113431 bass galangal scallops salmon lemon grass Recipes

  • Salmon Swirls In Endive
    cream cheese, smoked salmon and
    5 More
    cream cheese, smoked salmon, lemon juice 1/4 tsp freshly ground pepper, salt, minced chives, heads belgian endive, snipped chives, for garnish
    7 ingredients
  • Cedar-Planked Salmon
    untreated cedar or alder plank, salmon fillet and
    3 More
    untreated cedar or alder plank, salmon fillet, sweet-and-salty salmon rub, lemon slices, garnish: chopped green onion
    53 min, 5 ingredients
  • Grilled Curried Salmon
    salmon fillets (6 oz each), lemon-pepper seasoning and
    6 More
    salmon fillets (6 oz each), lemon-pepper seasoning, garlic powder, curry powder, reduced-sodium soy sauce, butter, melted, worcestershire sauce, liquid smoke , optional
    10 min, 8 ingredients
  • Sweet Mustard Salmon
    salmon fillets (6 oz each), lemon juice, yellow mustard and
    1 More
    salmon fillets (6 oz each), lemon juice, yellow mustard, brown sugar
    25 min, 4 ingredients
  • Ocean Trout/Salmon With Lime and Lemon Grass Hollandaise
    stalk lemongrass, 10 cm, chopped finely and
    6 More
    stalk lemongrass, 10 cm, chopped finely, fresh kaffir lime leaves, shredded thinly, limes , juice and zest of, egg yolks, unsalted butter, melted, fresh kaffir lime leaves, chopped finely, trout fillets or 4 salmon fillets
    30 min, 7 ingredients
  • Salmon Fillets in Potato Crust (Michele Urvater) Salmon Fillets in Potato Crust (Michele Urvater)
    skinless salmon fillets, each about 6 to 8 oz, lemon juice and
    4 More
    skinless salmon fillets, each about 6 to 8 oz, lemon juice, olive oil, salt and freshly ground black pepper, instant potato mashed potato buds or flakes, olive oil and butter
    25 min, 6 ingredients
  • Mediterranean Salmon Mediterranean Salmon
    salmon fillets, lemon pepper, dried dill weed, salt and
    4 More
    salmon fillets, lemon pepper, dried dill weed, salt, coarsely chopped sun-dried tomatoes, sliced ripe black olives, drained, reduced-fat crumbled feta cheese with basil and tomatoes, pine nuts, toasted
    20 min, 8 ingredients
  • Seafood Shumai in a Lemon Grass Broth (Ming Tsai) Seafood Shumai in a Lemon Grass Broth (Ming Tsai)
    master seafood mixture , recipe follows, egg and
    20 More
    master seafood mixture , recipe follows, egg, chopped, frozen butter, shumai wrappers, lemongrass broth , recipe follows, rock shrimp, diced, chilean sea bass, diced, bay scallops, diced, egg, minced ginger, sesame oil, chopped scallions, chopped cilantro, salt and white pepper, onion, sliced, jalapeno sliced with the seeds, peeled ginger, stalks lemongrass, sliced, white part only, fish sauce, chicken stock, white pepper, lemon, juiced
    1 hour 15 min, 22 ingredients
  • Green Curry Marinated Grilled Bass (Bobby Flay) Green Curry Marinated Grilled Bass (Bobby Flay)
    stalks lemon grass , tough leaves peeled off, cleaned and... and
    14 More
    stalks lemon grass , tough leaves peeled off, cleaned and cut crosswise into 1inch pieces, cilantro leaves, shallots, peeled, scallions, ends trimmed, fresh lime juice, basil leaves, jalapeno peppers, coarsely chopped, freshly grated ginger, coriander, cumin, vegetable oil, salt, canned coconut milk, striped bass fillets, 6 oz each, salt and pepper
    1 hour 10 min, 15 ingredients
  • Tom Yaam Goong (Spicy Prawn Soup Flavored With Lemon Grass) Tom Yaam Goong (Spicy Prawn Soup Flavored With Lemon Grass)
    chicken stock, lemongrass, galangal, straw mushrooms and
    10 More
    chicken stock, lemongrass, galangal, straw mushrooms, tiger shrimp, lime juice, sugar, fish sauce, chili in oil, kaffir lime leaves, red chilies, sliced, whipping cream or 100 ml heavy, coriander leaves (cilantro), chili oil
    22 min, 14 ingredients
  • Tom Kai Gai Tom Kai Gai
    chicken breast, sliced and
    9 More
