15940 batch blueberry jam canning Recipes

blueberries, whole, cherries, halved and pitted, lemon juice, certo , pectin crystals, sugar

crushed blueberries (from about 2 quarts berries. slightly underripe berries work best), sugar, ground cinnamon, salt, lemon , juice of

fresh unsweetened raspberries (750 ml) or 3 cups frozen raspberries (750 ml), fresh unsweetened blueberries (500 ml) or 2 cups frozen blueberries (500 ml), orange, granulated sugar (1.625 litre), lemon juice (25 ml), liquid fruit pectin (1 pouch)

fresh blueberries, stemmed, green tomatoes, coarsely chopped (about 4 lb), water, sugar, fruit pectin, lemon juice, ground cinnamon, ground nutmeg

blueberries or 1 (12 oz) package frozen, white sugar, freshly squeezed lemon juice, cornstarch, water, butter

blueberry muffin mix (make sure it is 1 with real blueberries), peaches, sliced, sugar, flour, ground cinnamon, butter

blueberries, washed and dried (may also use frozen blueberries), superfine sugar, grated lemon rind, shortening, egg, vanilla extract, unbleached all-purpose flour, baking powder, salt, milk, butter, for the pan

blueberries (fresh or frozen ), sweetened condensed milk (i prefer eagle brand), grated lemons , rind of, butter or 3/4 cup margarine (cold), butter or 2 tbsp margarine (cold, in addition to above), biscuit mix, divided (i prefer jiffy), brown sugar, chopped nuts (any will do, i prefer almonds), vanilla ice cream (for topping ) (optional), blueberry sauce (for topping ) (optional)

sliced rhubarb , cut into 1/2 inch pieces, granulated sugar, raspberry gelatin, blueberry pie filling

blueberries, rinsed and stemmed, turbinado sugar, lemons, cinnamon stick, jalapeno peppers, seeded and minced, habanero pepper, seeded and minced, salt

coarsely chopped fresh blueberries, granulated sugar, honey, fresh-squeezed lemon juice, cinnamon, nutmeg, fresh grated orange zest, liquid fruit pectin

butter, softened, cream cheese, softened, granulated sugar, salt, shredded lemon peel, vanilla, lemon extract, cornstarch, all-purpose flour, blueberry jam, shredded lemon peel (optional)

blueberries, raspberry jam ( i use seedless ), cognac -- or water ( do the ! ), vanilla ice cream ( premium! ), cookie ( any kind you like ) but i prefer the chocolate hazelnut rolled wafer sticks

fresh or frozen, thawed, wild blueberries, sugar, fresh orange juice (about 3 oranges), fresh lemon juice, salt, liquid fruit pectin (such as certo)

diced fresh or frozen rhubarb, water, sugar, blueberry pie filling, raspberry gelatin

fresh blueberries, lemon juice, powdered fruit pectin, sugar