88468 bean roasted goat quesadillas Recipes
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two (2) lb butternut squash, peeled, seeded and cubed int... and8 Moretwo (2) lb butternut squash, peeled, seeded and cubed into 1 inch cubes, olive oil, chopped fresh sage, garlic powder, fresh ground pepper, sea salt, onion, roughly chopped, garlic chopped, crumbled goat cheese30 min, 9 ingredients
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tomatoes , cut into 1/2-inch slices (about 2 lb) and10 Moretomatoes , cut into 1/2-inch slices (about 2 lb), olive oil, divided, salt, black pepper, divided, garlic cloves, thinly sliced, fresh baby spinach, salt, part-skim ricotta cheese, goat cheese, peasant bread or other rustic bread, lightly toasted, preshredded fresh parmesan cheese40 min, 12 ingredients
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bell peppers (any color ), olive oil, red onion, sliced and9 Morebell peppers (any color ), olive oil, red onion, sliced, zucchini, chopped, salt and pepper, orzo, fresh lemon juice, minced fresh parsley, minced fresh mint, minced chives, sliced green olives, goat cheese1 hour 15 min, 12 ingredients
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fresh beets (about 2-1/2 lb), peeled and cut into wedges and17 Morefresh beets (about 2-1/2 lb), peeled and cut into wedges, shallots, quartered, cumin seeds, olive oil, salt, pepper, lemon juice, minced fresh parsley, grated orange peel, honey, salt, pepper, olive oil, almonds, toasted, crumbled goat cheese, minced fresh parsley1 hour 10 min, 18 ingredients
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Roasted Autumn Vegetablessweet potato ( garnet yam or other), peeled and chopped i... and12 Moresweet potato ( garnet yam or other), peeled and chopped into bite-sized pieces, red or yukon gold potatoes (or 1 russet potato, peeled), chopped into bite-sized pieces, acorn or butternut squash, or 2 delicata squash, peeled, seeded, and chopped into bite-sized chunks, yellow onion, chopped fine, shallots, chopped fine, garlic cloves, coarsely chopped, olive oil, freshly ground black pepper, salt, some fresh thyme and rosemary, chopped (or a few pinches of dried, crumbled between your fingers), red pepper flakes (optional), to taste, kale, goat cheese (6-8 oz)45 min, 13 ingredients
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Roasted Eggplant Souptomatoes, halved, eggplant , halved lengthwise and8 Moretomatoes, halved, eggplant , halved lengthwise, onion, halved, garlic, peeled, vegetable oil, fresh thyme, chopped, chicken broth, heavy cream, crumbled goat cheese or your favorite cheese, salt and pepper to taste1 hour 30 min, 10 ingredients
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Roasted Heirloom Tomato Tartletfrozen puff pastry, thawed and14 Morefrozen puff pastry, thawed, heirloom tomatoes , cut into 1/2-inch-thick slices, heirloom tomatoes, cut into wedges, olive oil, divided, chopped fresh thyme, kosher salt, cracked black pepper, soft goat cheese, mache or baby greens, chopped fresh parsley, chopped fresh chives, chopped fresh tarragon, light balsamic vinaigrette, balsamic vinegar, pitted and chopped brined olives15 ingredients
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Roasted Beets with Sauteed Greensfresh beets with leaves (about 6 medium) and7 Morefresh beets with leaves (about 6 medium), olive oil, divided, kosher salt, divided, freshly ground black pepper, divided, garlic cloves, minced, balsamic vinaigrette, toasted walnuts, coarsely chopped, goat cheese, crumbled8 ingredients
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Roast Turkey and Butternut Squash Risottofat-free , less-sodium chicken broth, divided, water and10 Morefat-free , less-sodium chicken broth, divided, water, olive oil, divided, cubed peeled butternut squash (about 1 1/4 lb), chopped shallots (about 5 medium), dry white wine, divided, minced fresh sage, kosher salt, freshly ground black pepper, dry arborio rice, reheated diced cooked turkey (about 3/4 lb), crumbled goat cheese12 ingredients
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Roast Beef Tenderloin with Portobello Mushroom-and-Escarole Gratin and Winter Vegetable Saladwater, pearl onions, peeled and37 Morewater, pearl onions, peeled, baby parsnips or 2 small parsnips (cut in half), peeled, asparagus spears, trimmed, baby carrots, peeled, baby beets, trimmed, olive oil, fresh shiitake mushrooms, stems removed (about 4 cups), chopped onion, garlic cloves, minced, water, balsamic vinegar, chopped flat-leaf parsley, chopped fresh or 2 tsp dried tarragon, kosher salt, freshly ground pepper, chopped onion, low-salt chicken broth, balsamic vinegar, dry red wine, chopped fresh or 1/4 tsp dried thyme, kosher salt, freshly ground pepper, cumin seeds, toasted and ground, garlic cloves, minced, portobello mushroom caps, torn escarole (about 1 bunch), unsalted butter, fresh breadcrumbs, crumbled goat cheese, shredded fresh parmesan cheese, chopped flat-leaf parsley, unsalted butter, melted, mustard seeds, toasted and ground, olive oil, divided, kosher salt, freshly ground pepper, ground cardamom, beef tenderloin39 ingredients
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Roasted Garlic and Portobello Crostiniwhole garlic heads, presliced portobello mushrooms and4 Morewhole garlic heads, presliced portobello mushrooms, balsamic vinegar, olive oil-flavored cooking spray, thick) slices french bread baguette (about 5 oz), crumbled goat cheese6 ingredients
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Roasted Garlic and Pepper Dipheads garlic, olive oil-flavored vegetable cooking spray and5 Moreheads garlic, olive oil-flavored vegetable cooking spray, sweet red peppers, nonfat cottage cheese, goat cheese, nonfat sour cream, hot sauce7 ingredients
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Roasted Garlic And Portobello Crostiniwhole garlic heads, presliced portobello mushrooms and4 Morewhole garlic heads, presliced portobello mushrooms, balsamic vinegar, olive oil-flavored cooking spray, thick) slices french bread baguette (about 5 oz), crumbled goat cheese6 ingredients
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