    chicken breast, sliced, chicken broth (adjust to richness desired), chili, minced (serrano or other), cilantro leaves for garnish, coconut milk, fish sauce, galangal (ginger), stalk lemon grass pounded, straw mushrooms, zest of lime and juice
    35 min, 10 ingredients
  • Cedar Plank Salmon Parmesan with Asian Reduction Sauce over Sauteed Julienned Vegetables Cedar Plank Salmon Parmesan with Asian Reduction Sauce over Sauteed Julienned Vegetables
    soy sauce, brown sugar, minced garlic and
    14 More
    soy sauce, brown sugar, minced garlic, freshly minced thai basil leaves, minced lemon grass, minced fresh ginger, red bell pepper , julienne, green bell pepper , julienne, onion , julienne, carrots, peeled and julienne, cedar planks, olive oil, salmon fillets, parmesan, salt and freshly ground black pepper, minced garlic, paprika or parsley, for garnish
    40 min, 17 ingredients
  • Quinoa-Crusted Salmon with Mango Salsa and Curry Sauce Quinoa-Crusted Salmon with Mango Salsa and Curry Sauce
    plum wine, mirin (sweet rice wine), rice vinegar and
    25 More
    plum wine, mirin (sweet rice wine), rice vinegar, chopped peeled gingerroot, chopped peeled lemon grass, clam juice, bay leaf, chopped fresh cilantro, green curry paste, diced peeled mango, diced red bell pepper, chopped fresh cilantro, chopped shallots, fresh lime juice, diced seeded jalapeno pepper, low-sodium soy sauce, chopped peeled gingerroot, honey, cooked quinoa, egg white, lightly beaten, salmon fillets, skinned (about 1 inch thick ), trimmed arugula, vertically sliced red onion, vegetable oil, rice vinegar, fresh lime juice, low-sodium soy sauce, cooked shrimp (optional)
    28 ingredients
  • Whole Fish (Black Bass, Striped Bass, or Sea Bass) Roasted with Potatoes and Thyme Whole Fish (Black Bass, Striped Bass, or Sea Bass) Roasted with Potatoes and Thyme
    baby yukon gold potatoes, halved and
    7 More
    baby yukon gold potatoes, halved, cipollini onions or large shallots, peeled and quartered, extra-virgin olive oil, thyme, salt and freshly ground pepper, two 2- lb cleaned whole black bass , striped bass or other sea bass, lemon, thinly sliced , plus a lemon half, for squeezing, chopped parsley
    1 hour 30 min, 8 ingredients
  • Double-Lemon Sherbet Double-Lemon Sherbet
    fresh lemon grass (about 2 stalks ) or 2/3 cup lightly pa... and
    5 More
    fresh lemon grass (about 2 stalks ) or 2/3 cup lightly packed lemon verbena leaves, rinsed (see notes), sugar, grated lemon peel (see notes ), lemon juice (see notes ), buttermilk, half-and-half (light cream )
    6 ingredients
  • Sea Bass Provençale Sea Bass Provençale
    olive oil, garlic cloves, minced and divided, diced tomato and
    9 More
    olive oil, garlic cloves, minced and divided, diced tomato, chopped pitted kalamata olives, chopped fresh parsley, divided, water, capers, sea bass or striped bass fillets, fresh lemon juice, black pepper, salt, grated lemon rind
    12 ingredients
  • Braised Black Sea Bass with Spring Vegetables and Lemon-Black Olive Bouillon Braised Black Sea Bass with Spring Vegetables and Lemon-Black Olive Bouillon
    olive oil, lemon juice, new potatoes , medium sized and
    22 More
    olive oil, lemon juice, new potatoes , medium sized, zucchini, yellow squash, baby fennel, olive oil, lemon juice, fish fumet, tomatoes, blanched and peeled, salt and pepper, garlic cloves, sliced thin, shallot, chopped, bay leaf, rosemary, thyme, lemon, juiced, fish fumet, extra virgin olive oil, butter, black sea bass (6 oz each), pitted black olives, lemon-olive oil, chopped chives, lemon thyme
    30 min, 25 ingredients
  • Chilean Sea Bass With Ginger and Lemon Chilean Sea Bass With Ginger and Lemon
    sea bass steak , chilean, gingerroot, lemon and
    3 More
    sea bass steak , chilean, gingerroot, lemon, olive oil , drizzle, salt , to taste, pepper , to taste
    30 min, 6 ingredients




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