78346 beans walnuts crisps Recipes

fresh green beans, distilled white vinegar, water, salt, garlic, peeled, fresh dill weed, red pepper flakes (optional)

fresh green beans, trimmed, red wine vinegar, rice vinegar, ground ginger, toasted sesame seeds, sesame oil, soy sauce, garlic, minced, canola oil, salt and ground black pepper to taste, grape tomatoes, shredded carrot

walnut pieces, sugar, butter, melted, sour cream, pure vanilla extract (do not use imitation vanilla), cream cheese, softened, vanilla bean , split lengthwise, seeds scraped, preferably madagascar, eggs, at room temperature, almond extract, heavy cream

egg whites, salt, sugar, worcestershire sauce, paprika, cayenne pepper, blanched whole almonds, hazelnuts, walnuts or 1 1/2 cups pecans, butter, melted and cooled

butter (i prefer ) or 1 cup margarine (i prefer ), light brown sugar, vanilla, flour (sifted), semisweet chocolate piece (i use a little more!), chopped walnuts

walnuts, oats, whole wheat flour, brown sugar, ground cinnamon, trans-fat free margarine, cored and thinly sliced apples, firmly packed (pippin and granny smith work well), sugar or 2 tbsp splenda substitute, apple pie spice, unbleached flour

walnut halves, dark brown sugar , packed, walnut oil , plus, walnut oil, seasoned rice vinegar, divided, salt, pepper, garlic clove, finely minced, head bibb lettuce , torn coarsely, head radicchio, thinly sliced, fresh french haricots vert or 2 cups slender frozen green beans, thawed to room temperature

crisp bacon, crumbled, sweet onions, sliced, dry mustard, garlic powder, vinegar, brown sugar, salt (optional), kidney beans, pinto beans, baked beans

walnut halves or pieces, dried linguine, olive oil, slender green beans (1/4 in. thick ) such as haricots verts, salt and pepper, toasted walnut oil or extra-virgin olive oil, grated lemon peel, crumbled feta cheese (5 oz.)

red kidney beans, drained (13 to 15 ounce can), tomato paste, oil, salt, black pepper, garlic clove, minced, dr pepper cola, green chilies, drained, worcestershire sauce, sharp cheddar cheese, shredded, bacon , crisp, chopped

crisp corn, black beans, chopped onion, juice of 3 lemons, tblsp olive oil, chopped red bell pepper, chopped cilantro, salt, pepper

walnuts, a 15- to 16-oz c n white be ns, garlic cloves, fresh lemon juice, extra-virgin olive oil, six 1/4-inch-thick slices rustic italian bread, garnish: chopped fresh flat-leafed parsley leaves

walnuts, toasted lightly and chopped fine, white-wine vinegar, olive oil, green beans, trimmed and cut into 3/4-inch pieces

all purpose flour, natural unsweetened cocoa powder (scooped into measuring spoon, then leveled), baking soda, unsalted butter, melted, cooled, golden brown sugar, sugar, light corn syrup, whole milk, vanilla extract, chopped pecans or walnuts, bittersweet chocolate chips

walnuts or almonds, all-purpose flour, brown sugar, granulated sugar, ground cinnamon, a pinch salt, unsalted butter, ripe pears (about 2 lb), peeled, cored, and cut in 1/2-inch dice, sugar, flour

milk, salt, polenta, oil, herbes de provence, walnuts, beaufort cheese

walnuts, button mushrooms, shallots, chopped, garlic clove, minced, carrots or 2 cups green beans or 2 cups zucchini or 2 cups broccoli or 2 cups cauliflower or 2 cups squash (precooked) or 2 cups red peppers or 2 cups green peppers, dried basil, dried marjoram, sea salt, black pepper , to taste, olive oil, lemon juice

all-purpose flour, natural unsweetened cocoa powder, baking soda, salt, unsalted butter, melted, cooled, golden brown sugar, sugar, light corn syrup, light corn syrup, vanilla extract, chopped pecans (or walnuts), bittersweet chocolate chips