4230 bazooka bubblegum cocktail Recipes

cocktail sauce, tartar sauce, burgers, crab cakes, white bread, toasted and cut into 2-inch squares

refrigerated crescent roll dough, cocktail franks, rinsed and drained, mustard , optional

fresh cranberries, dried apricots, brown sugar, currants, fresh minced ginger, cranberry juice cocktail (i use ocean spray for this), cinnamon, cayenne pepper

frozen puff pastry , defrosted and each sheet rolled out into a 12 x 16 inch rectangle, cocktail franks or 16 oz cocktail smoked sausage links, dry mustard, rice vinegar, eggs, sugar

cocktail vegetable juice, gin, lime juice, worcestershire sauce, seasoned salt, hot sauce, seasoned salt, ice cubes, celery stalks, lime wedges

all-purpose flour, baking powder, sugar, salt, shortening, milk, egg, butter or margarine, softened

frozen swedish meatballs, jellied cranberry sauce, chili sauce, brown sugar, lemon juice

cocktail vegetable juice, beef broth, chablis or other dry white wine, dry sherry, dried whole basil leaves, whole peppercorns, bay leaf, green onion, finely chopped, garlic, halved, fresh basil leaves (optional)

cocktail sauce, or more to taste, fresh mozzarella, cut into 1-inch squares, jumbo shrimp (about 25), peeled, tail-on, prosciutto , cut into 5 strips

ingredient 0, a pinch cayenne pepper , or to taste, grated onion, horseradish, a few drop hot pepper sauce, juice of 1 lemon, ketchup, salt to taste

ketchup, fresh lemon juice, prepared horseradish, worcestershire sauce, hot sauce

catsup, lemon juice, prepared horseradish, worcestershire sauce, drops hot sauce, salt, celery salt

sugar, cornstarch, ground cinnamon, orange juice, cider vinegar, johnsonville smoked sausage

bacardi rum, blue curacao, galliano, lemon juice, orange juice, crushed ice

well ripened banana, big well ripened strawberries (or 8 small ones ), guava juice, ice

fruit cocktail in juice or 1 cup fruit cocktail in syrup, whole wheat bread, butter

unsalted butter, chopped onions, chive & onion cream cheese, softened, shredded cheddar cheese, shredded sharp cheddar cheese, chopped fresh parsley, fresh ground black pepper, cayenne pepper, chopped fresh parsley, chopped pecans or 2/3 cup walnuts, water crackers (crummy mushrooms) or rye cocktail bread (crummy mushrooms) or pumpernickel cocktail bread (crummy mushrooms) or toasted pita bread, wedges (crummy mushrooms)

littleneck clams , well cleaned, homemade or good-quality bottled cocktail sauce, butter, lemon wedges, cocktail sauce, chili sauce, ketchup, generous tbsp prepared horseradish, fresh lemon juice, onion powder, freshly ground black pepper, cocktail sauce , in a medium bowl. whisk together the chili sauce, ketchup, horseradish, lemon juice, and onion powder. season with pepper to taste., refrigerate the sauce for at least 1 hour to blend flavors. may be stored for up to 3 days.