259909 batali oven halibut olive oil Recipes

  • Olive Oil Fried Carrots
    olive oil to cover the bottom of the skillet. and
    3 More
    olive oil to cover the bottom of the skillet., enough carrots to feed your family , im not sure how many you will need. peel and slice length wise., lemon pepper seasoning. use as much as you would like i use about a 1/8 of a tsp or less.dont put to much on or it wont taste good., parsley flakes a couple of shakes will do .
    15 min, 4 ingredients
  • Olive Oil Pie Crust
    olive oil, unbleached flour, salt, baking powder and
    3 More
    olive oil, unbleached flour, salt, baking powder, ice water, egg, vinegar
    15 min, 7 ingredients
  • Green Beans In Olive Oil
    olive oil, onions, chopped, garlic, crushed and
    6 More
    olive oil, onions, chopped, garlic, crushed, fresh green beans trimmed or frozen (fine green beans), ripe tomatoes - diced , or 2 tins of crushed tomatoes, lemon juice, chicken stock cubes, water, pepper
    45 min, 9 ingredients
  • Oven-Poached Fish in Olive Oil
    capers (preferably in salt), rinsed and
    4 More
    capers (preferably in salt), rinsed, thick) scrod or halibut fillets, lemons , thinly sliced crosswise, fresh flat-leaf parsley, extra-virgin olive oil
    1 hour 30 min, 5 ingredients
  • Halibut Puttanesca
    diced tomatoes, drained and
    8 More
    diced tomatoes, drained, black olives, pitted and coarsely chopped, green olives, pitted and coarsely chopped, garlic cloves, chopped, capers, anchovy paste or 2 anchovy fillets, mashed, halibut fillets, olive oil
    25 min, 9 ingredients
  • Halibut à la Provençal over Mixed Greens
    dried herbes de provence, fresh lemon juice, divided and
    11 More
    dried herbes de provence, fresh lemon juice, divided, salt, divided, halibut fillets, olive oil, divided, chopped fresh parsley, chopped fresh thyme, minced shallots, dijon mustard, honey, freshly ground black pepper, chopped pitted kalamata olives, gourmet salad greens
    13 ingredients
  • Grilled Halibut II
    halibut, olive oil, fresh lime juice, dried thyme and
    3 More
    halibut, olive oil, fresh lime juice, dried thyme, dried basil, dried oregano, dried rosemary
    20 min, 7 ingredients
  • Halibut Fish Sticks with Dill-Caper Tartar Sauce
    mayonnaise, chopped fresh dill, drained capers and
    6 More
    mayonnaise, chopped fresh dill, drained capers, chopped fresh chives, chopped cornichons or dill pickles plus 1 tbsp pickle juice from jar, panko (japanese breadcrumbs), egg, thick halibut fillets, cut into 3 x 3/4-inch strips, olive oil, divided
    30 min, 9 ingredients
  • Grilled Halibut Simply Delicious
    halibut fillets, olive oil, garlic cloves, minced and
    5 More
    halibut fillets, olive oil, garlic cloves, minced, lemon juice, fresh parsley, fresh greek oregano, salt (optional), black pepper
    25 min, 8 ingredients
  • Grilled Marinated Halibut With Picante-Cilantro Mayo
    halibut fillets, olive oil, fresh cilantro, chopped and
    8 More
    halibut fillets, olive oil, fresh cilantro, chopped, chili powder, cumin, seasoning salt (i.e. lawry s, nature s, i like johnny s seasoning), fresh garlic, chopped, mayonnaise, picante sauce, fresh cilantro, chopped, lemon juice
    18 min, 11 ingredients
  • Halibut Fish Sticks With Dill-Caper Tartar Sauce
    mayonnaise, chopped fresh dill (i used about 2 tsp dried) and
    7 More
