach Recipes
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water, dried lentils, garlic cloves, chopped, bay leaf and12 Morewater, dried lentils, garlic cloves, chopped, bay leaf, cinnamon stick, diced japanese eggplant (about 2), chopped onion, thyme sprig, extravirgin olive oil, less-sodium beef broth, divided, chopped fresh flat-leaf parsley, baby spinach, salt, freshly ground black pepper, pomegranate molasses, sliced bottled roasted red bell pepper16 ingredients
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roasted salted pumpkinseed kernels, ground cumin and17 Moreroasted salted pumpkinseed kernels, ground cumin, ground coriander, ground allspice, ground cinnamon, salt, black pepper, vegetable oil, divided, boneless sirloin steak, cut into 1-inch cubes, chopped onion, chopped red bell pepper, chopped seeded pickled jalapeno pepper, thick) slices carrot, canned crushed tomatoes, undrained, molasses, low-salt beef broth, cut green beans, sliced kale or spinach19 ingredients
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beef stock or 4 (14 1/2 oz) cans canned beef broth, water and11 Morebeef stock or 4 (14 1/2 oz) cans canned beef broth, water, italian sweet sausage, cut in 1/2 inch pieces, refrigerated tortellini, refrigerated spinach tortellini, cabbage, shredded, green pepper, diced, zucchini, sliced, red onion, chopped, tomato, diced, chopped fresh basil, salt and pepper, freshly grated parmesan cheese20 min, 13 ingredients
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beef flank steak (about 1-1/2 lb), salt, divided, pepper and14 Morebeef flank steak (about 1-1/2 lb), salt, divided, pepper, bacon strips, diced, leeks (white portion only), sliced, chopped sweet yellow pepper, chopped celery, divided, baby spinach , torn, dried thyme, dried basil, garlic cloves, minced, olive oil, onion, cut into wedges, water, beef broth, tomato paste, bay leaf30 min, 17 ingredients
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Lamb Shanks On Lentil-Spinach Ragoût
lamb shanks, trimmed, pepper, salt, chopped onion and12 Morelamb shanks, trimmed, pepper, salt, chopped onion, dry red wine, beef broth, carrots, scraped and sliced, celery stalks, sliced, no-salt-added diced tomatoes, undrained, dried rosemary leaves, bay leaves, center-cut bacon, lentil soup (such as progresso), tomato juice, dijon mustard, frozen chopped spinach, thawed and drained16 ingredients -
Chicken Saltimbocca With Spinach Pappardelle
boneless skinless chicken breast halves (6-8oz each) and13 Moreboneless skinless chicken breast halves (6-8oz each), olive oil, button mushrooms, halved (quartered if large), sweet marsala wine, beef broth, prosciutto, chopped, chopped fresh sage, unsalted butter, spinach pappardelle pasta, dry pappardelle noodles (or any wide egg noodles), baby spinach, parmesan cheese, shredded, unsalted butter, salt & pepper40 min, 14 ingredients -
Steak-and-Spinach Salad With Hot Pan Dressing
top sirloin steak, salt, freshly ground pepper and12 Moretop sirloin steak, salt, freshly ground pepper, butter, divided, olive oil, divided, portobello mushroom caps, sliced (about 1 1/2 cups), minced garlic, red wine, beef broth, balsamic vinegar, baby spinach, tomatoes, sliced, red onion, thinly sliced, lemon, crumbled roquefort cheese35 min, 15 ingredients -
Horse Meat, Tripe and Spinach Stew from Kazakhstan
horse meat, cleaned and washed tripe, liver, beef heart and10 Morehorse meat, cleaned and washed tripe, liver, beef heart, spinach, vegetable oil, onions, salt or pepper, bay leaves, fresh dill, paprika, cumin, broth, fresh kale , for serving1 hour 20 min, 14 ingredients -
