322887 basmati pilaf zucchini roasted peppers par Recipes

bulgar wheat, vegetable stock, hot, morroccan mixed spice or 1 large pinch each ground cumin and ground cinnamon, zest 1 lemon , juice 1/2 lemon, olive oil, red onion, finely sliced, chickpeas, drained, roasted peppers, drained and torn into shreds, coriander, leaves only

basmati rice, butter, onion, finely chopped, thyme, bay leaf, cinnamon sticks, cardamom pods, split open, star anise (optional), lemon , zest of, finely pared in pieces, orange , zest of, finely pared in pieces, chicken stock or 500 -600 ml water, sea salt, fresh ground black pepper

yellow zucchini, eggplants, green zucchini, red pepper, onion, salt, black pepper, olive oil

tinned chickpeas, drained and rinsed, lemon , juice of, canned roasted peppers (reserve the oil for drizzling) (optional), tahini, garlic clove, thinly chopped, olive oil, black pepper, flat leaf parsley, to garnish, onion, finely chopped, ground cinnamon, cumin seed, ground lamb, olive oil, for drizzling, pitta bread , griddled

fire roasted peppers, italian seasoned breadcrumbs, chopped fresh parsley, flour, imported grated romano cheese, minced garlic, fontina cheese, eggs, beaten, olive oil, salt and pepper

extra-virgin olive oil , plus 2 tbsp for cooking steaks, thick) rib-eye steaks (about 1 lb each), sea salt and freshly ground black pepper, arugula, washed and spun dry, roasted peppers, rinsed and pat dry, balsamic vinegar, parmesan (about 8 oz)

extra-virgin olive oil , plus 2 tbsp for cooking steaks, thick) rib-eye steaks (about 1 lb each), sea salt and freshly ground black pepper, arugula, washed and spun dry, roasted peppers, rinsed and pat dry, balsamic vinegar, parmesan (about 8 oz)

extra-virgin olive oil, plus extra for brushing, thick) rib-eye steaks (about 1 lb each), kosher salt and freshly ground black pepper, arugula, washed and spun dry, roasted peppers, rinsed and patted dry, balsamic vinegar, parmesan (about 8 oz)

roasted red peppers (7 oz), drained and chopped, dried leaf basil, salt, black pepper, sour cream, mayonaise, grated parmesan

roasted red bell peppers, drained and finely chopped, capers, dried rosemary, dried thyme, garlic clove, minced, olive oil, divided, skinned, boned chicken breast halves, salt, pepper, minced shallots, dry white wine, low-salt chicken broth, chopped fresh parsley (optional)

roasted red bell peppers, drained and chopped, ripe tomatoes, seeded and diced, shredded parmesan cheese, chopped fresh basil, garlic clove, minced, coarse-grained sea salt or kosher salt, freshly ground pepper, french bread slices, toasted

basmati rice, salt, divided, oil, divided, butter, divided, onion, halved and thinly sliced, chicken thighs, cinnamon, chicken broth, barberries (tart sweet fruit; substitute currants or dried cranberries, soaked in hot water), sugar, saffron , diluted in 1 tbsp hot water, cumin seeds, toasted almond, for garnish, shelled pistachios, halved,for garnish, salt and pepper

olive oil, chopped sweet onion, uncooked basmati rice, uncooked vermicelli, broken into 2-inch pieces, reduced-sodium fat-free chicken broth, salt, black pepper, chopped fresh parsley, chopped green onion

olive oil, chopped rio or other sweet onion, uncooked basmati rice, uncooked vermicelli, broken into 2-inch pieces, fat-free , less-sodium chicken broth, kosher salt, freshly ground black pepper, chopped fresh flat-leaf parsley, chopped green onions

olive oil, sliced almonds, uncooked basmati rice, garlic clove, minced, water, beef broth, chopped fresh cilantro, chopped green onions, salt, black pepper

basmati rice (10 oz), scallions, cut into 1/2-inch pieces and white , pale green, and green parts separated, chopped peeled fresh ginger, vegetable oil, cumin seeds, toasted, water, salt

zucchini , cut into 1/2 slices, onion chopped, drained roasted peppers (more if you like) chopped, scallions chopped, eggs slightly beaten, milk, sour cream, mozzerella cheese shredded, cheddar cheese shredded, salt, baking powder, flour, bread crumbs, garlic powder, pepper, butter