342 basted oncini Recipes

olive oil, oregano, schwartz spicy italian seasoning, fresh ground black pepper , to taste, baking potatoes

vinegar, allspice, black pepper, dry mustard, paprika, salt, brown sugar, celery salt, worcestershire sauce

basting oil, diced celery, diced onions, herbes de provence, butter, chicken stock, granny smith apple

ciabatta , focaccia, or pain rustique, cut horizontally in half, pesto or roasted red pepper spread, mayonnaise, cheese slices (such as jack, swiss, or havarti), assorted deli meats (such as salami, mortadella, prosciutto, ham, and turkey), sliced drained peperoncini or pickled jalape&ntlde;o chiles, sliced red onion, sliced tomatoes, arugula or other lettuce

chicken , and baste, whole chicken, uncooked, beer (any brand , but an ale is best), chicken stock, olive oil or 3 tbsp butter, garlic cloves (or more if you love it like me!), rosemary , sage and thyme, fresh is best, salt and pepper, bread (any is fine , once i even used stale cheese rolls!), butter, onion, rosemary , sage and thyme (fresh again, but not as big a deal with the stuffing), salt and pepper

cilantro , shrimp with lime butter baste, extra large shell-on shrimp, peeled and deveined with tail intact, lime , butter baste, unsalted butter, fresh lime juice, springs minced fresh cilantro, crushed red pepper flakes or 1/8 tsp cayenne, kosher salt & white pepper

butter, brown sugar, garlic powder (or 2 garlic cloves, finely minced), lemon juice, soy sauce, fresh ground black pepper, cayenne pepper (optional)

vegetable oil, fresh lemon juice, poultry seasoning (or more to taste), salt, pepper

salad oil, lemon juice (fresh,not from concentrate ), chopped onion, thyme, salt and pepper

olive oil, dry red wine, lemon juice (or lime), garlic cloves, minced, minced onion, dried thyme, sugar, salt, black pepper

brown sugar, dry spices, red wine vinegar, water, worcestershire sauce, hot sauce, bay leaf

canned unsweetened coconut milk, fish sauce nuoc nam or nam pla, fresh lime juice, whole garlic cloves crushed

vinegar, lard, onion, finely chopped, lemon, thinly sliced, garlic salt

brown sugar, dry spices, red wine vinegar, water, worcestershire sauce, hot sauce, bay leaf

olive oil, apple cider vinegar, worcestershire sauce, pepper, hot sauce

butter or margarine, melted, chopped fresh parsley, lemon juice, garlic, minced

soy sauce (suggest lite soy to cut back on the salt), bourbon, worcestershire sauce, brown sugar, ground ginger, garlic cloves, minced, beef tenderloin, fresh coarse ground black pepper, white pepper, canola oil (the mop for basting) or 1/4 cup corn oil, preferably canola (the mop for basting), water (the mop for basting)