    mayonnaise, chopped fresh dill (i used about 2 tsp dried), drained capers, chopped fresh chives, chopped cornichons or 2 tbsp dill pickles, plus 1 tsp pickle juice, panko breadcrumbs, egg, halibut fillets, cut into 3 inch strips, olive oil
    20 min, 9 ingredients
  • Grilled Halibut Fillets With Tomato and Dill
    halibut fillet, olive oil, green onion, thinly sliced and
    2 More
    halibut fillet, olive oil, green onion, thinly sliced, fresh dill, chopped, tomatoes, cut in half
    15 min, 5 ingredients
  • Olive Oil Dipping Sauce Olive Oil Dipping Sauce
    olive oil, garlic cloves, minced, chopped fresh parsley and
    6 More
    olive oil, garlic cloves, minced, chopped fresh parsley, chopped fresh basil, chopped fresh oregano, chopped fresh rosemary, freshly ground pepper, crushed red pepper, salt
    10 min, 9 ingredients
  • Halibut Poached in Olive Oil with Broccoli Rabe Pesto (Giada De Laurentiis) Halibut Poached in Olive Oil with Broccoli Rabe Pesto (Giada De Laurentiis)
    broccoli rabe (about 1/2 a bunch), garlic, toasted walnuts and
    9 More
    broccoli rabe (about 1/2 a bunch), garlic, toasted walnuts, honey, salt, freshly ground black pepper, extra-virgin olive oil, grated parmesan, olive oil, vegetable oil, halibut, salt and freshly ground black pepper
    45 min, 12 ingredients
  • Grilled Halibut With Tomato Vinaigrette Grilled Halibut With Tomato Vinaigrette
    halibut fillets, portions (5oz each) and
    9 More
    halibut fillets, portions (5oz each), olive oil, for brushing, salt and pepper, fresh thyme sprig, fresh basil leaf, loosely packed, ripe fresh beefsteak tomatoes, tomato vinegar (or good quality white wine vinegar), minced garlic, extra virgin olive oil, salt and pepper
    16 min, 10 ingredients
  • Lettuce Gyros With Halibut and Cucumber Yogurt Dressing Lettuce Gyros With Halibut and Cucumber Yogurt Dressing
    halibut fillets, olive oil, limes, halved and
    17 More
    halibut fillets, olive oil, limes, halved, seasoning, blend (spicy or your preference ), head butterleaf lettuce, leaves separated, head radicchio, leaves separated, roma tomatoes, diced for garnish, red onion, sliced thinly for garnish, kalamata olives, pitted and halved, fresh oregano, chopped fine, parsley, chopped, heads scallions , sliced thinly on the bias for garnish on yogurt, sea salt, ground black pepper, fresh lemon juice, extra virgin olive oil, minced garlic , about 1 large clove, kosher salt, yogurt, peeled seeded and grated cucumber , about 1 medium cucumber
    1 hour 10 min, 20 ingredients
  • Fillet of Halibut, served over Olive Oil Roasted Fingerlings, Topped with Pea Shoots and Blood Oranges (Emeril Lagasse) Fillet of Halibut, served over Olive Oil Roasted Fingerlings, Topped with Pea Shoots and Blood Oranges (Emeril Lagasse)
    olive oil , plus 2 tsp, onion, sliced, fingerling potatoes and
    17 More
    olive oil , plus 2 tsp, onion, sliced, fingerling potatoes, sugar, champagne vinegar, blood orange, juiced, unsalted butter , plus 1 tsp, halibut fillets, essence , recipe follows, salt and pepper, pea shoots, blood oranges, cut into wedges for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour , 20 ingredients
  • Halibut Wrapped in Prosciutto With Polenta and Truffle Oil Halibut Wrapped in Prosciutto With Polenta and Truffle Oil
    prosciutto, halibut, olive oil, cornmeal, milk, butter and
    4 More
    prosciutto, halibut, olive oil, cornmeal, milk, butter, dried fig, diced, fresh rosemary, chopped, chicken broth, white truffle oil
    20 min, 10 ingredients




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