288704 bean cheese pasta sun tomato vinaigrette Recipes

extra virgin olive oil, divided, boneless skinless chicken breast, diced fire-roasted tomatoes , with garlic, parmesan cheese, shredded, diced tomatoes with garlic and oregano, fresh mozzarella cheese, divided, fresh basil leaf, chopped, penne pasta, dried rosemary

chickpeas, white beans, black beans, red kidney beans, red onion, sliced thin, orange bell pepper, diced, red pepper, diced, green pepper, diced, roughly chopped parsley, salt and pepper, sun-dried tomato dressing (store or name brand)

shell pasta, uncooked, celery ribs, thinly sliced, carrots, thinly sliced, onion, chopped, garlic clove, minced, olive oil, water, diced tomatoes, undrained, reduced-sodium chicken broth or 1 1/4 vegetable broth, dried basil, dried rosemary, crushed, salt, pepper, white kidney beans or 1 (15 oz) can cannellini beans, rinsed and drained, shredded fresh spinach, shredded parmesan cheese

kidney beans, garbanzo beans, rotini pasta, olives, onion, diced, head broccoli, chopped, tomato, sliced, parmesan cheese, shredded, italian dressing, garlic cloves, minced, fresh basil, fresh parmesan cheese

balsamic vinegar, olive oil, water, chopped sun-dried tomatoes , packed without oil, chopped fresh basil, chopped red onion

olive oil, yellow bell pepper , cut into short, thin strips, garlic cloves, minced, vegetable broth, uncooked whole wheat couscous (such as fantastic), no-salt-added chickpeas (garbanzo beans), drained, baby spinach (about 4 cups), chopped drained oil-packed sun-dried tomatoes, salt, crumbled feta cheese with basil and sun-dried tomatoes

garlic butter, zucchini, sliced, yellow squash, sliced, yellow onion (diced ), jalapeno (minced ), green bell peppers (diced ), red bell peppers (diced ), sun-dried tomato (diced ), baby carrots (cut in half lengthwise), mushroom (quartered ), broccoli (small florets ), seasoning salt, tabasco sauce, cheese sauce, marinara sauce, bow tie pasta, cooked

sun-dried tomatoes, dijon mustard, red wine vinegar, sugar, chopped garlic, salt, freshly ground black pepper, olive oil, coarsely chopped fresh basil , plus 1 1/4 cup cut in julienne, fresh tri -colored cheese-filled tortellini, fresh small-diced roma tomatoes, salt and freshly ground black pepper, to taste, parmesan cheese

sun-dried tomatoes, dijon mustard, red wine vinegar, sugar, chopped garlic, salt, freshly ground black pepper, olive oil, coarsely chopped fresh basil , plus 1 1/4 cup cut in julienne, fresh tri-colored cheese-filled tortellini, fresh small-diced roma tomatoes, salt and freshly ground black pepper, to taste, parmesan cheese

sun-dried tomatoes, dijon mustard, red wine vinegar, sugar, chopped garlic, salt, freshly ground black pepper, olive oil, coarsely chopped fresh basil , plus 1 1/4 cup cut in julienne, fresh tricolored cheese-filled tortellini, fresh small-diced roma tomatoes, salt and freshly ground black pepper, to taste, parmesan cheese

uncooked penne (tube-shaped pasta), sun-dried tomatoes , packed without oil (about 12), boiling water, water, olive oil, garlic cloves, thinly sliced, x 1/2-inch) strips orange rind, orange juice, crushed tomatoes, undrained, chopped fresh parsley, part-skim mozzarella cheese, cut into 1/2-inch cubes

olive oil, chopped onions, garlic cloves, chopped, chopped fresh rosemary, dried oregano, diced tomatoes in juice, frozen artichoke hearts, thawed , hearts cut in half, chopped drained oil-packed sun-dried tomatoes, chopped pitted kalamata olives or other brine-cured black olives, linguine, crumbled feta cheese (about 1 1/3 cups), chopped fresh basil

pasta (farfalle or penne works well), chicken breast halves, skinless and boneless, blue cheese, crumbled, sun-dried tomato slices, soaked in olive oil or water, arugula (about 1/2 the size of a head of lettuce), fresh basil, black olives (preferably not canned ), garlic, salt, pepper, freshly ground, thyme, extra virgin olive oil

ripe tomatoes, seeded and diced, garlic, minced or pressed, salt & freshly ground black pepper, to taste,plus, salt , for pasta water, olive oil , to taste, balsamic vinegar , to taste (optional), chopped fresh chives, fresh basil or 1 tbsp fresh mint, slivered or chopped, feta cheese, crumbled (about 1/2 cup), pasta (fusilli, rigatoni, farfalle or penne), green beans, trimmed and broken in half

sweet italian sausage, smoked bacon or pancetta, chopped, ground beef, onions, chopped fine, ribs celery, diced, garlic, chopped very fine, chicken or turkey stock, homemade if available, tomato sauce, cannellini beans, with liquid, divided (or white northern beans), red kidney beans, with liquid, diced tomatoes, with liquid, white pepper, dried ground thyme, dried oregano, dried basil, ditalini (short tubular pasta traditional in this dish) (or subst. small shells or macaroni), cooked orzo pasta (like rice grains) or seme de meloni (like melon seeds), carrot, shredded, parmigiano cheese , as a garnish, chopped basil (fresh if possible), as a garnish

diced tomatoes with basil, garlic and oregano, cannellini beans or other white bean rinsed and drained, fresh spinach chopped (about 8 cups), hot cooked penne pasta (about 1/2 lb uncooked ), crumbled feta cheese

farfalle pasta (bowties), tomatoes, diced, garlic clove, crushed, great northern beans, drained, low sodium chicken broth, fresh spinach (coarsely chopped , 6 oz), part-skim mozzarella cheese (shredded ), parmesan cheese, grated, fresh ground black pepper

uncooked penne pasta, italian diced tomatoes, white kidney or cannellini beans, rinsed and drained, fresh spinach, chopped, crumbled feta cheese