Braised-Lamb Shank Shepherd's Pie with Creamed Spinach
lamb shanks (4 large), extra-virgin olive oil and13 Morelamb shanks (4 large), extra-virgin olive oil, onions, trimmed and quartered (do not peel), fresh thyme sprigs, fresh rosemary sprigs, dry white wine, beef broth, water, russet (baking) potatoes, salt, whole milk, carrots , cut into 1/4-inch-thick slices, all-purpose flour, creamed spinach, unsalted butter, melted5 hour 30 min, 15 ingredients -
Low-Fat Beef & Lentil Soup (High Fiber)
tip steak, cut 1/8 to 1/4-inch thick, vegetable oil and7 Moretip steak, cut 1/8 to 1/4-inch thick, vegetable oil, onion, chopped, garlic cloves, crushed, water, ready-to-serve beef broth, salsa, spinach leaves or 2 cups escarole, thinly sliced, lentils1 hour 5 min, 9 ingredients -
Everything but the Kitchen Sink Soup (Beef Vegetable Soup)
stew meat, diced, onion, diced, stalks celery, chopped and22 Morestew meat, diced, onion, diced, stalks celery, chopped, celery leaves, garlic cloves, minced, red wine, beef broth (i use low sodium or make my own), water (i start with 6 and add as needed), head of cabbage, chopped, diced tomatoes (do not drain), carrots, sliced, zucchini, diced, frozen green beans, frozen corn, frozen peas, fresh mushrooms, sliced, potatoes, peeled and diced into 2-3 inch cubes, baby spinach, v 8 vegetable juice (i use low sodium or sometimes spicy hot for a kick), black pepper, salt (or to taste), dried parsley, dried basil, dried oregano, dried thyme31 min, 25 ingredients -
Beef Curry With Spinach (Palak Ghost)
stewing beef (can be made with lamb too), chicken broth and16 Morestewing beef (can be made with lamb too), chicken broth, shallots, thinly sliced, garlic cloves, finely chopped, fresh ginger, finely chopped, serrano pepper, finely chopped, black peppercorns, bay leaves, cardamom , capsules, salt, chili powder, cumin, turmeric, paprika, garam masala, heavy cream, fresh spinach2 hour 30 min, 18 ingredients -
Spinach Casserole
fresh leaf spinach , or 8 (10-oz) boxes of frozen spinach... and11 Morefresh leaf spinach , or 8 (10-oz) boxes of frozen spinach, chopped, ground beef, ground pork sausage, stalks celery, chopped, white onion, chopped, fresh garlic, chopped, fresh or canned chicken broth, ground cinnamon, ground allspice, salt and pepper, to taste, whole black pitted olives2 hour , 12 ingredients -
French Broth
beef short ribs, veal , cut into cubes, hen, cut up, water and8 Morebeef short ribs, veal , cut into cubes, hen, cut up, water, cabbage, quartered, spinach, lettuce, quartered, salt, whole peppercorns, ground mace, beef skirt steak, cut into 1/2-inch cubes, butter or margarine12 ingredients -
Beef Soup Provencal
lean ground beef, white beans, rinsed and drained and5 Morelean ground beef, white beans, rinsed and drained, ready-to-serve vegetable broth, diced tomatoes with garlic, basil and oregano, undrained, dried herbes de provence, coarsely chopped fresh spinach (i even use a small box of frozen spinach that has been thawed and squeezed dry) or 4 cups escarole (i even use a small box of frozen spinach that has been thawed and squeezed dry), shredded parmesan cheese (or to taste)30 min, 7 ingredients -
Shuan Yang Rou (Mongolian Firepot Feast)
beef broth, scallions, chopped in 2 inch pieces and9 Morebeef broth, scallions, chopped in 2 inch pieces, garlic clove, sliced into slivers lengthwise, shaoxing wine or 1/2 cup red wine, lamb or 2 lbs beef or 2 lbs pork, very thinly sliced, cellophane noodles (optional), bok choy , cut into slices, shiitake mushroom, sliced, spinach, washed and drained, hoisin sauce, soy sauce50 min, 11 ingredients
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